Mountlake Terrace, WA Food & Drink and More

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Mountlake Terrace, WA · Food & Drink

everafterinthewoods.com

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This Family Barbecue Joint in an Old Washington Auto Garage Only Serves Lunch, and the Brisket Sandwiches Need Extra Napkins

A hot sauce so fierce it has its own nickname, and you have to ask to meet it. They call it The Man, and it gets spooned out of a small, well-used pot like a family treasure. The sauce lives inside a converted auto garage in Washington, close to a busy freeway. The kitchen only serves lunch, so timing matters.

Bellevue, WA · 2d

familydestinationsguide.com

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The Middle-Of-Nowhere Washington Restaurant That’s Well Worth The Country Drive

Most people have never heard of Silvana, Washington, and those people are missing out on one of the finest breakfast experiences the entire Pacific Northwest has to offer. Willow & Jim’s Country Cafe is tucked into this quiet rural community in Snohomish County, and it’s the kind of place that makes you feel genuinely grateful you took the scenic route.

Snohomish County, WA · 4d

familydestinationsguide.com

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The Donuts At This Washington Bakery Are So Irresistible, They Sell Out Every Day

Some places earn their reputation quietly, one satisfied customer at a time, and The Flour Box in Seattle is doing exactly that. If you haven’t heard of it yet, don’t worry, because you’re about to become someone who talks about it constantly. Time to start with the...

Seattle, WA · 4d

familydestinationsguide.com

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The All-You-Can-Eat Buffet At This Washington Restaurant Has Locals Coming Back Every Week

Ask around Tacoma about weekly rituals and you’ll hear about football Sundays, farmers markets, and one very specific buffet that people build their whole weekend schedule around. That buffet is Harvest Buffet, and once you understand why it earns that kind of loyalty, you’ll probably start planning your own...

Tacoma, WA · 3d

everafterinthewoods.com

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Crispy Fried Oysters Come Heaped In Paper Boats At These 10 Washington Seafood Counters

At one oyster bar on Hood Canal, the fried oysters get tossed in buffalo sauce seasoned with kelp. Seaweed in the hot sauce. I needed a minute with that one. It turns out Washington takes its fried oysters seriously, even at places where you order at a counter and grab your own napkins. One spot coats them in crushed saltines.

Seattle, WA · 5d

takemetotn.com

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Bring $50 and an Empty Trunk to This Huge Washington Flea Market

Vintage denim, a box of old tools, and something strange you suddenly want in your living room. A Sunday browse at this market could send you home with a very different shopping bag than you expected. The stalls mix antiques and secondhand clothes with collectibles that invite a second look....

Seattle, WA · 3d

familydestinationsguide.com

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The Tiny Washington Restaurant So Good, Locals Happily Drive Hours To Reach It

Some restaurants earn their reputation slowly, quietly, and without any fanfare, and Paseo in Seattle, Washington is exactly that kind of place. One bite of their Famous Caribbean Roast sandwich and you’ll understand why people set their alarm clocks early just to make the drive. Let’s start outside, because...

Seattle, WA · 4d

The Coconut Mama

partner publisher · 39.9K followers

Coffee giant to close five Washington locations, affecting 51 workers

Starbucks customers in several Washington communities will soon have fewer places to grab their favorite coffee. The Seattle-based coffee chain is preparing to close five locations across the state, with…

Seattle, WA · 3d

everafterinthewoods.com

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A Half Order Of Chicken Fried Steak Is Plenty At This Tiny Old-School Washington Diner

A half order of chicken fried steak here can fill up someone who swears they are not a light eater. That’s the half. I can’t imagine what the full plate looks like. The pancakes reportedly stretch to the edge of the plate. The corned beef hash comes in big crispy chunks.

Poulsbo, WA · 1d

fastfoodclub.com

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Seven Washington Small-Town Spots Where Locals Still Grab Pie After Church

Sunday mornings in small-town Washington often end the same way, with a slice of pie and a cup of coffee. The habit is simple, but it keeps main streets busy and old bakeries humming along. This list covers seven real spots, from island pie shops to mountain roadside cafes, that...

