Minerva

Minerva, OH · Food & Drink
fastfoodclub.com
akronlife.com
Generations of Sweetness: Strickland’s Frozen Custard
The multi-generational, family-owned Strickland’s Frozen Custard has been in business for 90 years. Made fresh daily, the frozen custard is crafted using the special Strickland’s recipe, devised by founder Bill Strickland in 1936. The recipe calls for eggs, sugar, cream and other ingredients. Since then, Strickland’s ownership has...
Cleveland Jewish News
City Barbeque shutters Solon location
City Barbeque, a fast-casual barbecue chain founded in 1999 in Columbus, announced it has permanently closed its Solon location. The company, which has 77 locations in 12 states according to its website, announced the closure in a Nov. 5 Facebook post but did not state a reason. “It has been...
Akron Beacon Journal
Coconut macaroon recipe by The West Side Bakery | Local Flavor at Home
Editor's Note: Local Flavor at Home is a monthly series featuring recipes from local bakers, chefs and other Akron-area foodies. This month, we're sharing a coconut macaroons recipe courtesy of Barb Talevich, owner of The West Side Bakery in Akron. Thirty-one years go by so fast! Proudly woman-owned, The West Side Bakery is passionate about creating delicious, made-from-scratch favorites for every occasion. From cakes, cookies and pastries, to savory sandwiches, salads and soups, all are made with quality ingredients and a whole lot of love. Family, food and hospitality have always been a big part of my life, so perhaps it was inevitable that I found my way into the bakery business. My grandfather owned a bakery where my mom spent her childhood, and later a restaurant in Canton, where I spent mine — creating many happy memories that I still cherish today. My aunt Millie ran a bakery from her home before joining me at The West Side Bakery. We opened the bakery in Pilgrim Square in 1995 with some of my favorite tried and true recipes that included our chocolate chip cookie, our signature carrot cake and our New York style cheesecake. These three items took off and
mahoningmatters.com
takingthekids.com
This All-You-Can-Eat Buffet In Ohio Keeps Bringing Out Seafood Boil With Crab Legs And Crawfish
The crab legs at this buffet don’t get their own tray. They hide inside a steaming seafood boil pan, tangled up with crawfish, corn, and potatoes. That turns dinner into a small treasure hunt. Better yet, the kitchen keeps carrying out fresh pans, so the hunt starts all over again.
familydestinationsguide.com
This Legendary Ohio Restaurant Serves Up The Burger Of Your Dreams
There are restaurants that feed you, and then there are restaurants that change the way you think about food entirely. Bob’s Hamburg in Akron, Ohio falls firmly into that second category, and the sooner you find out for yourself, the better your life is going to be. Let’s start...
takemetotn.com
everafterinthewoods.com
8 Hidden Akron, Ohio Restaurants You Need To Try This Winter
Leaving a warm house for dinner in the middle of an Akron winter doesn’t always sound appealing. But sometimes, a restaurant is worth putting on a heavy coat and braving the cold. And some of the city’s most interesting places aren’t necessarily the ones getting all the attention....