Union
Union, MO · Food & Drink
mindfullyamerican.com
familyvacationsus.com
Families Have Been Lining Up For Toasted Ravioli At This St. Louis Spot Since 1947
A pasta pocket reportedly fell into hot oil by accident in the 1940s, and a whole city’s favorite appetizer was born. Even better, the kitchen tied to that famous mix-up is still cooking today. The crispy little squares come out breaded, golden, and ready for a dunk in red...
firstalert4.com
myleaderpaper.com
Gioia’s Deli and more coming to Arnold
The owner of a 108-year-old deli and sandwich shop is bringing his family’s business to Arnold after a five-year crusade. Alex Donley said he and his wife, Amanda, will open their sixth Gioia’s Deli in December at 3870 Vogel Road. The deli will take over a space that was previously a Goodcents Subs sandwich shop in a shopping plaza that is next to Richardson Crossing Plaza, which is home to the Schnucks grocery store, and across from the Jefferson County Plaza, which is home to Home Depot and Target.
People
stlmag.com
St. Louis breweries where you can play pinball
Growing up, Bryan Schubert spent countless hours playing the two pinball machines in his parents’ basement. Years later, as owner and brewer at Millpond Brewing in Millstadt, Illinois, he wanted to bring that experience into his taproom. A collaboration with Mikerphone Brewing eventually connected him with Stern Pinball and...
familydestinationsguide.com
The Best Omelet In All Of Missouri Is Hiding Inside This Tiny Unassuming Diner
Somewhere in St. Charles, Missouri, there’s a little diner that looks like it has absolutely nothing to prove, and that’s precisely why you need to pay attention to it. Lady Di’s Diner is the kind of breakfast spot that makes you realize you’ve been wasting your weekend mornings on the wrong places.
familydestinationsguide.com
Treat Yourself To The Most Authentic Italian Restaurant In Missouri That Only Gets Better
If you’ve never stood on a street corner in St. Louis and watched a fire hydrant painted in the colors of the Italian flag while smelling garlic from a nearby kitchen, you haven’t fully experienced what Missouri has to offer. Favazza’s on the Hill is the restaurant responsible...
familydestinationsguide.com
The Sustainable Missouri Restaurant Where Every Dish Feels Like A Chef’s Table Experience
There’s a restaurant in St. Charles, Missouri, that’s been quietly raising the bar for what Midwestern dining can look like, and it’s doing it one sustainably sourced plate at a time. Prasino St. Charles is the kind of place that makes you feel like you accidentally stumbled...
midriversnewsmagazine.com
Drive-thru chicken restaurant approved
A new Zaxby’s drive-thru chicken restaurant was approved by the Wentzville Board of Aldermen at its Oct. 21 meeting. The project will be constructed on the west side of Wentzville Parkway just north of West Pearce Boulevard, according to Brandon Harp of Civil Engineering Design Consultants. He said it will include a 2,600-square-foot double drive-thru that will accommodate 21 vehicles and house 29 parking spaces. It will include a brick overlay with the company's signature red tower awnings and muted white accents.
FOX 2
New neighborhood market opens in historic Dorsa building on Washington Avenue
“I’ve lived downtown for 20 years,” Corey James said. “I wouldn’t open here if I didn’t believe in it and I live in the building. I’m devoted because of the motivation I get from our locals and friends and family.
thenarrativematters.com
Exploring North County’s St. Louis Expanding Restaurant Scene: From Dave’s Hot Chicken to Smalls Sliders
It all started with $900 and a fryer. From Dave’s Hot Chicken to the planned arrival of Smalls Sliders, North County’s restaurant scene is growing. But are we getting the variety we’ve been asking for?. Image by Curtrell McCann. That’s the story behind Dave’s Hot Chicken, a...
takemetotn.com
familyvacationsus.com
This Missouri Breakfast Buffet Keeps The Bacon, Sausage And Biscuits And Gravy Coming Until You Tap Out
Smoked pecan bacon, served all you can eat, every Saturday and Sunday morning. That one line is enough to get me in the car. The plate keeps getting refilled until you finally wave the white napkin. The bacon comes from a German sausage shop that smokes its own meats. The...
franchising.com
Lee’s Famous Recipe Chicken Debuts Next-Generation Restaurant In St. Louis
October 29, 2026 // Franchising.com // O’FALLON, MO – Lee’s Famous Recipe® Chicken is bringing a whole new look to the St. Louis area with the opening of its first newly built restaurant featuring the brand’s next-generation design. Located at 988 Bryan Road in O’Fallon, Missouri, the new location opens Monday, November 2, with a grand opening celebration planned for Wednesday, November 4. Beginning at 10 a.m., the first 250 guests will receive a special free chicken offer, and attendees will have a chance to win free Lee's chicken for a year and other prizes.