Ogden

Ogden, NY · Food & Drink
iheartoswego.com
Food and Fun as Fulton Sunrise Rotary Presents "Bullets and BBQ"
Fulton Sunrise Rotary Club promises a night of good food and big laughs as it presents "Bullets and BBQ," an interactive comedy murder mystery. The dinner and show take place at 6:00 p.m. Saturday, Nov. 14 at Holy Trinity Church, 309 Buffalo St., Fulton. Tickets are $40 and can be obtained from any club member or by calling Doug Stevens at 315-529-9273. Members of the club will play the parts of the characters in the mystery, including, from left, Dennis Merlino, Dave Bullard, Donna Kestner, Mary Farfaglia, Lynn Coulon and Beth Thompson.
spectrumlocalnews.com
Former Crescent Beach restaurant in Greece going up for auction in December
A once-popular restaurant with a landmark history in Greece, along with several neighboring properties, is hitting the auction block next month. The auction for the former Crescent Beach on Edgemere Drive will take place at Monroe County Hall on Dec. 9. The neighboring properties up for sale include 1352, 1384, 1390, 1400, 1405, 1406 and 1409 Edgemere Drive.
WUHF
Democrat and Chronicle
News 8 WROC
familydestinationsguide.com
Democrat and Chronicle
cnycentral.com
Sip, Savor & Support Local: New Hope Mills
AUBURN, N.Y. — Family owned, with a history dating back more than 200-years in central New York, stepping into New Hope Mills is like taking a step back in time to when tradition and high quality ingredients meant everything. Although the mill at New Hope Mills is no longer...
familydestinationsguide.com
The Cozy New York Deli With Italian Beef Sandwiches So Good They’re Practically Famous
There’s a deli in Rochester, New York that doesn’t need a fancy sign or a velvet rope to get people talking. Calabresella’s New York Style Deli is the kind of place that earns its reputation one sandwich at a time, and trust us, that reputation is well-earned.
Democrat and Chronicle
country1037fm.com
allamericanatlas.com
585mag.com
Fairport’s Compané Trattoria offers a new generation of Italian cooking
The cheese tray at the brewery was built for four people, not the crowd of us circling it like vultures fifteen minutes into a two-hour panel discussion. We stood there staring at what looked like a Polly Pocket accessory, doing the math on how a roomful of thirty adults were supposed to split eleven cubes of pepper jack.