Centerville

Centerville, UT · Food & Drink
allamericanatlas.com
travelmag.com
gotodestinations.com
travelmag.com
This Hidden Gem in Utah Serves Irresistible Peach Shakes and Farm-Fresh Goodies
A peach milkshake made with peaches from the farm itself. That one detail grabbed my attention before anything else did. The shakes are only part of the story, though. Cherries kick off early summer here, and then pickling cucumbers, tomatoes, melons, and sweet corn take their turns. Utah has a...
Yahoo!
A new restaurant is coming to Downtown Ogden: Here’s a sneak peek
OGDEN, Utah (ABC4) — Get ready, Ogden! A new restaurant is coming to downtown, and it is only one of three across the whole state of Utah. Rodizio Grill, America's First Brazilian Steakhouse announced its third Utah location and guess what, it is headed for downtown Ogden. Set to...
travelmag.com
This Quiet Northern Utah Pizzeria Is So Good Folks Drive Three Hours Just For A Slice
The best pizza in this college town lives underground, down a flight of stairs, beneath another business. You eat it at wooden tables carved with names from people who came before you. The pies are Sicilian-style and deep dish, made with hand-tossed dough and real mozzarella. The sauce is a...
Fox 13 Now - Salt Lake City
gastronomicslc.com
utahbusiness.com
Standard-Examiner
Diner Finale: No Frills Diner on 25th owner discusses highs and lows on restaurant’s final day
OGDEN — Almost exactly six years after opening its doors on Historic 25th Street, No Frills Diner on 25th in Ogden welcomed its last customer Friday. Owner Ron Yeates cited several factors that left him little choice but to shutter the restaurant after nearly two decades of running it. However, despite the adversities he’s seen along the way, he would also explain that it hasn’t always been rough sailing and that there are many steps people can take to make a restaurant successful even with the headwinds that the industry faces locally and beyond.
The Coconut Mama
Fox 13 Now - Salt Lake City
Tabby's Pantry
Raising Cane’s Has a Busy November Ahead With a Dozen Openings Planned
Raising Cane’s says it plans to open 12 restaurants in November, including first-time entries in Brick, New Jersey, Fayetteville, North Carolina, and Sioux Falls, South Dakota. The expansion matters to diners watching where the chicken chain is adding new locations before the holiday season.