Shellman Bluff
Shellman Bluff, GA · Food & Drink
Savannah Morning News
This new Savannah spot feels like a trip to Paris, says Southern Living
You don't have to cross the Atlantic to get a taste of French dining. A new Savannah restaurant is bringing a French-inspired brasserie experience to the heart of the city's Historic District. Le Flaneur , the new restaurant inside Recess Hotel & Club , is set to begin dinner service Sept. 20, according to Southern Living. The restaurant will serve French-inspired dishes throughout the day, with all-day operations planned to begin Oct. 1. Southern Living recently got a first look at the restaurant and described the experience as feeling like a trip to Paris, highlighting dishes including escargot, steak frites and sea bass meuniere. Here's what to know. A French-inspired restaurant in Savannah Le Flaneur is part of Recess Hotel & Club, a new hotel in Savannah's Historic District. The restaurant's name comes from the French term "flaneur," referring to an urban walker or someone who observes and takes in a city while wandering. The concept draws from the traditional French brasserie, while incorporating Savannah and Southern influences. The restaurant's design includes bistro-style chairs, subway tiles, varnished mirrors and brass accents. Its color palette uses mauve, burgundy, creamy off-white and dark wood rather than the traditional red-and-white look often associated
savannahceo.com
J.C. Lewis Ford Statesboro to Host First Responders Grab & Go Lunch on September 22nd
J.C. Lewis Ford Savannah will host a First Responders Appreciation Lunch with grab and go meals from Latin Chicks on September 22nd, from 11:00am-1:00pm at their 9505 Abercorn Street, Savannah GA location. “Following the incredible response to our recent first responders lunch at our Statesboro location, we had the opportunity...
familydestinationsguide.com
This Low-Key Georgia Restaurant Dishes Out Seafood So Good It Deserves Its Own Reality Show
There’s a small coastal town in Georgia called Darien that most people have never heard of, and Skippers’ Fish Camp is exactly the kind of restaurant that makes you furious you didn’t find it sooner. Furious in the best possible way, obviously. Let’s start with the geography,...
holycitysinner.com
New Fall Series Launches in Savannah’s Secret Garden at The Kimpton Brice
As temperatures cool and Savannah settles into its most inviting season, The Kimpton Brice is opening its Secret Garden for a new monthly series of live music, seasonal sips and laid-back evenings. Launching Friday, September 25, Fall in the Secret Garden will invite guests to step into one of Savannah’s...
travelmag.com
This Georgia Waterfront Seafood Shack Has Been Feeding Locals Every Summer For Generations
I am not saying a gator lagoon should influence dinner plans, but it absolutely would influence mine. This Georgia island stop already has plenty going on before the food arrives. There is water beside the property, old live oaks overhead, and enough movement around the docks to keep your eyes busy between bites.
WSAV News 3
A Dash of That with Martina Yvette Allen: Smashbird Company
Savannah, GA (WSAV-TV) — Our favorite food and cultural journalist, Martina Yvette Allen, is back— on National Cheeseburger Day no less– to take us to the newest installment from The Next Bite Dining Group– Smashbird Company. Click the arrow in the video box above to watch the interview. Smashbird13051 Abercorn St. Ste B5, Savannah Monday–Thursday: […]
wtoc.com
Bandana Burger to open second restaurant on Whitemarsh Island
SAVANNAH, Ga. (WTOC) - Colorful bandanas cover the ceiling in a new Whitemarsh Island restaurant that will open soon and serve burgers from 9 a.m. to 5... 5 a.m., that is. Bandana Burger will replace the Five Guys on U.S. Hwy 80. The burger restaurant’s first location opened on Habersham St. in 2023 serving a variety of different burgers.
savannahceo.com
Romano Italian Grill Downtown Celebrates Grand Opening on September 22nd
Romano Italian Grill is expanding its presence in Savannah with the grand opening of its Downtown location at 2019 Habersham Street. The community is invited to celebrate the new location on Tuesday, September 22, 2026, from 3:00 PM to 6:00 PM. The grand opening marks an exciting next chapter for...
familydestinationsguide.com
People Will Happily Drive Across South Carolina For One Bite At This Tiny BBQ Legend
Somewhere between the golf courses and the oceanfront resorts of Hilton Head Island, South Carolina, there is a small BBQ joint that has quietly become one of the most beloved restaurants in the entire state. It has a chalkboard menu, checkered tablecloths, and absolutely zero interest in being anything other...
familydestinationsguide.com
Escape To Paradise Without Leaving South Carolina At This Tropical Hawaiian-Themed Restaurant
Somewhere between the Atlantic Ocean and your very reasonable vacation budget, Hilton Head Island has been quietly hiding something extraordinary. Al’s Aloha Kitchen is a Hawaiian-themed restaurant on Hilton Head Island, South Carolina, and it’s the kind of discovery that makes you feel like you’ve been let in on a secret that everyone else somehow missed.
Savannah Morning News
New Savannah restaurants, tastings and events to explore | Exclusive
(This story was updated to change or add a photo or video.) South African food and wine pairing at Plant Riverside Join the Baobab Lounge at Plant Riverside , 400 W. River Street, for an exclusive South African Food & Wine Pairing Experience where thoughtfully curated cuisine meets the distinctive flavors of South Africa’s celebrated wine regions. Start your evening with a French 75 cocktail made with Benguela Cove Bubbles and move on to a first course or Melon Agua Chile paired with Olifantsberg Old Vine Chenin Blanc, 2023. Next up is a Georgia Shrimp Vetkoek paired with Jasper Raats, Concrete and Clay, Chardonnay. The third course offers Duck Leg Braai and Beet Terrine paired with Jasper Raats, Basket and Barrel, Pinot Noir; and the fourth course is a Cape Malee Stew made with lamb neck paired with Jonty’s Ducks, Pekin Red, 2021. This intimate dining event is on Friday, Sept. 18 at 5 p.m. and reservations ($100 per person) can be made via Resy via the Plant Riverside website, www.plantriverside.com Taste chocolate through flavor, culture and origin Love all things chocolate? Join Savannah’s only cookbook shop and global recreational cooking space, Coastal Table and Tales at 408 Bull Street,
WSAV News 3
Raising Cane’s to open new location across the street from Oglethorpe Mall
SAVANNAH, Ga. (WSAV) – Raising Cane’s has announced its newest location in the Lowcountry. Late last week a sign went up on Abercorn Street across from the Oglethorpe Mall. Raising Cane’s recently opened its first Statesboro Restaurant at 24087 US-80, just off Veterans Memorial Parkway. This Savannah location will be Raising Cane’s 19th store in the […]
savannahmagazine.com
Q&A with Two Chefs New to Savannah
Internationally acclaimed chefs Ari Taymor and Michele Minchillo chart their next course in Savannah with their pedigrees and philosophies in tow. As a port city, Savannah’s culture, cuisine, and curiosities have always been shaped by new arrivals. Our restaurant scene increasingly reflects that exchange. This year alone, diners have...