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Joyce, WA · Food & Drink

everafterinthewoods.com

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This Washington Country Store Grows Much Of What It Sells And Stocks Everything From Butcher Cuts To Nostalgic Granola

A grocery store that grows a lot of its own food sounds almost too good to be true. Yet one roadside stop in Washington does exactly that, with its own farm supplying much of the produce on its shelves. The variety gets a little wild. A family butcher counter shares...

Sequim, WA · 6d

familydestinationsguide.com

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8 Tiny Washington Seafood Shacks Where Locals Line Up For Legendary Clam Chowder

Want to find legendary clam chowder at tiny seafood shacks in Washington?. These 8 beloved spots serve up fresh catches and unforgettable bowls locals keep coming back for!. 1. The Shrimp Shack (Anacortes) There’s a certain kind of magic that happens when a simple red and gray building becomes the...

Anacortes, WA · 5d

travelmag.com

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10 Washington Bakeries Baking Fresh Bread, Flaky Pastries And Cinnamon Rolls Every Morning

One Washington bakery unlocks its doors at 5:30 a.m., and its cinnamon rolls make beating the sunrise feel completely reasonable. That’s a state that takes breakfast very seriously. A mountain-town bakery works out of a dedicated gluten-free kitchen. Then there’s a spot selling sourdough cinnamon rolls big enough to...

Washington · 1d

whatnow.com

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Penelope’s Cocktail Lounge Planned for Sequim

Penelope’s Cocktail Lounge is planned for 649 W. Washington Street, Suite 8, in Sequim, according to a Washington State Liquor and Cannabis Board notice dated October 31, 2026. The new application lists Anissa Hayter and Tyler Sales as applicants. It seeks a license covering spirits, beer, and wine for...

Sequim, WA · 23h

My Clallam County

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PA Farmers Market introduces the Winter Growers Table

Port Angeles – Port Angeles Farmers Market (PAFM) is launching a program this winter as part of the market’s year-round mission to make fresh, local food available. The inaugural Winter Growers Table will be available at the Gateway Center in downtown Port Angeles beginning this Saturday, November 7th.

Port Angeles, WA · 1d

washingtonbeerblog.com

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For Sale: The Pourhouse, a Taproom and Bottleshop in Port Townsend

It’s always sunny in Port Townsend. Not really, and I am probably just lucky, but it seems that way to me. Today, I share news that after 14 years the creators of the town’s beloved, harbor-side bottleshop and beer bar are looking to hand the keys over to new owners. Pourhouse is for sale. Maybe this is a dream opportunity for you.

Port Townsend, WA · 23h

Easy Everyday Recipes

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Major Grocery Chain to Close Another Washington City Store, Affecting 100 Workers

Another major grocery store is preparing to shut its doors in Washington, leaving approximately 100...

Tacoma, WA · 4d

everafterinthewoods.com

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The Crackly Fried Chicken Oprah Had Flown Across The Country Comes From A Tiny Washington Takeout Counter

Oprah Winfrey once had fried chicken from a modest Washington takeout counter flown across the country. Yes, the same Oprah. The chicken traveled farther than most of us do on vacation. The skin is the real headliner here. It comes out crackly enough to make noise when you bite in.

Seattle, WA · 6d

Yahoo!

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The Seattle Restaurant Anthony Bourdain Called 'A Holy Place'

Anthony Bourdain spent many years of his life highlighting underrated restaurants across the globe, but some of his favorites were closer to home in the United States. While his frequent visits to restaurants up and down the East Coast led Bourdain to discover that the best cheesesteak isn't from Philly, his visits to the Pacific Northwest caused him to find a restaurant that he considers to be a one-of-a-kind sandwich shop in the heart of Seattle: Salumi.

Seattle, WA · 7d

unearththevoyage.com

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Washington Has 6 Butcher Shops Where the Meat Beats the Grocery Store and Costs Less

One butcher shop on this list never locks its doors. It runs 24 hours a day, seven days a week, so a midnight steak craving actually has somewhere to go. That detail hooked me fast. Then I learned another shop sells exotic game next to its jerky, and a third keeps homemade salsa beside the premium cuts.

