River Ridge, LA Food & Drink and More

This Louisiana Italian Restaurant Makes Its Pasta, Pizza Dough And Ice Cream From Scratch

A blue crab pasta in Louisiana comes with a twist, and I can’t stop thinking about it. The noodles are made in-house, and so are the pizza dough and the ice cream. That’s a lot of from-scratch work for one kitchen. I like how the menu blends Italian ideas with a Gulf Coast attitude.

partner publisher · 75.6K followers

WGNO

Find free turkeys and Thanksgiving food at these New Orleans area giveaways

The Thanksgiving turkey is often the heart of the holiday meal, but many may need assistance in providing it for their families. Here are some turkey giveaways to check out in the New Orleans area:

New Orleans, LA · 11h

travelmag.com

This Louisiana Marina-Side Restaurant Serves Seafood And A Leisurely Weekend Brunch

Crabcakes Benedict and Italian zeppole share the same brunch menu here, and sailboats bob in the marina next door. That pairing alone had me hooked. I like a place that mixes Gulf seafood with Sicilian roots and doesn’t apologize for it. The kitchen leans Coastal Italian, with Creole Italian...

partner publisher · 10.2K followers

The Courier

LDH reports critical violations at Terrebonne restaurants for Oct. 1-17

The Houma Courier obtained food safety inspection information for Terrebonne Praish for Oct. 1-17 from the Louisiana Department of Health. The top two addresses with the most critical violations in Terrebonne Parish are listed, along with an explanation of the finding. They each had at least four critical violations. According to the Louisiana Department of Health and Hospitals, uncorrected critical violations are more likely to contribute to food contamination or illness. Less serious violations are not directly related to foodborne illness but could become hazardous if uncorrected. The Louisiana Department of Health's retail food health inspections dashboard includes a history of each establishment's inspection reports. Inspections should be considered a "snapshot" and might not always reflect an establishment's day-to-day operations and overall condition. Violations fall into two main categories: critical and non-critical. Critical violations are more likely to contribute directly to food contamination or illness if left uncorrected. Non-critical violations are not directly related to the cause of foodborne illness but could become critical if left uncorrected. The top two restaurants in Terrebonne with critical health violations These violations were available Nov. 11 at 10 a.m. Ocean Star Super Buffet 6451 West Park Ave, Houma, - 8 critical violations. Inspection

Terrebonne Parish, LA · 4h

decorhint.com

partner publisher · 45.4K followers

10 Iconic Restaurants In Louisiana With Steaks So Good You’ll Crave Them All Year

In Louisiana, a steak can land on your table still crackling in a plate of hot butter. That style dates back to the 1930s, and I’m choosing to be very excited about it. Am I making too big a deal out of this? Possibly. But the butter is only one chapter.

Louisiana · 3d

Cheapism

12 Restaurant Where Ordering the Famous Dish Is Actually Worth It

Discover 12 restaurants across the United States known for their signature dishes and distinctive cooking techniques. From Louisville's Hot Brown to Chicago's Italian beef sandwich, these iconic meals reflect local culinary traditions and decades of history.

New Orleans, LA · 5d

fastfoodclub.com

Visitors Say The Cajun Fried Chicken At This No-Frills New Orleans, Louisiana Dive Bar Stands Out From Anywhere Else

Some of the best meals in New Orleans happen far from white tablecloths. Down near the French Market, a small, busy bar keeps turning out a plate of Cajun fried chicken that people talk about long after their trip ends. Locals send newcomers there, bartenders at other spots point the...

whereyat.com

Best New Orleans Pool Bars | 10 NOLA Pool Bars to Check Out

If there are two things New Orleanians are good at, it's keeping cool and drinking, both necessities in the summertime and even into fall. You would be hard-pressed to find a better way to do both than drinking in the pool, and New Orleans offers a plethora of options for pool bars.

NOLA.com

This New Orleans bartender holds down Buffa’s graveyard shift with an unlikely weapon: Malört

Danyell Prestridge doesn’t particularly enjoy drinking Malört. But, then again, does anyone?. The bitter digestif has long been a rite of passage for locals in its hometown of Chicago, admired there for its intense flavor despite being described by its own distiller as “not a drink for most people.”

