Roaches, rodent droppings, fuzz. Worst Midlands restaurant inspections: October
The South Carolina Department of Agriculture has wrapped up its restaurant inspections for Oct., and the dirtiest kitchens in the Midlands have been spotted. Inspectors look at kitchen conditions, and this month, they found roaches, rodent droppings, fuzzy organic growth and employee misconduct. The following restaurants had restaurant inspections in Oct. and received C grades, which is the lowest achievable score. This is a sample of the restaurants with the lowest scores and is not a complete list. You can find the complete list here : Captain D’s at 818 Hwy 1 S in Kershaw County Captain D’s in Kershaw County had a restaurant inspection on Oct. 5 and received a score of 78. The inspector noticed that an employee was handling raw fish and other proteins and didn’t wash their hands before switching tasks. Dishes were stored with food and grime still on them. Raw fish was being stored at a temperature that could risk bacterial growth. Fly and roach activity was noticeable during the inspection. The inspector also saw dead flies and roaches throughout the kitchen. There were damaged gaskets in the walk-in cooler and cabinets had black growth inside them. There was a heavy buildup of grease
Lexington County, SC · 3d
