Mineola
Mineola, NY · Food & Drink
hoodline.com
Roslyn's Tiny New Koyu Counter Serves 18-Course Omakase for $215 a Seat
1401 Old Northern Blvd. — Approximate Site of New Omakase Counter. A tiny new omakase counter has tucked itself beneath one of Roslyn's buzziest restaurants, and it only seats 12 people a night. Koyu, the 12-seat counter operating beneath Okaru at 1401 Old Northern Blvd., opened to a full counter on Nov. 5, offering an 18-course menu built around fish flown in from Japan and locally sourced ingredients.
The Mary Sue
longislandwave.com
riverheadlocal
A family tradition grows next door at Island Pizzeria
Andrew Drepanis always wanted the pizzeria next door to his family’s Greek Island Diner. This fall, eight months after Andrew’s passing, his son William made that dream a reality. William Drepanis has taken over the pizzeria in the adjoining storefront at Little Bay Shopping Center on Route 25A,...
familydestinationsguide.com
Daily Voice
Dumont's Century-Old Crystal Diner Gets New Owners, New Name
A Bergen County diner with a history dating back more than 100 years has reopened under new ownership and a new name. The former Dumont Crystal Diner at 45 W. Madison Ave. in Dumont is now Dumont Brothers Diner, owned by brothers Gus and John, who announced the restaurant's opening earlier this fall…
greaterlongisland.com
greaterlongisland.com
greaterlongisland.com
West Islip newlyweds turn sourdough hobby into Reilly Flour Co.
For Amanda and James Reilly, breadmaking started as a hobby — and a hit with friends and family. Whenever the couple shared their sourdough baked goods, they heard the same advice: You should be selling this stuff. About a year later, the newlyweds are giving it a shot. After...
greaterlongisland.com
Terryl Dozier is all smiles as his Medford McDonald’s opens Monday
His first restaurant built from the ground up marks the next chapter in a family legacy. Nearly 50 years ago, local burger magnate Jonah Kaufman left accounting to work for his father-in-law at McDonald’s. Now his own son-in-law is building a future beneath the Golden Arches. Terryl Dozier (pictured...
takemetotn.com
This No-Frills Queens Pizzeria Has Locals Crossing Boroughs For One More Thin-Crust Pie
Some New Yorkers will ride the train, sit in traffic, or drive in from Long Island for a pizza they could easily replace with something closer to home. They just refuse to. In a quiet corner of Forest Hills, Queens, there is a small pizzeria where the crust is thin, the menu is short, and nobody seems to want it any other way. You will not find a slice counter, a flashy sign, or a long list of trendy extras.