Dent
Dent, OH · Food & Drink
fastfoodclub.com
Eight Ohio Diners Locals Insist Make The Best Homestyle Meatloaf Dinner In Town
Meatloaf might be the most honest meal on any diner menu. There is nowhere for a lazy kitchen to hide, because a good slice needs real seasoning, a proper gravy, and mashed potatoes that came from actual potatoes. Ohio has no shortage of diners, but only some of them treat...
warrencountypost.com
Middletown Walmart Supercenter to Celebrate Grand Reopening Oct. 30 Following Major Remodel
MIDDLETOWN, OH — The Walmart Supercenter located in the Warren County portion of Middletown is getting a fresh new look, and the retailer is inviting the community to celebrate its transformation Friday, Oct. 30. The store, located at 2900 Towne Blvd., will host a ribbon-cutting ceremony at 9 a.m.,...
WDTN
Bushido Ramen Features
DAYTON, Ohio (WDTN) – As the weather cools down, nothing hits the spot quite like a big, steaming bowl of ramen. Bushido Ramen Co-Owners Jonathan Gearheart and Victor Wang joined Living Dayton with standout menu items that are great on those colder days or anytime of the year. For...
allamericanatlas.com
5 Best Restaurants in Dayton, Ohio You Need to Try Before Everyone Else Finds Them
Dayton, Ohio — a city where the Great Miami River bends through neighborhoods stitched together by memory and hope, where the hum of old factories mingles with the laughter of families on front porches, where murals bloom on brick walls and the scent of barbecue drifts on the breeze. Here, the architecture is a patchwork: Art Deco theaters, Victorian homes, mid-century diners, and the ever-present spires of innovation that gave birth to flight. Dayton is a city of inventors and dreamers, of blue-collar grit and quiet pride, of communities that gather at block parties and corner cafés, sharing stories over plates piled high.
Cincinnati.com | The Enquirer
The Banks is getting a very merry makeover. Here's what's coming
Two Christmas-themed pop-up bars are coming to The Banks this holiday season. Starting Nov. 19, Killer Queen will transform into Santa Baby, and The Stretch will become The South Pole. According to a press release, Santa Baby will get a vintage makeover inspired by the "glamour and pop songs of the 1950s." The bar, designed to resemble a sugar plum forest, will be decorated with bows, rhinestones, vintage Christmas records and pink trees. The menu will feature “12 Drinks of Christmas” specials, including the Clausmo, Santa’s Cookies, Gingerbread Espresso Martini and Partridge in a Pear Tree. Holiday-inspired food will also be available, including the Hot & Jolly, a hot pepperoni pizza, and a seasonal dessert. Programming will include a holiday paint and sip, a Sabrina Carpenter-themed Christmas brunch and a weekly Thursday toy drive benefiting Toys for Tots. Killer Queen will transform into Santa Baby, and The Stretch will become The South Pole." id="92461123007"> The South Pole at The Stretch will be decorated with oversized ornaments, hanging presents and Christmas trees. Inflatables ranging from 8 to 14 feet tall and life-size animatronics, including an Elf on the Shelf, Jack Skellington’s “Sandy Claws” from "The Nightmare Before Christmas" and a Stormtrooper,
fastfoodclub.com
Seven Ohio Greasy Spoons Where A Full Breakfast Still Costs Under Ten Dollars
Breakfast out has gotten pricey, and a plate of eggs and toast can cost more than a movie ticket at some trendy brunch spots. Ohio still has a handful of old-school diners where you can eat a real morning meal, with coffee, and keep the bill under ten bucks. These...
familyvacationsus.com
The Biscuits And Gravy At This Small Ohio Diner Are Worth Planning A Whole Morning Around
Fluffy homemade biscuits drowned in creamy sausage gravy earned one diner the title of Best in Ohio. That’s a big claim in a state that takes breakfast seriously. The kitchen serves breakfast all day, too. So the biscuits don’t vanish at 11 a.m. like some sad brunch rule.
dayton247now.com
New Asian restaurant chain, Bubba’s 33 plan expansions in Dayton region
DAYTON, Ohio (WKEF) –Business development activity is picking up across the Miami Valley, with a new restaurant concept eyeing its first location in the region and a major restaurant brand planning to expand its footprint. Caleb Stephens, editor-in-chief of the Dayton Business Journal, took a closer look at an...
