Weir

Weir, MS · Food & Drink
takingthekids.com
The Mississippi Deli Where The Smoked Brisket Sandwich Sells Out By Early Afternoon
Some people prefer sleeping in a little later, but doing that here means missing the chance to try the best sandwich in town. This Mississippi deli sells out of its smoked brisket sandwich by early afternoon most days. Meat gets smoked low and slow, the same traditional way for hours...
unearththevoyage.com
Starkville Regulars Rave About the Wings and Sliders at This Beloved Mississippi Game-Day Sports Bar
Some college towns have that one spot where the games feel bigger, the plates come out fast, and the whole room seems to know your name by the second visit. Starkville has exactly that kind of place, and locals talk about it long after the final score is settled. The...
The Clarion Ledger
Jackson restaurants pass latest health inspections
No Jackson-area restaurants or other food facilities received failing health inspection grades during the latest reporting period from the Mississippi State Department of Health . A review of the state's inspection database found no Grade C inspections in District V, which covers the Jackson metropolitan area of Hinds, Madison and Rankin counties, for inspections conducted between Aug. 1 and Aug. 31. A Grade C is considered a failing inspection and is issued when inspectors identify violations that cannot be immediately corrected. Calls to the MSDH seeking comment for this story were not immediately returned. What inspectors look for The Mississippi State Department of Health conducts routine inspections of restaurants, school cafeterias, nursing homes and other food-service establishments. Inspectors evaluate food storage temperatures, employee hygiene, pest control, food preparation practices and overall sanitation. Facilities receive grades ranging from A to C. A Grade C indicates significant violations that could not be corrected during the inspection and requires corrective action by the establishment. Any facility posing an immediate health threat can be closed until conditions are resolved. Health officials note that inspection grades reflect conditions observed at the time of the inspection and are intended to provide consumers with information about food-safety
takingthekids.com
The Mennonite-Owned Mississippi Sausage Kitchen Where The Handmade Links Sell Out Before Noon
When everything sells out before noon, you know you have to hurry in the morning. This Mississippi sausage kitchen, run by a Mennonite family, sees exactly that kind of demand for its handmade links. Sausages here get made fresh each morning, never sitting around long enough to lose their quality....
gotodestinations.com
Why Locals OBSESS Over This Italian Gem in Starkville, Mississippi
Open Sun–Thu 11 AM–9 PM, Fri–Sat 11 AM–10 PM. Some restaurants take years to build a following, and some seem to capture a town’s heart almost overnight; in Starkville, Mississippi, TASTE Italian Kitchen falls firmly into the second category. 🍷. This bold, comforting Italian restaurant...
unearththevoyage.com
This Mississippi Country Store Is Famous For Its Homemade Blackberry Rolls
There is a small roadside stop in Mississippi where people pull over just for one specific item: a warm, homemade blackberry roll that locals have been talking about for years. The kind of place where the smell hits you before you even open the door. Fresh bread, something sweet baking...
CSNews Online
Beating QSRs at the Foodservice Game
CHICAGO — As the competition for foodservice dollars continues to rage on, convenience store operators can take cues from competitors outside the channel — namely, quick-service restaurants (QSRs) — to pull ahead of the pack. "Foodservice continues to grow in importance for convenience retailers as an area...
mississippifreepress.org
The Grindhouse: Neshoba County Café Serves Noir Atmosphere and ‘Mookie Cuffins’
PHILADELPHIA, Miss.-—Moonbeam Hallows, owner of The Grindhouse coffee shop in Philadelphia, Mississippi, glides between the kitchen island and the espresso machine on July 8, 2026, fulfilling customers’ needs as she has regularly since reopening the noir café in 2024. Housed on Main Street, the coffee shop contains purple and black walls that ring of 2000s pop-punk, while aromatic notes of caramel dance through the air.
takingthekids.com
This Mississippi Mennonite Bulk Food And General Store Has A Bakery Worth The Morning Drive This Year
A good morning drive gets a lot easier to justify when blackberry rolls are waiting at the other end. Along a quiet highway, a family run store has built its rhythm around fresh bread, slow baking, and shelves meant for people who actually cook. Mississippi knows how to reward an early start.
travelmag.com
This Mississippi Gas Station Quietly Became A Fried Chicken Destination
That Elvis mural is your first clue that this is not a boring chicken stop. Just outside Tupelo, the Mississippi roadside setup has a little personality before the order even starts. Fried chicken leads, but breakfast gives the day an early opening act and later meals keep the counter busy in a different way.
Fast Casual
Birdcall opens 1st franchise restaurant in Mississippi
Colorado-based chicken brand Birdcall has opened its first franchise-operated restaurant in Starkville, Mississippi, as the company prepares for additional expansion in Colorado, Idaho and Indiana. The 3,500-square-foot restaurant is located next to Starkville's historic State Theatre and is owned and operated by brothers Mark and Greg Hayden. The opening marks...
Neshoba Democrat
Tootie’s to hold fundraiser for Larry Winstead
Tootie's Country Buffet will host a $13 buffet fundraiser on Saturday to support 65-year-old cook Larry Winstead through his recovery from a devastating heart attack. Tootie's will donate all of the money raised on Aug. 29 from 11 a.m. to 2 p.m. to Winstead for "whatever he needs," aiming to ease his financial burdens while he is unable to work.
garlandjournal.com
Black Business: Earnest B’s BBQ Catering Company, LLC
Earnest B’s BBQ & Catering Company is more than just a barbecue joint—it’s a family tradition steeped in over 20 years of passion, flavor, and excellence. It was founded by Earnest and Cicely Morgan, Hailing from Amory, Mississippi, a small town known for its Southern charm and vibrant traditions. It’s known for “Mama’s Sweet Heat,” the legendary sauce crafted by Earnest’s mother, Mrs. Melissa. In 2025, they were crowned a Business of Excellence award winner. Visit the website, sign up, and stay in the know.
takingthekids.com
This Massive Mississippi Buffet Features Endless Southern Sides And Is Worth The Drive Across The State
Nobody drives across an entire state for a salad bar. They drive for the sides, and one Mississippi buffet built its whole reputation on that fact. The setup is simple enough. Southern sides, endless refills, and a spread long enough that first-timers walk the length of it twice before committing to anything. Regulars skip that step entirely because they already know exactly where they are headed and in what order.
fastfoodclub.com
This Old West-Themed Steakhouse In Tupelo Serves Up Hand-Cut Ribeyes In A Charming Frontier Setting
Some of the best meals hide in the most unexpected corners of a town, tucked away where you might drive right past without a second glance. A little spot in Tupelo has built a loyal following around fresh-cut ribeyes, catfish that people plan whole days around, and a frontier feel that makes strangers feel like family at the table.
takingthekids.com
This Hidden Mississippi Restaurant Makes You Enter Through An Alley And Descend Into A Hidden Basement
An alley entrance rarely signals fine dining. Yet this Mississippi restaurant turns that unlikely path into part of the entire appeal. Guests walk through a narrow passage before descending into a basement space most passersby wouldn’t even notice exists. Nothing about the entrance gets softened or dressed up for comfort.