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The Spun
Raleigh News & Observer
After closing for a 100-day renovation, a Cary restaurant has reopened
Contemporary fine dining Indian restaurant, Urban Angeethi, has reopened their doors to customers after months of renovation. Located in Cary at 5033 Arco St, the eatery celebrated the grand reopening on Thursday, Nov. 5. The remodel includes more space, elevated interiors and a reinvented culinary experience. “After an extensive 100 days closure for transformation, Urban Angeethi has reopened with nearly double its original capacity, a stunning new interior, an elegant bar, and an entirely reimagined contemporary Indian fine-dining experience,” Chakshu Singh Agrawal, co-owner, said in an email. The restaurant gets its name from the traditional Indian angeethi, an open stove made from clay, metal or brick that is used for slow-cooking, roasting and heating rooms during colder months. For Urban Angeethi, the traditional stove evokes thoughts of “shared meals, slow conversations, and recipes passed through generations,” according to the website . Singh Agrawal personally designed and conceptualized the restaurant’s new interior, drawing on her experiences at one of India’s leading luxury hotel chains. She also oversees financial planning, staff development and guest relations at the reservation-only restaurant, per the website . The reinvented menu includes interpretations of Indian cuisine, lesser-known regional delicacies and signature creations through the offered foods and