Arivaca
Arivaca, AZ · Food & Drink
KOLD-TV
Brick Box Brewery to close after nearly three decades of brewing history in Tucson
TUCSON, Ariz. (13 News) - After nearly three decades of brewing history in Tucson, another downtown business is preparing to close its doors. Brick Box Brewery, formerly known as Thunder Canyon Brewery, announced it will permanently close on Nov. 29, ending a chapter for a business that has served as both a brewery and a gathering place for Tucson’s local music community.
takingthekids.com
We Ranked The Best Mexican Restaurants In Tucson, Arizona And Here Is Who Made The Cut
A former U.S. president once ate at one of these spots, and the restaurant turned his order into a plate you can still get today. I love that a single lunch became a permanent menu item. That story is only one bite of the picture. Tucson became the first UNESCO...
fastfoodclub.com
Arizona Soul Food Fans Keep Four Family Kitchens Busy With Oxtails, Greens, And Peach Cobbler
Some meals are worth planning your whole weekend around, and a plate of tender oxtails with a side of greens is one of them. Across Arizona, a handful of family-run kitchens have built loyal followings by cooking soul food the slow, careful way. From a Phoenix cafe that has been...
familydestinationsguide.com
This Hole-In-The-Wall Arizona Restaurant Is So Good It Deserves Its Own Reality Show
Forget everything you think you know about judging a restaurant by its exterior, because El Güero Canelo in Tucson, Arizona is about to make you question every assumption you’ve ever had about where great food comes from. This is the kind of place that food television was invented...
fastfoodclub.com
Locals Have Ordered Prime Rib Inside This Old-School Arizona Steakhouse’s Adobe Walls Since The ’60s
Some Tucson dinner traditions are older than the freeways, and one of them still opens its doors at 5 PM almost every night. Back in 1961, a high school junior sat down for prime rib inside a set of thick adobe walls, and more than six decades later, that same diner was still bringing family members to the very same spot.
unearththevoyage.com
Hand-Stretched Tortillas Come Off the Comal Still Puffing at Tucson’s La Estrella Bakery
Some families drive across state lines for a ballgame. Others make the trip to Tucson’s south side for a stack of flour tortillas, and they plan the whole day around it. On this side of town, a plain brown box can empty an office break room faster than any famous donut chain. The bakery behind that box opens at 6 AM, draws lines on busy mornings, and sends people home with tortillas, pan dulce, and pastries that keep them coming back for decades.
everafterinthewoods.com
This Arizona Mall Food Court Hides A Filipino Counter Dishing Up Adobo, Pancit, And Crispy Pork Belly
Pickled garlic, served on the side so you can pile it onto already garlicky rice. That one small detail tells you a lot about the Filipino counter I can’t stop thinking about. It sits in a shopping mall food court in Arizona, of all places. Next door, the usual...
fastfoodclub.com
Six Arizona Chinese-American Restaurants Have Been Serving Egg Foo Young Since Your Grandparents Dated
Egg foo young is the fluffy, gravy-covered omelet that ruled Chinese-American menus long before bubble tea showed up. Plenty of newer spots skip it, but a handful of Arizona restaurants still make it the old-school way. These six places in Phoenix, Tucson, Prescott, Scottsdale, and Mesa have loyal fans who...
hoodline.com
Brick Box Brewery Pours Its Last Round Nov. 29, Leaving Downtown Tucson Taproom Dark
Downtown Tucson is about to lose one of its more ambitious taprooms. Brick Box Brewery, the community hangout that took over the old Thunder Canyon Brewery space on East Broadway Boulevard, has announced it will close on Nov. 29. The brewery is inviting customers to come in over the next month for one last round.
fastfoodclub.com
Locals Swear The Best Breakfast In Tucson, Arizona Comes From This Tiny No-Frills Diner
A sign out front of one small Tucson diner tells you exactly what not to expect, and somehow that honesty keeps the parking lot full. The building has almost no curb appeal, the dining room is snug, and the grill sits right out in the open where everyone can watch the cooks work.
thisistucson.com
Looking to find Pan de Muerto for your ofrenda? Check out these 5 local bakeries
As people race around town trying to find last-minute items to decorate their ofrendas with before Sunday, aka Día de los Muertos, you don’t want to be the last one in line to get some pan de muerto. This traditional sweet bread that’s decorated with strings of dough...
fastfoodclub.com
For A Real Philly Cheesesteak In Arizona, This Tucson Spot Ships In Its Rolls And Stocks Tastykakes
Tucson has saguaros, sunshine, and some of the best Sonoran food in the country. What it does not usually have is a sandwich shop that takes Philadelphia seriously enough to ship its bread across the country. One spot on the northwest side of town does exactly that, and it backs...
fastfoodclub.com
Arizona Locals Have Been Ordering Carne Asada Burros At These 7 Taco Stands For Decades
Ask an Arizonan where to get a good carne asada burro, and you will probably get a strong opinion and an address. The burro is more than a quick lunch here. It is a habit passed down through families, from the south side of Tucson to the Route 66 stretch of Flagstaff. This list covers seven taco stands, counters, and trucks where grilled steak wrapped in a flour tortilla has been the go-to order for years.
tucsonlocalmedia.com
Barrio’s Presidio Pale Ale brings history to hops
Arizona’s longest operating brewery is once again partnering with Tucson’s founding fortress for Barrio Brewing Co.’s 2026 Presidio Pale Ale. “Tucson is very rooted in community,” said Tim Mackey, Barrio Brewing Co.’s marketing manager. “Barrio prides itself on, you know, always helping out with our community, being there and always giving back.”
familydestinationsguide.com
Treat Yourself To Glazed Donuts At An Arizona Bakery That Would Make Homer Simpson Weep With Joy
Somewhere in Tucson, there’s a donut so good it might just bring a grown man to tears, and no, we are not being dramatic about this. Donut King has quietly built the kind of reputation that makes people rearrange their entire morning schedule, all for a glazed donut that seems to defy the laws of ordinary breakfast pastries.
everafterinthewoods.com
Real Polish-Style Paczki Aren’t Here, But Danish Kringle Is Baked Daily At This Arizona Bakery
A pastry called Bedazzling Blueberry Kringle is being made by hand in the Arizona desert. Yes, really. A Danish ring pastry, rolled out daily, a long way from Scandinavia. The lineup doesn’t stop at blueberry. Almond, Cherry, Pecan, Lemon, and European Chocolate versions share the spotlight. The bakery even...