Is it safe for dogs & cats to eat cicadas? What to know as the insects emerge in NC

That constant buzzing sound you’re hearing at night means Brood XIX , a 13-year brood of periodical cicadas, have begun to emerge from the ground.

The insects typically emerge in early May in North Carolina as the ground where they live warms to 64 degrees, The News & Observer reported . Because of a warmer-than-average April they showed up a little early, with the first sightings in Chapel Hill during the first week of April and ones in Raleigh and Charlotte two weeks later.

According to the USDA Forest Service , Brood XIX cicadas have been documented in 16 counties in North Carolina, including Mecklenburg, Wake, Cabarrus and Iredell .

While humans may view the cicadas as a nuisance, your pets may see the insects as a delectable treat – but are they safe to eat? Here’s what to know.

What happens if my pet eats a cicada?

Cicadas don’t bite or sting, and they’re not poisonous , so your pet should be fine if they decide to munch on one or two of them.

However, if your pet decides to load up on cicadas, it could spell trouble for their stomach , since their exoskeletons are difficult to digest, the American Kennel Club warns.

Symptoms to look for

According to the AKC, the following symptoms could indicate your pet overindulged on the crunchy insects:

• Upset stomach

• Abdominal pain

• Vomiting

• Bloody diarrhea

• Choking

• Allergic reactions

What should I do if my pet eats cicadas?

If your pet eats cicadas, the AKC recommends observing your pet for symptoms or abnormal behavior , such as not being able to hold any water down. If you notice any unusual symptoms, you should call your vet.

Another instance where you should consider a trip to the vet is “if your dog seems depressed, like is unusually quiet, less responsive than normal ” or if your dog is salivating a lot, Gregory Lawson, with the N.C. State University College of Veterinary Medicine, told CNET .

Should humans eat cicadas?

Like many other insects, cicadas can be consumed by humans and are a good source of protein – but they may not taste good without garnishes, according to Ohio State University’s Wexner Medical Center .

“I’m tempted to say they taste just like chicken, but they do have a nutty flavor and a nice crunch when sautéed in olive oil with a few seasonings tossed in for good measure,” Jim Warner, a retired chef, wrote on the center’s website. “Old Bay seasoning is always a winner. Go ahead and sauté them for a minute or two and top a nice dish of leafy greens with some crispy cicadas.”

Warner also suggested cooking cicadas with extra virgin olive oil, fresh lemon juice and black pepper to enhance their flavor.

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