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Food & Drink

hoodline.com

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Dolfy's Reunites Father, Son and Mentor for One-Night Panama Gold Dinner

Dolfy's on Freret Street is turning its wood-fire kitchen over to a family reunion on Nov. 17, bringing together chef Adolfo Garcia Jr., his father and a mentor who shaped his career in Panama for a single night of ceviche, fried oysters and fry bread. The one-night-only Panama Gold dinner is set for Nov. 17, with staggered reservations and an à la carte menu built around Panamanian culinary traditions filtered through Dolfy's signature wood fire.

New Orleans, LA · 3d
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lafourchegazette.com

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Big Boy’s Main Street Cook-Off bringing Cajun cuisine, live music to downtown Thibodaux on Nov. 13

Downtown Thibodaux will once again celebrate the flavors, sounds and traditions of South Louisiana as Big Boy’s Main Street Cook-Off brings together food lovers, cooking teams and music enthusiasts from 5-10 p.m. on Friday, Nov. 13. The event will feature samples of bold, savory Louisiana-inspired dishes prepared by more...

Thibodaux, LA · 1d
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LSU Reveille

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Paul’s Plate: Mudan Modern Asian Cuisine offers variety of dim sum but leaves much to be desired

Mudan Modern Asian Cuisine offers a variety of dim sum but despite the phrase translating to “touch the heart,” the food lacks just that. Created by the same team behind the Daruma Ramen chain, Mudan Modern Asian Cuisine is the newest addition to Baton Rouge’s Asian fusion scene.

Baton Rouge, LA · 1d
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talk1073.com

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Ultimate Holiday Feast: Elevate Your Thanksgiving Table with South Louisiana Flavor

Planning a show-stopping holiday meal means keeping your kitchen low-stress without sacrificing bold, memorable flavors. Cobin Lindecker from Chris’s Specialty Foods brought the heat to the studio, showcasing how authentic South Louisiana traditions can simplify your holiday lineup. From game-day tailgating spreads to fully prepped Thanksgiving dinners, bringing professional Cajun flair to the table has never been easier.

Baton Rouge, LA · 1d
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businessdailynetwork.com

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Ribbon Cutting | Firehouse Subs Walker on Dec 14, 2026

Join the Livingston Parish Chamber of Commerce as we celebrate the opening of Firehouse Subs in Walker with an official ribbon cutting. Firehouse Subs was founded by firefighters and is known for hot, hearty subs and a strong commitment to public safety. Through the Firehouse Subs Public Safety Foundation, the brand helps fund lifesaving equipment and training for first responders, including here in Louisiana.

Walker, LA · 1d

theadvocate.com

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Smoked ribs, nigiri and more of the best things we ate in Baton Rouge and Acadiana

I love a good deal, and the lunch menu at Umami Japanese Bistro has many to choose from. The nigiri lunch special comes with a variety of chef’s picks, plus a sushi roll and choice of soup or salad for $17. For sushi, that’s a great deal. The...

Baton Rouge, LA · 22h

Talk Radio 960am

partner publisher · 22.9K followers

Gumbo pot pie, gumbo pizza or gumbo ramen: which would you try first?

Gumbo dumplings, gumbo pot pie, gumbo pizza and gumbo ramen are all real. See the most creative Louisiana gumbo twists, from Metairie to Shreveport.

New Orleans, LA · 15h

wbrz.com

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New Smalls Sliders in Hammond to open on Tuesday

HAMMOND — A new Smalls Sliders location in Hammond is set to officially open Tuesday at 10 a.m. The restaurant is located at 1743 SW Railroad Ave., off E. Minnesota Park Road. As part of the grand opening ceremony, the Food Pantry at Southeastern Louisiana University will be recognized...

Hammond, LA · 20h

bizneworleans.com

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Mug Shot Monday: Coffee Talk with Voris R. Vigee

Everyone has a go-to coffee cup or mug. In Mug Shot Monday, Biz New Orleans takes a quick coffee break with local business leaders to learn what’s in their cup, what’s on their mind and a few things you probably won’t find in their professional bio. This...

New Orleans, LA · 1d

travelmag.com

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These 10 New Orleans Louisiana Restaurants Could Be The Dining Hits Of 2027

One new spot in the French Quarter sits on the exact ground where the city’s first theater once stood. Another restaurant’s name translates to House of Dreams. I love that a fresh wave of kitchens is borrowing this much from history and imagination. The list gets better from...

