Stuart

Stuart, NE · Lifestyle
norfolkneradio.com
Four new gates to open at Omaha's Eppley Airfield next week
A milestone in the $950 million renovation and expansion of Omaha’s Eppley Airfield will occur next week with the opening of four new gates. The Omaha World-Herald reports starting Wednesday, the new gates will be open in the airport’s south terminal. Omaha Airport Authority officials said Delta Air...
WOWT
growomaha.com
Omaha’s Parks & Boulevard System
While parks were largely ignored in Omaha’s early history, they became a prominent feature of a city eager to counter its gritty industrial image, dominated by the railroad, smelting plants, stockyards and meatpacking plants. After Omaha was founded in 1854, three public squares were set aside for parks, but...
decorhint.com
This Humble Nebraska Diner Serves The Kind Of Hearty Breakfast Locals Swear By
A sign over the dining room promises good memories made from scratch, and the plates seem determined to back it up. The same husband-and-wife team has steered this place since 1993, which adds up to more than three decades of eggs and coffee refills. The walls lean hard into the...
1011now.com
Fallbrook’s Zipline Tap & Grill set to close, rebrand as Red Oak Tavern
LINCOLN, Neb. (KOLN) - A Nebraska restaurant group will soon transform the Zipline Tap & Grill location in Lincoln’s Fallbrook neighborhood. Zipline Tap & Grill had a sign on its door Wednesday that read: “To our amazing friends, family, and regulars: Our last service as Zipline Tap & Grill will be Saturday, Oct. 17th. Thank you for the endless support these past few months. We eagerly look forward to welcoming you back in the near future with a fresh, new concept.”
klkntv.com
CHS reveals 60 pound tortoise up for adoption
LINCOLN, Neb. (KLKN) — The Capital Human Society (CHS) has revealed a 60 pound sulcata tortoise, Lucy, that needs a home. CHS said Lucy’s previous owner was moving into an apartment and could not take her with. Lucy is 13 years old, with a sulcata tortoise’s having an...
Yahoo!
decorhint.com
Glass-Blowers Shape Molten Ornaments In Front Of Shoppers At This Nebraska Studio Before Christmas
Glass hot enough to reach about 2,100 degrees turns into a delicate Christmas ornament while shoppers stand close enough to watch it happen. That alone made me stop scrolling. The furnaces belong to a working glass studio inside a sprawling old building full of artists. Painters, potters, metalworkers, and jewelers share the floors.
hoodline.com
Downtown Omaha's Addy's Sports Bar Down $300K in Sales Amid Streetcar Work
Addy's Sports Bar & Grill — Approximate Site of Reported Sales Losses. Streetcar construction has choked off foot traffic and sales along 10th Street in the Capitol District, where Addy's Sports Bar & Grill is located at 101 North 10th Street. Addy's lists two other Omaha-metro restaurants, at 14615...
thethunderbeat.org
Fall holidays provide opportunities to celebrate
As the temperature decreases and the dates change it gradually becomes more clear that fall has arrived, along with its big holidays, Halloween and Thanksgiving. And as high school students with many academic tasks going on, we get an opportunity to pause, chill out, and enjoy our final years of childhood with a variety of plans.
decorhint.com
Long Before It Fed Half Of Omaha, This Nebraska Bakery Started As A Corner Shop With One Oven In 1920
A full sheet pizza here is so big, one fan joked you’d need a flatbed truck to haul it home. It comes cut into crispy squares. It also comes from a bakery that still makes its bread from scratch. That combo alone got my attention. Then I learned first-timers...
franchising.com
Wing It On! Comes Out Swinging in Nebraska with First Omaha Restaurant
October 30, 2026 // Franchising.com // OMAHA, Neb. – Wing It On! comes out swinging in Nebraska. The award-winning wing concept will celebrate its first Cornhusker State restaurant with a “Witches & Wings” grand opening weekend from Thursday, Oct. 29 through Saturday, Oct. 31 at 14544 W. Center Road in Omaha. The first Nebraska location is owned and operated by local entrepreneur Bill Anderson and his family.