Springtown
Springtown, AR · Food & Drink
everafterinthewoods.com
7 Must-Try Restaurants In Gentry, Arkansas Flying Under The Radar In 2026
Gentry is a small town in Benton County, Arkansas, with about four thousand residents. Most travelers zip past it on the way to Siloam Springs or Bentonville. That is a mistake your stomach will not forgive. Behind modest storefronts on Gentry Boulevard and Main Street, local kitchens serve smoky barbecue, sizzling tacos, and pizza with real small-town loyalty.
fayettevilleflyer.com
fastfoodclub.com
Order The Fried Chicken At This Longtime Arkansas Roadhouse Where The Recipe Hasn’t Changed In Decades
Some restaurants feed a town, and a rare few become part of its family photo album. In Springdale, Arkansas, one chicken spot was so beloved that its return sparked lines out the door and a little lump in plenty of throats. Grandparents who once brought their grandkids now bring their...
fayettevilleflyer.com
Arsaga’s on the Mountain coming soon to Mount Sequoyah campus
The kings (and queens) of creating beloved spaces in Fayetteville have a new project in the works. Cary and Cindy Arsaga, co-founders of the Arsaga’s coffee shops and restaurants in town, are working to open a new space on the Mount Sequoyah Center campus, located at 150 N. Skyline Drive.
fastfoodclub.com
Locals Swear The Cinnamon Rolls At This Family-Run Arkansas Cafe Are Worth Waking Up Early For
Some breakfast spots open at 7 a.m. and simply serve coffee. One bright pink building in Springdale, Arkansas, has been doing much more than that since 1944. Its famous cinnamon roll gives folks a reason to set an alarm, and its story of three generations keeps them coming back. Read on to learn where it is, who runs it, and how to plan the perfect early visit.
fayettevilleflyer.com
Thai Diner closes, NY-style pizza chain to open in its place
A longtime Thai food restaurant on College Avenue has closed its doors, and a pizza restaurant chain plans to open in its place. Thai Diner customers reported to the Flyer that they arrived to find the restaurant closed beginning about two or three weeks ago, and according to a Facebook post that appeared last week, a restaurant chain called Johnny Brusco’s New York Style Pizza is planning to soon open a location there.
fayettevilleflyer.com
Owner: Tiny Tim’s Pizza to remain on Fayetteville square after eviction scare
After a missed rent payment led to a threat of termination of its lease, it looks like Tiny Tim’s Pizza will be able to remain on the square after all. Restaurant owner John Schmuecker told the Flyer on Monday night that he got in touch with an attorney Monday afternoon who was able to resolve the leasing issue with the landlord’s lawyer.
fayettevilleflyer.com
Tiny Tim’s Pizza could face eviction after more than 40 years on Fayetteville square
UPDATE: Tim’s Pizza owner John Schmuecker told the Flyer Monday night that attorneys for the restaurant and the landlord reached an agreement Monday afternoon that would cancel the lease termination and allow the restaurant to remain on the square. Schmuecker also said he has closer to 18 months remaining on his lease. He previously told the Flyer he had about a year left.
everafterinthewoods.com
9 Arkansas Restaurants Between Fayetteville And Fort Smith That Are Too Good To Miss In 2026
A quick drive from Fayetteville to Fort Smith can turn into a better day when food becomes part of the plan. This stretch of Arkansas has enough local stops to make rushing straight through feel like a missed opportunity. Breakfast cafes show up early on the route, while pizza and...
Axios NW Arkansas
Monday Munchies: The Purple Cow
Purple milkshakes don't come from cows on a steady diet of lavender. It's simply food dye for a gimmick that dates back to 1989, when The Purple Cow first opened in Little Rock. The latest: The 1950s-style diner expanded in recent years — say, the last 20 or so — through central Arkansas and finally opened in Rogers this March. The vibe: The dining room is outfitted like an '80s kid's imagination of a 1950s diner, with extra purple. The food: I tried a half-pound burger in a smokehouse style, with bacon, barbecue sauce, onion and pickles with a side of fries ($15). Of course, I had a purple milkshake ($6.80). My date tried the grilled Reuben ($11). The verdict: I'll be blunt: I didn't expect much. I've fallen for the schtick in Little Rock and Hot Springs before and wasn't impressed. To my udder delight — yeah, that was intended — this was a great lunch. The burger was cooked well and had the flavor of a patty that was made in-house, not at some faraway food factory. The sauce, a tad sweet, worked with the bacon, a tad salty. It may not displace my Rogers fave on the
everafterinthewoods.com
10 Hole-In-The-Wall Restaurants In Springdale, Arkansas That Locals Say Are Worth The Hype
Springdale has a way of rewarding hungry people who look past the obvious choices. The best meals are not always behind polished storefronts, and that is part of the fun. Around town, small counters and longtime cafes keep drawing regulars back for another round. Lunch might mean carnitas from a butcher-shop counter or Thai curry inside a converted house.
nwahomepage.com
Rotary Downtown Rogers hosts barbecue cook-off and tasting
ROGERS, Ark. (KNWA/KFTA) — BBQ lovers gathered Saturday afternoon for a cook-off and tasting event hosted by Rotary Downtown Rogers, allowing attendees to sample and select their favorite portions of chicken and pork. The event comes as part of the two-day Frisco Inferno Barbeque Competition, which began on Friday...
thewynneprogress.com
Beefing up dinner without the big price tag
FAYETTEVILLE, Ark. — If sticker shock has you reconsidering whether that T-bone belongs in your shopping cart, an extension meat specialist and a culinary expert have a few ideas to help keep beef on the table. Understanding the cuts in the meat counter case can help you make less...