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    Mott 32 Announced as Signature Restaurant at The Ritz-Carlton Paradise Valley, The Palmeraie

    By Joey Reams,

    2024-03-28

    The Ritz-Carlton Paradise Valley, The Palmeraie , located at 7000 E Lincoln Drive , has announced that Mott 32 will be the signature restaurant at the highly anticipated resort.

    This will be the first time the globally revered Chinese restaurant expands to Arizona, opening alongside the resort. The new location marks only the second stateside venture for Mott 32, following its U.S. debut at The Venetian Resort Las Vegas in 2019, according to a press release. Mott 32 has 8 locations worldwide, including Hong Kong, Singapore, Bangkok, Seoul, Cebu, Vancouver and soon-to-open Toronto. The hotel and restaurant are expected to be completed by the end of 2024 .

    “We are excited to bring Mott 32’s unique and exquisite style to The Ritz-Carlton, Paradise Valley,” Xuan Mu , founder of Mott 32, said in a press release. “This partnership is the perfect collaboration between luxury, opulence, and tradition coming together to create a sense of community that Mott 32 is renowned for. We are excited to introduce our social fine-dining style to the region.”

    Renowned for its innovative approach to traditional Chinese cuisine and exquisite dining experiences, Mott 32 Scottsdale promises to captivate diners with its rich heritage, impeccable service, and unparalleled culinary excellence. Serving lunch and dinner daily, the 4,600-square-foot restaurant will include a vast 4,100-square-foot outdoor patio with a stunning pool and mountain views.

    Guests can expect traditional Cantonese dishes with some Beijing and Szechuan influences, prepared using the latest in modern and innovative cooking techniques from around the world, including the signature 42-day apple wood roasted Peking duck expertly carved for patrons tableside, barbecue pluma Iberico pork glazed with yellow mountain honey and other delicacies. An expansive dim sum selection will feature steamed, fried, and baked dumplings, including the signature soft quail egg, cleverly placed inside an Iberico pork siu mai with black truffle.

    “Scottsdale’s reputation for luxury and discerning tastes aligns perfectly with the Mott 32 experience,” Malcolm Wood , founder of Mott 32, said in a press release. “The Ritz-Carlton Paradise Valley provides an unparalleled canvas for us to showcase the essence of Mott 32 – a blend of tradition, innovation, and uncompromising quality. We’re excited to embark on this culinary journey and welcome guests to experience our signature flavors and unmatched hospitality.”

    The restaurant’s opulent interiors will reflect a harmonious fusion of traditional Chinese aesthetics and contemporary elegance, creating an inviting ambiance for diners to indulge in. Founded by the Maximal Concepts group, Mott 32 has garnered international acclaim, boasting an array of prestigious awards and widespread recognition for its distinctive blend of traditional flavors and contemporary flair. Created in Hong Kong, Mott 32 pays homage to 32 Mott Street in New York, where the city’s first Chinese convenience store opened in 1891.

    Developed by Five Star Development, The Ritz-Carlton Paradise Valley, The Palmeraie is the crown jewel within the $2 billion master-planned community of The Palmeraie that spans 122 acres in Arizona’s most affluent and sought-after area. Spread over approximately 18 acres, the resort comprises 215 rooms connected by quiet, lush courtyard gardens and shaded walkways – evoking a sense of a village. The stunning Grand Lobby above the rest of the hotel overlooking Camelback Mountain will greet guests with a water feature cascading down through the property to a world-class spa. The main pool, spanning nearly 400 feet, will be one of North America’s longest resort pool experiences.

    Adjacent to the resort and connected by a palm-tree-lined walking path is the high-end, mixed-use retail and restaurant district of The Palmeraie. Home to more than 60 exceptional luxury and specialty boutiques as part of the first phase, The Palmeraie will also incorporate a variety of dining destinations led by best-in-class, celebrated local and international chefs.

    https://img.particlenews.com/image.php?url=3kLNbS_0s8QWirq00
    Photo: Official


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