Washington · 1d

familydestinationsguide.com

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The Burgers At This Little Washington Cafe Are So Enormous, You Can Barely Take A Bite

Somewhere between Belfair and the Hood Canal waterfront, there’s a small white building with a red sign that has been quietly ruining people’s ability to enjoy ordinary burgers ever since they first visited. That place is Big Bubba’s Burgers in Allyn, Washington, and if you haven’t been there...

Allyn, WA · 1d

familydestinationsguide.com

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You’ll Need Two Days To Finish The Enormous Sandwich At This Jewish Deli In Washington

Seattle has a secret, and it’s stacked about six inches high between two slices of rye bread at Dingfelder’s Delicatessen. If you’ve ever stood in front of a deli counter and felt your heart do a little happy dance, then Dingfelder’s is about to become your new favorite place in the entire Pacific Northwest.

Seattle, WA · 5d

familyvacationsus.com

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This Washington Restaurant Has Fed The Same Hometown Families For Generations And Still Packs The House

One pot of chili has been feeding the same neighborhood since 1922. Even the secret recipe is famously guarded, with one person said to know all of it. That kind of loyalty is rare in Washington, or anywhere. The menu still hangs on an old-school board with plastic letters. You...

Seattle, WA · 1d

southsoundmag.com

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13 Northwest Dining Options for Thanksgiving

Wanting to avoid the hassle of at-home cooking on Thanksgiving and make the most of either takeout or dine-in options? Here are 10 choices in the area — a handful here in the South Sound and a few others elsewhere — worth considering. Woven Seafood & Chophouse. Skip...

Woodinville, WA · 3d

everafterinthewoods.com

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This Washington Hawaiian Spot Piles Kalua Pork And Mac Salad On Plate Lunches Big Enough To Share

Kalua pork that pulls apart with a fork. Loco moco with gravy and egg yolk running through the rice. A family-run bakery right next door selling guava cake. That combo alone sounds like a vacation, but it sits in a small retail strip in an industrial corner of Washington. The plates come with rice and mac salad, the way they do back on the islands.

Seattle, WA · 6d

everafterinthewoods.com

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Wondering Where Washington Still Serves Real Pastrami? Check These 9 Delis

Real pastrami takes days to make. The brisket gets brined, rubbed with pepper and spice, smoked, and then steamed until it turns tender. That slow process is exactly why great pastrami feels rare. Plenty of sandwiches use it, but far fewer kitchens still treat it like a craft. In Washington,...

Washington · 1d

everafterinthewoods.com

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These 10 Washington Greek Spots Pile Gyros So High You’ll Need Both Hands

One Snohomish gyro spot packs in so much meat that some diners can’t finish the thing. That’s the kind of problem I’d happily volunteer to solve. Across Washington, a handful of Greek counters seem to treat pita bread as a mild suggestion. Lamb and beef come shaved straight off the spit.

Washington · 3d

everafterinthewoods.com

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This 1938 Washington Waterfront Fish House Fries A Legend, But Its Clam Chowder Steals The Show

Seagulls get their own spot in the conversation at this waterfront fish house. Hundreds of mentions about the birds show up alongside talk of chowder and fried halibut. That tells you plenty about the setting. The chowder may be the real headliner, though. It comes up more than anything else...

Seattle, WA · 4d

familyvacationsus.com

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Volunteers At This Old Washington Polish Hall Still Hand-Roll Pierogi Every Friday Night

Pickle soup, meat-filled potato dumplings, and plates of homemade pierogi appear just one night a week at an old hall in Washington. The doors open at 5 PM on Friday. The cooking is homemade and proudly traditional. Cabbage rolls, kielbasa, hunter’s stew, sauerkraut, and beets can all share one sampler plate.

Seattle, WA · 23h

everafterinthewoods.com

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Pasta Gets Made Fresh Every Day At These 10 Old-School Italian Kitchens In Washington

Thin egg noodles get cut by hand at one Seattle restaurant, right where diners can watch. In Olympia, another kitchen has a pasta table you can spot from your seat. I love that. Nothing builds an appetite faster than seeing dinner start as flour and eggs. Those open views say...

Seattle, WA · 2d