New Orleans, LA · 7d

NOLA.com

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Pastry chef departs Michelin-starred restaurant; Jones Walker adds attorneys

South Louisiana businesses and nonprofit groups recently announced the following promotions, new hires and resignations. Jen Giragos has been hired as pastry chef at Arnaud's Restaurant. Giragos previously served as head pastry chef at Doris Metropolitan, worked at Emeril Restaurant and owned and operated Wicked Queen Confections. Gina Locatto has...

New Orleans, LA · 2d

hoodline.com

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NOLA-Born Hospitality Group Lands Riverfront Park Restaurant and Bar Deal

Goldring Woldenberg Riverfront Park — Site of Planned Crew Restaurant. A restaurant and bar group with deep New Orleans roots is coming home to run the food and drink program at one of the city's newest public spaces. Audubon Nature Institute has selected Crew, the New York-founded hospitality company led by New Orleans natives Alex and Miles Pincus, to operate a waterfront restaurant and bar at Goldring Woldenberg Riverfront Park.

New Orleans, LA · 3d

fastfoodclub.com

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Gumbo Season Is Here, And These 9 Louisiana Kitchens Make The Best Dark-Roux Pots

When the first cool front rolls through Louisiana, gumbo pots start showing up on stoves all over the state. The best ones begin with a dark roux, flour and fat stirred slowly until it turns the color of chocolate or even coffee. That patience is what gives a good bowl...

Baton Rouge, LA · 14d

NOLA.com

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Trying brunch at Holywater in New Orleans

You've likely heard about Holywater's cocktails and oysters, but this French Quarter spot also has a new brunch menu. We had to check it out four ourselves!. #nola #neworleans #foodie #brunch #frenchquarter #holywater #newrestaurant #nolaliving #wherenolaeats #downtown #seafood #lunch #dinner.

New Orleans, LA · 3d

lafourchegazette.com

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Southern Sweets to bring Cajun culture and community to Mathews

Jamie Fitch has always wanted to give back to her community. Now, with her family's support, she is opening Southern Sweets, a Cajun-inspired ice cream shop in Mathews, La., on Nov. 7. As a girl, Fitch dreamed of operating a nonprofit. More recently, she has helped her husband, Morgan Fitch,...

Mathews, LA · 4d

jqlouise.com

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Sweet Potato Pie: A Southern Thanksgiving Tradition

The JQ List may earn a commission when you buy through links in this article. In much of the American South, and above all in Black Southern kitchens, the Thanksgiving pie is not pumpkin but sweet potato. Sweet potatoes thrived in Southern soil, and generations of cooks turned them into a pie that is richer, silkier and more deeply flavored than its pumpkin cousin.

New Orleans, LA · 4d

houmatimes.com

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Freddy’s officially opens new Houma location on MLK Boulevard

Freddy’s Frozen Custard & Steakburgers, a fast-casual restaurant, has officially opened their new Houma branch. opens today. Located at 1769 MLK Jr. Blvd., Freddy’s is known for its cooked-to-order steakburgers made with lean 100 percent ground beef, all-beef hot dogs, crispy shoestring fries and frozen custard treats made with freshly churned chocolate or vanilla frozen custard.

Houma, LA · 7d

decorhint.com

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These 10 Louisiana Restaurants Give You Plenty Of Delicious Choices Of Soul Food

Fun fact: one New Orleans spot on this list serves a gumbo built on a recipe that’s about sixty years old. Another one swaps out the meat entirely and still makes jambalaya and yakamein work. Who knew soul food could stretch that far?. A Shreveport kitchen on this list...

Louisiana · 14d

travelmag.com

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This Louisiana Scratch Kitchen Turns 10 With Fried Green Tomatoes And Creole Classics

A restaurant named after a little girl now serves hackleback caviar at Friday lunch. It’s an unexpected pairing, and a good clue that this kitchen takes fun seriously. The owners met while working at Commander’s Palace in New Orleans. Later, they moved to her hometown and built a scratch kitchen of their own. They named it after their daughter, which gives the whole story a personal touch.

Baton Rouge, LA · 12d