Antelope
Antelope, CA · Lifestyle
floristsreview.com
CaliFlora Convention Brings Top Ten Design Contest and Donald Yim to Sacramento Nov. 6-7
The CaliFlora convention gives working florists two days of design competition, certification and hands-on workshops in Sacramento on Nov. 6-7, plus an evening tour of two local wholesalers. The California State Floral Association hosts the 2026 event, themed “Golden State of Mind,” at Cal Expo, 1600 Exposition Blvd., in Buildings...
folsomtimes.com
Psychobilly legends, hard rock and acoustic rock The Boardwalk thru Sunday
Nekromantix brings its horror-inspired sound to Orangevale Friday, followed by Chick Habit, Madman Locomotive and Malcom Bliss Saturday; Charlotte Dickson closes the weekend with a free unplugged performance Sunday. Halloween somewhat arrives a little early at The Boardwalk this weekend as horror-inspired psychobilly, guitar-driven rock and an intimate acoustic performance...
whatnow.com
Forgotten Bakery Is Heading to Midtown Sacramento
Forgotten Bakery, the South Sacramento shop known for hand-rolled bagels and Chilean-style empanadas, is coming to Midtown, at 2107 L St. The second location is being built by owners Robby Naim and Paul Dollar, who have invited supporters to help get the new shop off the ground. The bakery’s first...
hoodline.com
After Seven Years of Pop-Ups, Sacramento Gets Its First Hmong BBQ Restaurant
A construction worker who once sold ribs and pork belly on Facebook Marketplace has opened Sacramento's first dedicated Hmong barbecue restaurant. Sactown Hmong BBQ began its soft opening Wednesday at 5824 Franklin Blvd. in South Sacramento, serving Texas-style smoked meats alongside traditional Hmong flavors to a city with deep ties to the cuisine's origins.
hoodline.com
theaggie.org
The Davis Jazz and Beat Festival will return for its 14th year
The John Natsoulas Gallery upholds the Beat Generation legacy through art, collaboration and spontaneity. On Oct. 23 and 24, the John Natsoulas Gallery will host their 14th annual Davis Jazz and Beat Festival. This weekend of multidisciplinary presentations, featuring live music, performance painting and poetry readings, is one of the most anticipated celebrations of art in Davis, according to gallery owner John Natsoulas.
krcrtv.com
COMMUNITY CONNECT: Week of Oct. 23-25
NORTHSTATE, Calif. — Here is your weekly guide to some of the spooky events scheduled around the Northstate this weekend!. Date/Time: Friday, 7:30 p.m. to 10 p.m. Location: Axiom Repertory Theatre, 2613 Bechelli Lane, Redding, Calif. More information is on the Facebook event. Haunted Car Wash. Date/Time: Friday-Sunday, 6:30...
hoodline.com
West Roseville Shopping Center Faces Appeal Over 16-Year-Old Environmental Study
SW Corner, Pleasant Grove Blvd. & Fiddyment Rd. — Approximate Site of Proposed Shopping C…. A 14.5-acre shopping center planned for the corner of Pleasant Grove Boulevard and Fiddyment Road in west Roseville is headed back before the city council Wednesday, after a neighborhood group appealed its approval over concerns that a 16-year-old environmental study doesn't account for everything built around it since. The project, known as Sierra View Shopping Center, calls for about 58,000 square feet of retail and restaurant space, a gas station and drive-through restaurants — a fraction of what was once envisioned for the site.
folsomtimes.com
Inverness 95, Plaid City bring alternative rock favorites to Red Hawk stage
The sounds of alternative rock, grunge and familiar hits from the past several decades will fill the Stage Bar at Red Hawk Resort + Casino this weekend as two Sacramento-area bands take the stage for the resort’s latest Friday and Saturday entertainment lineup. Inverness 95 opens the weekend Friday,...
