Springfield
Springfield, KY · Food & Drink
myfamilytravels.com
lanereport.com
decorhint.com
This Kentucky Mexican Restaurant Is Known For Enchiladas, Sopaipillas, And Massive Portions
Seven different enchilada plates sit on one menu here, including one stuffed with krab meat. Spinach, mole, cream sauce, and a plate named Las Tres Marias all compete for your attention. Then dessert shows up with a sweet twist. The sopapillas arrive as fried flour tortillas with honey, chocolate drizzle,...
familydestinationsguide.com
familydestinationsguide.com
This Low-Key Kentucky Deli Serves An Italian Beef Sandwich That Locals Guard Like Treasure
Louisville has a secret, and it’s sitting right there on the menu at Sam’s Chicago Grill, hiding in plain sight behind a red-and-white storefront that most people drive past without a second glance. That’s the thing about hidden gems. They don’t announce themselves with neon signs or...
familydestinationsguide.com
The Mouthwatering Burgers At This No-Fuss Kentucky Restaurant Will Absolutely Blow Your Mind
There’s a certain kind of restaurant that doesn’t need a gimmick to get your attention. Bardstown Burger in Bardstown, Kentucky is exactly that kind of place, and it’s been quietly perfecting the art of the simple burger while the rest of the world chases food trends. Let’s...
fastfoodclub.com
This Second-Generation Kentucky Soul Food Spot Serves Fried Chicken Locals Swear By
Some kitchens hand down recipes. This one handed down a whole legacy, and a daughter crossed the country to keep it going. In the Parkland neighborhood of Louisville, Kentucky, a small counter-service soul food spot has built a loyal following one plate of fried chicken at a time. Out-of-state travelers make it a regular stop, and one traveler from Canada called it the real Kentucky fried chicken.
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travelmag.com
This Kentucky Soda Company Has Made The Same Ginger Soda Since 1926 And Offers Free Tours
Only a handful of family members know the secret recipe behind this Kentucky soda. It has been passed down for a century, while most of us can’t keep a New Year’s resolution past January. The drink first hit bottles in 1926 in a small town, and the same...
thebourbonflight.com
northwestbeerguide.com
takingthekids.com
This Kentucky Buffet Has Become A Go-To Destination For Locals Hosting Friends And Family
Catfish, peach cobbler, and banana pudding all share one buffet line here. The doors open at 5:30 in the morning, seven days a week. That early start means breakfast, lunch, and dinner all happen under one roof. Southern home cooking fills the steam trays, and a salad bar sits ready too.
familydestinationsguide.com
The Courier Journal
It's oyster season! Here are 7 places to get oysters in Louisville
You might associate seafood with sunshine and summertime, but oyster season? It's only just beginning. And Louisville, thanks the UPS Worldport, booms with places to grab fresh oysters year round. Going by an ancient food rule, your best bet is to revel in oyster eating during months containing the letter "R." That means shell season is at peak in September, October, December, January, February, March, and April. Consuming oysters during the summer months lacking an "R" in their name, from May to August, has long been considered a no-go. But modern day oyster farming mixed with stricter environmental rules and enforcement have changed the oyster game, according to reporting from The Kitchn. Whenever you choose to imbibe in oysters, you'll have plenty of options in Louisville, including restaurants such as Murray's Creole Pub , 1576 Bardstown Road, which offers $2 oysters, $3 baked oysters and $5 glasses of prosecco every Wednesday. Murray's owner and acclaimed head chef Lawrence Weeks says the oyster celebration is a hit and has become among the busiest nights of the week for the Highlands restaurant, which also offers $2 Acadian oysters with rotating accompaniments for $2 for its 5-6 p.m. happy hour from Tuesday to