Bedford
Bedford, TX · Food & Drink
fortworthreport.org
Tex-Ethiopian Smokehouse honors late owner with free meals
Eight years ago, Patrick and Fasicka Hicks fused their Texas and Ethiopian cultures to create what is now a Michelin-recognized staple in south Arlington: Smoke N’ Ash BBQ. Patrick’s death in early October left a hole in the hearts of the Arlington community. To honor his memory, the restaurant will be holding a memorial meal — an effort to serve those in need or who may not have a hot meal at home otherwise.
whatnow.com
cravedfw
whatnow.com
La Stella Brings Generations of Italian Family Traditions to Texas Dining Scene
For Giuseppe “JP” Piccinini, the story behind his restaurant, La Stella, is rooted in family, honoring heritage, and a desire to share the flavors of his home country with Texas diners. The Italian eatery brings together generations of recipes and traditional hospitality at its two current locations, in the Dallas Arts District and in the northern edge of the city near Addison.
sprawltag.com
What happened to this Mexican Buffet in Irving, Texas?
Founded in El Paso in 1958 by Jesse Arrambide Jr., Pancho’s Mexican Buffet became a familiar name across Texas and the Southwest. The chain was known for affordable, all-you-can-eat Tex-Mex meals, including enchiladas, tacos, tamales, and sopapillas served with honey. Customers could raise a small flag at their table to request additional servings, a tradition many former customers still remember.
hoodline.com
Frisco Grocery Run Turns Into Thanksgiving Surprise With CeeDee Lamb
At a Tom Thumb in Frisco, a grocery run for Destiny turned into a Thanksgiving surprise with Dallas Cowboys wide receiver CeeDee Lamb. Destiny was invited to fill a shopping cart with Thanksgiving groceries without worrying about the price, part of a surprise orchestrated by Lamb, who partnered with Tom Thumb and the Boys and Girls Clubs of Greater Dallas, according to WFAA. Tom Thumb itself had partnered with the Boys and Girls Clubs of Greater Dallas to make the event happen.
culturemap.com
New Italian restaurant with rooftop lounge rolls into Frisco Rail District
The first of several new restaurants planned for downtown Frisco’s renovated Rail District is set for a spring 2027 opening: Amy D’s Italian, a Italian restaurant from veteran chef Amy DiBiase, will open at 7511 Main St. in The Patios at the Rail development. DiBiase, the restaurant's namesake,...
DiningOut Magazine / DiningOut.com
The Most Romantic Restaurants in Dallas, According to Locals
Romance looks different for everyone. For some, it’s a candlelit dinner with a bottle of wine and a piano playing softly in the background. For others, it’s a table with a spectacular view of the Dallas skyline, a perfectly cooked steak, or a cozy neighborhood restaurant where the conversation is just as memorable as the […] The post The Most Romantic Restaurants in Dallas, According to Locals first appeared on DiningOut .
culturemap.com
Dallas Mexican hot spot makes The Infatuation list of best new restaurants
Three new Texas restaurants have charmed restaurant review platform The Infatuation and ended up on its Best New Restaurants of 2026 list. One Dallas restaurant, Olōyō, is among the 25 selected across the United States. In addition to Olōyō, Roya in Austin and Zaranda in Houston made the...
cravedfw
Lane’s OAK’D Handcrafted BBQ: Addison Gets a Different Kind of Smokehouse
Let’s talk barbecue. Addison has plenty of places to eat, but Lane’s OAK’D Handcrafted BBQ brings something a little different to the table. Think Texas barbecue with a chef’s sensibility, a serious bar and enough room to make an afternoon or evening of it. First, there’s...
NBC Dallas-Fort Worth
Timeless Dishes
KFC Doubles Rewards Points Through Nov. 30 and More Than Doubles Its Free-Food Menu
KFC Rewards members earn 2X points on app and KFC.com orders through Nov. 30, and the Secret Recipe Vault grows to 24 free items and combos. The post KFC Doubles Rewards Points Through Nov. 30 and More Than Doubles Its Free-Food Menu appeared first on Timeless Dishes .
fastfoodclub.com
Expect a Packed House at This Dallas, Texas Jewish Deli for Meat-Loaded Corned Beef Reubens
Some Dallas lunch crowds are a warning sign, and others are a promise. In North Dallas, there is a deli where the booths fill up early, the bagel case can run low on favorite flavors, and the line keeps moving anyway. The reason is simple: stacked corned beef Reubens on...
kedt.org
How El Chico became a Tex-Mex empire
In 1926, Adelaida Cuellar sold tamales and chili at a stall at the Kaufman County Fair. It was the beginning of a long journey selling Mexican food in North Texas. The family opened their first restaurant in Dallas, El Chico, in 1940. It became a local Tex-Mex empire. Using the...
hoodline.com
cravedfw
Ulloa’s Brings Paella, Pisco and Texas Ibérico Pork to West Dallas This Spring
Kent Rathbun and Christopher Tunnell held their first menu tasting for Ulloa’s Kitchen + Bar last week at Rathbun’s house. Frugé Seafood brought the fish right to the door. Both men say it went well, and the Spanish and Peruvian restaurant at 727 Fort Worth Ave. in West Dallas is now aiming for a spring 2027 opening.
culturemap.com
L.A. celebrity favorite The Ivy plants Dallas branch near Katy Trail
A Los Angeles restaurant famous for celebrity sightings on its bright floral patios is opening a branch in Dallas: The Ivy will debut in fall 2027 at 4205 Buena Vista St. inside The Terminal at Katy Trail. “This will be the first Ivy outside of Southern California,” says India Wolfe,...
dmagazine.com
Uptown Has Two Australian Cafes. Which Is Better?
Two all-day cafes channel the Australian spirit through fresh flavors, carefully sourced coffee, and hearty tucker (Aussie slang for food). Both are chains that were originally founded by Aussies in New York City. Both are located a six-minute walk from each other in Uptown Dallas, with less than a quarter-mile between them.
fortworthreport.org
restaurantmagazine.com
Mo’ Bettahs Brings Traditional Hawaiian Plate Lunches to Euless
Mo’ Bettahs Hawaiian Style Food Opens Newest Location in Euless. The expansion gives local families and workers quick access to classic plate lunches filled with traditional island favorites. “We’ve received such a warm welcome across North Texas, and we’re grateful for the opportunity to keep growing in the region,”...