The Sacramento Bee
Did you know the Sacramento Public Library lends kitchenware? What you can borrow
Shari Nichelini worked for the Sacramento Public Library for 42 years. Starting as a library assistant, she worked her way across many of the local libraries in the system before retiring as circulation services coordinator in early 2020 before the COVID-19 pandemic hit. “So much for all the retirement plans,” Nichelini said, in reference to stay-at-home orders brought on by the pandemic. Instead of presents at her January retirement party, she asked well-wishers to bring an interesting cake pan. Thanks in part to that retirement party, Sacramento library patrons can check out hundreds of different pans, muffin tins and cookie cutters from the Shari Nichelini Cake Pan Library . Inside the Library of Things There are plenty of paper-and-ink books at Sacramento’s 28 library locations and mountains of digital materials online. But the library was an early trailblazer in building what is known as a “Library of Things.” With a library card, people can borrow sewing machines, lawn-care tools, musical instruments and more. According to Christy Aguirre, collection management supervisor for the Sacramento Public Library, Nichelini “dreamed about introducing a cake pan library. For years, she talked about it.” To Aguirre, libraries that offered more than books is a no-brainer.
stocktonia.org
Stockton committee advances stricter animal control rules amid shelter overcrowding
The City Council’s Legislation and Environmental Committee voted Monday to advance proposed changes to Stockton’s animal control ordinance. The changes would also allow residents to own a fourth dog or cat if they meet certain sterilization requirements. Stockton Animal Services continues to face shelter overcrowding and repeated reports...
hoodline.com
Yemeni Spot Mandi House Lines Up Roseville Space After Flame & Fire's Exit
963 Pleasant Grove Blvd. — Approximate Former Flame & Fire Site. A Yemeni restaurant called Mandi House is lined up to move into the Roseville space long occupied by Flame & Fire Brazilian Steakhouse, bringing dishes like mandi and haneeth to the city. The shift would mark the end of an era for a steakhouse that had served the same Suite 100 storefront for more than a decade.
whatnow.com
O’Laichii Cafe Is Taking Over a Cafe Space in Roseville
O’Laichii Cafe is taking over an existing cafe space at 1490 Eureka Road, Suite 170, in Roseville. Owner Hardeep Hundal confirmed to What Now Sacramento that she is preparing to announce a grand opening date to customers before the doors open. Hundal said she wants customers to know the...
hoodline.com
Sacramento's Velly Pizza Lands in Elk Grove, Eyes Statewide Takeover
Laguna Creek Town Center — Reported Home Of New Velly Pizza. A Sacramento-born pizzeria blending curry spices with classic pies has planted its flag in Elk Grove, opening a storefront at the Laguna Creek Town Center in late August. Velly Pizza now runs eight locations across two states, and its owners are not slowing down.
whatnow.com
The Filipino Table Plans a Mid-November Opening in Elk Grove
The Filipino Table is opening at 9625 Elk Grove Florin Road in Elk Grove, with owner Lee Ann Torrecarion hoping to begin full operation in mid-November. The restaurant is open now on Wednesdays, Fridays and Sundays from 1 to 4 p.m. under a temporary permit, and takeout only for the time being.
hoodline.com
Sacramento's Chocolate Fish Coffee Roasters Nearly Tops National Awards
Chocolate Fish Coffee Roasters, the Sacramento-based coffee company known for its single-source beans and six Northern California cafes, just missed the top spot in a national competition that judges roasters on quality and sustainability. The company became a finalist in Roast Magazine's 2027 Micro Roaster of the Year awards, ultimately finishing just behind Michigan-based Dessert Oasis Coffee Roasters, which took the top prize.
The Sacramento Bee
The Sacramento Bee
Slow Food Sacramento gives UC Davis Health Snail of Approval. Why it's a good thing
Slow Food Sacramento , the local branch of the international food equity advocacy organization, has awarded UC Davis Health with the Snail of Approval badge . According to the organization’s website, the award “recognizes businesses that uphold Slow Food values and practices critical to resilient, diverse, and thriving food systems, including the uplifting of (their) community and (their) employees.” “I think UC Davis really is doing the whole good, clean, fair thing. They’re sourcing locally, making food for the entire hospital, including all the patients. I think what they’re doing is pretty awesome,” said Slow Food Sacramento co-director and treasurer Jodie Chavious. According to a blog post on the UC Davis Health website , UC Davis Medical Center is just the fourth hospital to receive this recognition in the United States and the first hospital west of the state of New York. The post goes on to say that UC Davis Health produces more than 6,500 meals each day, and that the hospital has increased its use of local and sustainable ingredients from 16% to 41% over the past decade. In the post, executive chef and director of culinary operations and innovation at UC Davis Health, Santana Diaz, said “This