Carmen

Carmen, ID · Lifestyle
decorhint.com
We Ranked The 6 Best Idaho Chicken Fried Steak Diners And Here Is Who Made The Final Cut
One Idaho diner on this list opened in 1917, which means its griddle has outlasted the Model T. That’s more than a century of cracked eggs and hot coffee. I find that kind of staying power really hard to resist. Chicken fried steak fits right into that story. It’s...
decorhint.com
Hand-Pulled Noodles And Dumplings Draw A Crowd To This Small Idaho Chinese Kitchen
One 83-year-old chef has been cooking noodles at the same small stove since 1983. He still makes his own won-ton wrappers, too. His kitchen claims to be the only Chinese restaurant in Idaho doing both from scratch. That alone made me stop scrolling. The dining room keeps things simple, with...
decorhint.com
Pheasant And Chukar Hunters Are Booking Up This Idaho Lodge Through Late Winter
More birds than your vest has room for shotgun shells. That is how one happy hunter described a ranch in the hills of north-central Idaho, and I can’t stop thinking about it. The land mixes wheat fields, tree cover, rolling hills, and deep draws. Trained bird dogs work that...
travelmag.com
This Idaho Bakery Has Baked Giant Frosted Cinnamon Rolls From The Same Recipe For More Than 40 Years
The original cinnamon roll at this Idaho bakery stretches about six inches across. It’s less of a pastry and more of a commitment. The founder opened the bakery in 1984, and the recipe has outlasted mullets, shoulder pads, and a few owners. The shop has changed hands, but that roll clearly isn’t going anywhere.