Washington · 3d

everafterinthewoods.com

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Dinner Comes Out Of A Century-Old Firehouse Kitchen At This Washington Restaurant

The fire engines are long gone, but the original brick walls from 1907 are still standing around your burger. Firefighter gear from the old days stays on display, so dinner comes with a side of history. I like how this Washington spot never tried to erase its past. Instead, it...

Tacoma, WA · 1d

fox13seattle.com

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'Brass Steak & Seafood' opens in Woodinville

Co-owners of 'Brass Steak & Seafood' Chris Saenz and Kyle Quinn joined Good Day Seattle Wednesday, Nov. 11, to discuss the restaurant's opening and its modern Washington-inspired menu.

Woodinville, WA · 9h

fastfoodclub.com

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Behind The Counter At Spud Fish & Chips On Alki, Seattle Has Fried Cod Since 1935

Some Seattle traditions are old enough to remember when the beach was quieter and lunch came from a tiny window by the sand. One of them started in 1935 as a small walk-up stand, and it is still frying cod for beach walkers today. Families have made special trips for...

Seattle, WA · 2d

takemetotn.com

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These 8 Washington Dishes Capture the Pacific Northwest One Bite at a Time

Too many apples and too few buyers could have been the end of the story. Instead, two immigrants used the extra fruit to make a chewy candy inspired by a sweet from their homeland. More than a century later, people are still reaching for it. That’s a good reason to...

Seattle, WA · 5d

MyNorthwest.com

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‘The prices here are outrageous’: Gee and Ursula discuss Seattle dining costs as her favorite restaurant closes

KIRO host Ursula Reutin’s favorite Seattle restaurant is closing, and KIRO host Gee Scott sees a broader problem behind the struggles facing local dining spots: Customers cannot keep absorbing higher prices. On “The Gee and Ursula Show” on KIRO Newsradio, Ursula shared that Revel, the Fremont restaurant where she...

Seattle, WA · 3d

Seattle magazine

partner publisher · 401 followers

The Salmon Connection: Don’t Miss Bristol Bay Salmon Week

Every June, Toby Bloom heads to Alaska for a summer that involves very little time on land. By midmonth, he’s aboard a commercial fishing boat in Bristol Bay with three crewmen, catching wild sockeye salmon. They’ll spend the next several weeks working on the water, heading into town only when they need something that can’t… The post The Salmon Connection: Don’t Miss Bristol Bay Salmon Week appeared first on Seattle magazine .

Seattle, WA · 2d

fox13seattle.com

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Fed up with delivery costs, Seattle restaurant owner starts his own service

Spice Waala owner Uttam Mukherjee launched Yaku, an independent delivery service designed to counter sharp revenue drops and inflated customer costs caused by Seattle’s 2024 "PayUp" minimum pay regulations. Yaku operates with hired employee drivers paid by scheduled hours rather than by individual orders, charging a flat $10 delivery...

Seattle, WA · 2d

MyNorthwest.com

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Study: Out of 960 Chipotles, the most praised one in America is in a former Seattle Taco Time

The best Chipotle in America sits inside one of Seattle’s strangest buildings, according to a new study. The Chipotle at 2212 N. 45th Street in Wallingford earned more praise in its Google reviews than any of the roughly 960 Chipotle locations analyzed nationwide. If the address sounds familiar, the building should too. It’s the mirrored glass cube that housed the neighborhood’s beloved Taco Time for 34 years.

Seattle, WA · 2d

secretseattle.co

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Town & Country Markets just launched its first Seattle Field House restaurant in Ballard

Ballard residents now have a convenient new place to eat out while grabbing groceries. Town & Country (T&C) Markets opened its newest Field House restaurant on November 7 at its Ballard Market, the first in Seattle proper. The opening comes after T&C celebrated its 40th anniversary with the Ballard community...

Seattle, WA · 2d

takemetotn.com

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A Small Price and Big Flavor Make This Washington Bakery’s Donut Worth the Drive

A bag of mini donuts is easy to agree to share before you’ve had the first one. Once they’re warm from the fryer and covered in cinnamon sugar, the arrangement might need another look. At this little counter, the frying happens right in front of the line. You...

Seattle, WA · 2d

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