Weippe

Weippe, ID · Food & Drink
decorhint.com
This Casual Idaho Restaurant Serves Seafood That Locals Swear Is The Best Around
A seafood boil hundreds of miles from the coast is the kind of dinner twist that deserves attention. At this Idaho restaurant, crab, shrimp, mussels, clams, and other favorites arrive steaming and ready for hands-on eating. Bibs and gloves set the mood before the first shell cracks. Pick a seasoning,...
KXLYcom 4 News Now
Thousands attend local food festival
KHQ Right Now
Green Bluff festival brings food trucks and music Labor Day weekend
Green Bluff, Wash. — A new food and music festival is set to debut in Green Bluff during Labor Day weekend with three days of vendors at Beck's Harvest House. The event, titled Stuffed on the Bluff, is scheduled for September 5-7 from 10 a.m. to 7 p.m. each day. Organizers said parking and admission are free.
KXLY
Beck's Harvest House hosts first Stuffed on the Bluff celebration
SPOKANE, Wash. — For the first time in more than four decades, Spokane enters Labor Day weekend without its signature Pig Out in the Park festival. A new event launching this weekend aims to help fill the void many foodies and music lovers are feeling. "Stuffed on the Bluff"...
inlander.com
Stuffed on the Bluff sows seeds for a new Spokane Labor Day food fest
For more than four decades, Pig Out in the Park marked the bittersweet end of Spokane summers. The annual foodie event took over Riverfront Park for six days around Labor Day weekend with dozens of food vendors and live music drawing crowds. After longtime Pig Out organizer Bill Burke announced...
Kissin' 97.7
"Wazoo Whiskey" is on the way from WSU and a Spokane Distillery
Washington State University and Dry Fly Distillery in Spokane just dropped an official Wazzu Whiskey. It's a cinnamon-spiced spirit that hits shelves this week, right as tailgate season kicks off and students head back to campus.
gotodestinations.com
How A Mobile Farmers Market Trailer Built Spokane, WA’s Most MAGICAL Pizza Haven
🕒: Tue-Sat: 11:00 AM – 9:00 PM; Sun-Mon: Closed. Seth and Laura Carey started firing pies in 2009 with a custom mobile wood-fired oven trailer at regional farmers markets before opening their permanent brick-and-mortar dining room at 1333 West Summit Parkway in 2014. The kitchen mixes and proofs...
inlander.com
Spokane restaurant closures (Emma Rue’s) + openings (Beans & Bind); plus harvest-season events
Since opening in 2021, Emma Rue’s cocktail lounge has operated at the corner of Howard Street and First Avenue in a space that’s long been a hub of downtown Spokane’s nightlife scene. (Before Emma Rue’s, it was the Blue Spark bar for 14 years.) After transitioning...
News Radio 610 KONA
"Wazzu Whiskey" is on the way from WSU and a Spokane Distillery
Washington State University and Dry Fly Distillery in Spokane just dropped an official Wazzu Whiskey. It's a cinnamon-spiced spirit that hits shelves this week, right as tailgate season kicks off and students head back to campus.
KXLYcom 4 News Now
Renowned chefs serve free five-course dinner to 150 fire-displaced Spokane families
SPOKANE, Wash. — Families displaced by recent Spokane-area fires received more than a meal today. They received a moment of respite and care from five renowned chefs who volunteered their time and culinary expertise to serve a complimentary five-course dinner at The Yards Bruncheon in Kendall Yards.
inlander.com
Downtown Spokane’s Wave Sushi Island Grill is serving up six weeks of viral sushi bites
It’s dangerous to doomscroll on an empty stomach. Social media feeds are full of folks crafting mouthwatering food trends and among all the cuisines, sushi is often leading the pack. Locally, Wave Sushi Island Grill is riding this sushi craze. The downtown spot at 525 W. First Ave. launched...
unearththevoyage.com
This Idaho Seafood Spot Flies In Fresh Fish Overnight and Serves 8 House-Made Tartar Sauces
One seafood spot in the Idaho Panhandle is serving the kind of fresh catch you would expect much closer to the coast. Fish is flown in overnight from Hawaii and Alaska, with shellfish from Washington and lobster and scallops from Maine. At Fisherman’s Market & Grill in Coeur d’Alene, that...
gotodestinations.com
Spokane, WA Commuters Head Straight To 2723 E Market St For An UNBEATABLE Pizza
Tue-Thu: 4:00 PM – 9:00 PM; Fri-Sat: 12:00 PM – 9:00 PM; Sun-Mon: Closed. Chef-owner Aaron Christensen opened the doors at 2723 East Market Street in 2019, converting a former Hillyard neighborhood pharmacy building into a neighborhood pizzeria. The kitchen centers its production on a long-fermentation sourdough starter,...
allamericanatlas.com
5 Craziest Themed Restaurants in Spokane Valley that are Worth Going Out of Your Way For
Spokane Valley is a place where the sky stretches wide and the wind carries the scent of pine and promise—a city stitched together by rivers, railways, and the laughter of families who’ve called it home for generations. Here, neighborhoods bloom with the energy of newcomers and the wisdom of old-timers, where every block tells a story and every meal feels like a gathering. The food culture is a living mosaic—farmers’ markets brimming with local bounty, diners humming with morning regulars, and a wild streak of creativity that runs through every kitchen.
inlander.com
Grounded Gardens caters to coffee cravers and green thumbs in north Spokane
Countless Spokanites have fond memories and family photos that can be traced back to Green Gables Photography’s white, historic-style building at 727 W. Francis Ave. While the studio closed in 2021, the space has a new lease on life with Grounded Gardens, a plant cafe that opened on July 21.
whatnow.com
The Palouse Pizzeria Bringing ’80s and ’90s Nostalgia to Tekoa
The Palouse Pizzeria is taking shape at 205 N. Crosby St., where Josh Novak, Chelsea Smith, and Mike Bridge are creating a family-friendly place for Tekoa and the surrounding Palouse communities. An exact opening date has not been announced. Novak told What Now Seattle that the team is currently awaiting...
Gonzaga Bulletin
A Zag's guide to the best coffee shops that Spokane has to offer
If you are looking to support a local small business while staying properly caffeinated during the busy days of move-in weekend, consider visiting Muggies Coffee Co. Muggies is located in the historic Garland District, just under a 10-minute drive from campus. Nestled inside a quaint, bright pink stand, Muggies operates as a drive-thru, serving a diverse lineup of drinks to customers on the go.