Taft
Taft, OH · Food & Drink
takingthekids.com
This Ohio Steakhouse Has Opened Dinner The Old-School Way Since 1949, With Free Bread And Pickles
The first thing that lands on your table here is a basket of bread and a pile of pickles. Nobody ordered them, and nobody needs to. It is simply how dinner starts, and it has felt that way for generations. This Ohio steakhouse has been serving hand-cut steaks since 1949....
takemetotn.com
We Found 10 Ohio Restaurants Where The Butter Chicken Was Just The Beginning
Ohio has quietly become one of the best states in the Midwest for Indian food, and most people have no idea. From Columbus to Cleveland, Cincinnati to Dayton, talented chefs are serving up bold, aromatic dishes that go way beyond the usual takeout experience. Sure, butter chicken might be what...
fastfoodclub.com
Nothing Inside The Clifton Mill Restaurant In Ohio Has Rushed Since The 1800s
Some breakfasts are a quick stop before the real day begins. Others turn into the whole plan, and this one in a tiny Ohio village belongs firmly in the second group. A working water wheel turns outside the window, the flour for your pancakes is ground on site, and the stacks arrive so large that finishing two earns you a third for free. Nobody here is in a hurry, including the kitchen, and that is part of the deal.
WKRC
James Beard finalist expands downtown Cincinnati restaurant
CINCINNATI (Cincinnati Business Courier) - An acclaimed Cincinnati restaurateur is expanding the footprint of her downtown eatery. Sarah Dworak, a 2026 James Beard Foundation finalist for best chef, debuted a new private event space called Sudova Nextdoor as an extension of her restaurant, Sudova, located along the emerging Court Street corridor.
takemetotn.com
6 Old-School Ohio Drive-Ins Where Footlong Hot Dogs Come With Ice-Cold Root Beer Floats
One Ohio drive-in opened in the spring of 1937, and its menu has stayed almost the same for more than 80 years. That means footlongs and homemade root beer have outlasted a lot of fads. Another stand hooks a tray right onto your car door. Suddenly your window becomes a...
warrencountypost.com
Carillon Historical Park's New Restaurant Has Ties To Waynesville
DAYTON, OH -- Visitors to Carillon Historical Park will soon have a new dining option, additional historical exhibits and plenty of opportunities to celebrate the holiday season as Dayton History prepares to close out 2026. The announcements were among several updates shared during Dayton History's annual meeting this week by...
fastfoodclub.com
NewsForce 24/7
Jose Salazar’s Safi Wine Bar in Over-the-Rhine to Close After Nov. 7
CINCINNATI, Ohio — Safi Wine Bar, chef Jose Salazar’s Moroccan-inspired wine bar in Over-the-Rhine, will close next week, with its final day set for Saturday, Nov. 7, according to a social media post reported by the Cincinnati Enquirer. “There’s a lot of history within these walls, and although our time here is coming to an […]
hoodline.com
7 Brew Drive-Thru Opens in Mount Vernon, Donates $2,000 to Local Shelters
A new drive-thru coffee stand opened its doors on Mount Vernon's east side Monday, bringing the fast-growing 7 Brew chain to 195 Eastwood Drive with a ribbon-cutting ceremony and a round of charitable giving. Staff at the new location marked the occasion by donating $2,000 split between the Knox County Dog Shelter and the Marion County Humane Society.
yellowspringsohio.org
WDTN
Culver’s wants location across from Austin Landing
MIAMI TOWNSHIP, Ohio (WDTN) — Culver’s is continuing its expansion efforts across the Dayton region. The Miami Township Zoning Commission will meet Nov. 10 at 6 p.m. to consider a plan to create a 4,550 square-foot Culver’s restaurant with drive thru at Austin Crossing, an up-and-coming development just across from Austin Landing in Miami Township. […]
Timeless Dishes
9 American Hometown Foods That Can Surprise First-Time Visitors
Every town has its own idea of comfort food. In Cincinnati, chili belongs on spaghetti. In Pittsburgh, French fries go inside the sandwich. And in Mississippi, ordering a slugburger won’t get you anything remotely resembling a garden pest. American cooking is full of these wonderfully unexpected traditions. Some have even earned official recognition. In 2012,... The post 9 American Hometown Foods That Can Surprise First-Time Visitors appeared first on Timeless Dishes .
hoodline.com
juliescafebakery.com
How an Upscale Steakhouse Earns Repeat Guests Through Consistency
An upscale steakhouse earns repeat guests through dependable execution, not occasional brilliance. Diners remember whether reservations stay organized, steaks arrive at requested temperatures, and servers manage the meal without rushing it. They also notice quieter details, including clean tables, accurate menu answers, and prompt responses when something goes wrong. Those standards shape trust over time.
fastfoodclub.com
A Georgia Grandmother’s Recipes Fill The Menu At This Cincinnati Soul Food Kitchen, And Ohio Diners Rave About The Collard Green Gumbo
Some family recipes stay tucked inside a kitchen drawer for decades. Others end up feeding a whole city. In Cincinnati, a set of dishes handed down from a grandmother in Georgia now fills an entire restaurant menu, and people drive hours just to sit down for a plate. The star that keeps coming up in conversation is a collard green gumbo, a dish that blends two Southern favorites into one bowl.
fastfoodclub.com
A Frisch’s Big Boy Fan Will Tell You The Wooster Pike Location In Cincinnati, Where The Mainliner Stood, Still Hits Different
Some restaurants feed you, and a few others hand you a piece of your hometown along with the check. On the east side of Cincinnati, there is a diner where the old sign still points to a name locals have used for generations. Fans drive across town, and sometimes across...