NOLA.com

Old school Italian flavor at Daughter's brings new life to former NOLA restaurant Upperline

The house standard side dish of pasta says a lot about the new restaurant Daughter’s Neighborhood Italian. It’s spaghetti with red sauce, with an optional meatball to add on top. That is indeed the way of neighborhood Italian restaurants, American Italian style, heavy on the red sauce, where...

partner publisher · 5.1K followers

The Call Of

Forty Years In, This Riverbend Cottage Still Takes Reservations Only by Telephone

Brigtsen's turns 40 this year, and the restaurant still will not take a reservation online. Frank Brigtsen started cooking in 1973 while attending LSU. By 1979 he was apprenticing at Commander's Palace under Paul Prudhomme, and in 1980 he became the first night chef at K-Paul's Louisiana Kitchen when that restaurant began serving dinner. Over […]

partner publisher · 75.6K followers

WGNO

Louisiana Pepper Exchange’s commander-in-chief is a West Point grad and Army vet

"I think it's part of an adventure. Like a passport to the world."

New Orleans, LA · 23h

The Call Of

partner publisher · 5.1K followers

3 New Orleans Kitchens Where the Growers Decide What Gets Cooked

Most restaurants say they source locally. A smaller number let the harvest actually dictate what goes on the menu that week, which means the kitchen gives up some control over its own plan. Herbsaint - Central Business District The flagship of Donald Link's restaurant group at 701 St. Charles Avenue publishes a page listing the […]

NOLA.com

The best Japanese spot in Metairie is expanding to Magazine Street, but it won’t be a sushi bar

In Metairie, chef Huy Pham spun his obsession with Japanese cuisine into Yakuza House (2740 Severn Ave.), a restaurant that upped the local sushi game with artistically dressed nigiri and platters of hand rolls. Now he has a new restaurant in the works, where sushi will be part of the...

Metairie, LA · 1d

restaurantmagazine.com

PJ’s Coffee Returns to Its Original New Orleans Neighborhood

The location sits between Carrollton Avenue and Broadway Street, giving students, local residents, and longtime fans a fresh spot to gather over roasted coffee and freshly made treats. “Maple Street has always held a special place in our hearts,” said Paul, Steven and Scott Ballard, brothers and co-founders of Ballard...

partner publisher · 11.4K followers

Timeless Dishes

Thanksgiving Takeout Dinners Range From a $59.99 Popeyes Turkey to a $294.49 Boston Market Feast

Popeyes sells a Cajun-style turkey for $59.99, while Boston Market's 12-person whole-turkey meal costs $294.49. Here are prices, serving sizes and pickup dates. The post Thanksgiving Takeout Dinners Range From a $59.99 Popeyes Turkey to a $294.49 Boston Market Feast appeared first on Timeless Dishes .

Arabi, LA · 1d

alt923.com

Feast For Less: How to trim your Thanksgiving budget

Thanksgiving is less than three weeks away, and many of you will likely start planning your feast soon. With trips to the grocery store and gas station costing more for some of you these days, you might be craving ways to do some trimming to your holiday budget. But what...

publisher · 196.4K followers

rolling out

6 New Orleans restaurants worth booking for Thanksgiving dinner

Why spend all day in the kitchen when New Orleans restaurants are ready to do the cooking for you? Thanksgiving falls on Thursday, Nov. 26, and some of the city’s most beloved dining rooms are rolling out special holiday menus that pair turkey and all the trimmings with local flavor. Whether you want white tablecloth elegance, a laid-back family feast or a seafood spread, these six restaurants are worth reserving a table at before they fill up.

deepsouthmag.com

A Local Taste of Michelin Star Standards

Three new restaurant in the South earn a coveted star rating, plus 14 new Bib Gourmands to taste. The MICHELIN Guide is known for many things but mostly for its highly coveted Star system for rating restaurants. A restaurant can be awarded up to three stars, but one star alone is worth celebrating. That’s what the three restaurants earning one star in the 2026 MICHELIN Guide American South did recently during an Oct. 21 ceremony at The Pinnacle in downtown Nashville.