Carleton

Carleton, NE · Lifestyle
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A Grow Omaha Tasty Burger Tour: Fast Food Edition
This installment of the Grow Omaha Tasty Burger Tour focuses on five fast-food joints with deep Nebraska roots. We take a look at Bronco’s, Amigos/Kings Classic, Don & Millie’s, Runza and Zesto. Four got their start in Nebraska. Zesto is the exception, which I’ll explain later. These...
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New Baker's grocery store opens near 204th and Q to support west Omaha's rapid growth
ELKHORN, NE. — A new Baker's grocery store has opened just off 204th and Q in Elkhorn, giving shoppers in one of the metro's fastest-growing neighborhoods a new place to shop. The store opened in about a year and was designed to support the area's growth, according to Sheila...
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WOWT
nebraskapublicmedia.org
Author makes trip from Washington, D.C. to Omaha for book reading
Journalist and author Christopher Vondracek drove from Washington, D.C. to Omaha for one in a series of book readings throughout the Midwest. His sophomore work, "Redlin or Rodin," is a series of essays cataloging moments from his childhood in Minnesota parallel to his adult obsession with painter Terry Redlin. Vondracek's...
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Shop, Dine & Celebrate at Beth El
Chanukah is early this year, and Beth El Synagogue is getting a head start on the holiday fun!. Mark your calendars for Wednesday, November 18, from 6–8 p.m., as Beth El hosts its Light Up the Season Pop-Up Market, an evening filled with shopping, dinner, prizes and community fun!
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This Lincoln Diner Bakes So Many Pies That Choosing Just One Slice Becomes A Real Nebraska Dilemma
Somewhere in Nebraska, a diner keeps a pie list so long that butterscotch pecan and custard have to share the spotlight with key lime, cherry and lemon meringue. And that’s before anyone mentions the strawberry rhubarb crumb. The bakery case waits near the front door, right where you pay...
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Every Runza Started At This Lincoln Nebraska Stand In 1949 And The Recipe Hasn’t Budged
Ground beef, cabbage and onions baked inside fresh yeast dough. That simple bundle has been feeding Nebraska since 1949, and the core recipe still follows the same idea. The name itself has a sneaky backstory. The founders couldn’t trademark the old word bierock, so they gave the sandwich a brand-new name instead.
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Skip The Usual Runza Run Because These 6 Nebraska Spots Serve Czech Specialties Worth The Drive
A Nebraska town got named the Czech Capital of the U.S. by presidential proclamation in 1987. I love that a small farm town carries a title that big. The Czech roots here run deep, and the food proves it. We’re talking roast duck, potato dumplings, sauerkraut, and kolaches in more fillings than you can count on two hands.
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KIRA 91.9 FM wants to put Omaha on the air — including you…
So you’ve always dreamed of being a cool radio disc jockey and showing off your unique musical taste, but figured it was out of reach because you never worked in college radio and have no idea where to start?. Well, here’s your chance: The folks behind newly created radio...