WKRC
Cincinnati brewery to open new retro-themed 'Pizza Time' parlor
OVER-THE-RHINE, Ohio (WKRC) - Rhinegeist Brewing is expanding its Elm Street taproom with a new, full-service, retro-themed pizza restaurant. The brewery announced it is adding the pizza parlor, called Pizza Time, to the taproom. The restaurant will serve New York-style pizzas, along with salads and sides. Pizza Time will be...
hoodline.com
The Banks Swaps Two Bars For Boozy Christmas Takeovers Starting Nov. 19
Two bars at The Banks are shedding their usual identities for the holidays. Starting Nov. 19, Killer Queen will transform into Santa Baby, a glamorous vintage-inspired Christmas escape, while across the street The Stretch will become The South Pole, a bar themed around Christmas villains, rebellious elves and a missing Santa.
franchising.com
Currito Strengthens Cincinnati Presence with Fresh Signed Franchise Deals
October 29, 2026 // Franchising.com // CINCINNATI – Currito is thrilled to announce its continued growth throughout the Cincinnati area with two newly signed franchise agreements. The brand recently secured a three-unit agreement with Petey Cunningham and his partnership group for restaurants in Mason, Milford and Eastgate, as well as a one-unit agreement with existing franchisee Ketul Patel for a new location in Liberty Township.
takingthekids.com
This Ohio Meat Market Has Been A Must Stop For Fresh Cuts And Goetta Since 1913
A butcher counter in Ohio that sells pig ears, garlic sausage, and school-style pizza under one roof deserves your attention. Add homemade goetta to that lineup, and my weekend grocery plans start shifting fast. The shop has been cutting meat for customers since 1913. It still makes its own sausages...
travelmag.com
Hand-Dipped Root Beer Floats and Chili Dogs Keep This Ohio Drive-In Busy Every Night
Ice cream sundaes served in little buckets. A strawberry shortcake version of that bucket exists, and somehow it isn’t even the headline act. The real star is housemade root beer, poured at a retro drive-in where carhops still bring trays to your car window. Chili dogs, footlongs, and fried cauliflower round out a menu that feels pulled straight from an old Ohio summer.
Cincinnati CityBeat
Rhinegeist’s new pizza restaurant is now open
Rhinegeist’s new pizza restaurant is officially open. Titled “Pizza Time,” the 80s-retro-inspired pizzeria has 11 different pizzas on the menu alongside salads, sides, desserts and pizza-by-the-slice. It is located in the brewery’s taproom on 1910 Elm Street. Oct. 28 was the restaurant’s first official day of business.
hoodline.com
Yellow Cab Tavern Closes for Good Oct. 31 After 15 Years of Dayton Music
Yellow Cab Tavern, a longtime fixture of the Dayton music scene, is closing for good on Saturday, Oct. 31, after 15 years in business. The venue at 700 E. 4th St. will mark the occasion with two final nights of music: a free open-mic farewell party on Friday and a curated Halloween bash to close out the building for the last time.
clubandresortchef.com
Charles Myers’ Guinness Beef Stew Brings Chef to Chef Inspiration Home to Coldstream Country Club
During the 2026 Chef to Chef Conference at The Broadmoor, Charles Myers, Executive Chef of Coldstream Country Club (Cincinnati, Ohio), found inspiration for his Guinness Beef Stew in a bowl of cheddar and ale soup at the Golden Bee. Myers translated those flavors into a hearty entrée, using Guinness stout...