Versailles
Versailles, KY · Food & Drink
familydestinationsguide.com
The Most Authentic Italian Restaurant In Kentucky Will Make You Feel Like You’re In Rome
Somewhere between the horse farms and the bourbon distilleries of Kentucky, there’s a brick building on West Maxwell Street in Lexington that smells like garlic, marinara, and everything right with the world. Joe Bologna’s Restaurant and Pizzeria isn’t trying to transport you to Rome, but it might do exactly...
decorhint.com
Stock Your Freezer At This Kentucky Farm That Raises Its Own Meat, Bakes From Scratch, And Runs Its Own Market Too
The beef, pork, and chicken in this farm market’s freezers were born and raised right on the same property. No middleman. The meat comes free of antibiotics, steroids, and hormones. Then there’s the bakery side, with scratch-made breads, cookies, and cinnamon rolls the farm proudly calls famous. I...
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fastfoodclub.com
Kentucky Steak Lovers Keep Driving To Frankfort For The Prime Rib At This Old-School Supper Spot
Some families split the drive from Lexington and Louisville just to meet at one table in Frankfort, and that says plenty about a dinner spot. Kentucky’s capital city is small, but one downtown restaurant has a habit of turning a quick stop into a planned trip. It mixes old-school...
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topsinlex.com
Meet the Owners: Mark Fichtner & Jayme Fichtner
For owners Mark and Jayme Fichtner, 10 years of Carson’s Food & Drink means far more than just awards and accolades. It represents a decade of date nights, brunching with friends, unforgettable family get-togethers, lasting memories, and celebrating the incredible team members who have made all of that possible.
familydestinationsguide.com
Drive From Anywhere In Kentucky To This Legendary Seafood Shack That Skips The Frills
There’s a seafood restaurant sitting in Lexington, Kentucky, that has absolutely no business being this good, and yet here we are. The Ketch exists, it’s real, and it’s been quietly making people rethink everything they thought they knew about inland seafood. Let’s get the obvious question out...
danvilleky.org
Family, food and a Downtown Danville tradition
For Gina Melton, running a business has always meant more than serving customers. It means building something alongside family, investing in a community, and creating a tradition that can last for generations. Melton’s Great American Deli, which celebrated its 27th anniversary on Sept. 16, 2026, has become a familiar part...
fastfoodclub.com
Travelers Happily Break Up Their Kentucky Drive For The Texas-Style Brisket At This Beloved Richmond Spot
Long drives through Kentucky have a way of turning lunch into a gamble. One wrong exit and the meal ends up being a sad sandwich from a gas station cooler. In Richmond, though, a lot of road-trippers have figured out a much better plan, and it starts with spotting a row of smokers on the side of the road. Tucked just off the main drag sits a small barbecue joint that brings Texas pit-style cooking to the Bluegrass State.
smileypete.com
Quick Bites: The Rail taking reservations for up to 2,000; local restaurant palate adds new tastes
The Rail, a flex-capacity entertainment venue aiming to bring top national acts to town, has its first five shows scheduled for January, officials say, and is ready to book private events like holiday gatherings and Christmas parties. Co-owned and operated by concert promoter Peachtree Entertainment, The Rail can set up...
decorhint.com
This Mennonite-Owned Kentucky Sausage Kitchen Is A Meat Lover’s Dream With Old-School Custom Butchering
Blueberry Maple Bratwurst exists, and it comes from a family butcher shop in the hills of South Central Kentucky. That flavor sits beside Apple-Cinnamon brats, Scorpion pepper cheese, and a sugar-free bacon line called Cave Man. The family behind it has handled its own butchering since moving to the area...
travelmag.com
This Kentucky Soda Company Has Made The Same Ginger Soda Since 1926 And Offers Free Tours
Only a handful of family members know the secret recipe behind this Kentucky soda. It has been passed down for a century, while most of us can’t keep a New Year’s resolution past January. The drink first hit bottles in 1926 in a small town, and the same...
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northwestbeerguide.com
topsinlex.com
TOP5 Dining: Restaurants with Cozy Fireplaces
November marks the start of the busy holiday season. Whether you’re making plans for a pre-Thanksgiving meetup with friends or seeking a cozy weeknight dinner, these restaurants will set your heart aglow. Each is beloved for its convivial fireplace as much as its cuisine. Obviously, this is just a...
familydestinationsguide.com
This Underrated Kentucky Seafood Shack Serves Up The Most Delicious Fried Fish Around
Kentucky isn’t exactly the first place that comes to mind when you’re craving seriously good seafood, but Smithtown Seafood in Lexington is about to change everything you thought you knew. This little brick-front gem has earned the title of Lexington’s Favorite Seafood, and once you taste what’s coming...