Rosemont

Rosemont, IL · Food & Drink
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Chicago Food King
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NBC Chicago
Highly-acclaimed Chicago restaurant opens in Highwood on North Shore
One of Chicago's most beloved Mediterranean restaurants is now open on the North Shore. Avec, from the award-winning One Off Hospitality group, opened its doors at 250 Waukegan Avenue in Highwood Nov. 6. The restaurant, inside a former boxing gym, was transformed by Present Future Architects and Chas Bender Co. over the past 1.5 years into a 95-seat, bleached-oak dining room with exposed beams, a U-shaped bar and an exhibition kitchen customers can see from the street.
Timeless Dishes
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Axios Chicago
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WBEZ
Secret Chicago
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This Nostalgic Illinois Diner Serves Chicago Deli Classics With A Side Of Old-School Charm
The house potatoes here get cooked in beef tallow. That one detail alone made me sit up and pay attention. Then there’s the homemade root beer, poured at a spot that also serves matzo ball soup, lox, and a Reuben with a name you won’t forget. Breakfast runs all day, so pancakes at dinnertime are completely fair game.
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juliescafebakery.com
7 Chicago Foods You Need to Try at Least Once (Beyond Deep-Dish Pizza)
Ask a Chicagoan where they actually eat and the answer rarely involves a knife and fork. It usually involves a paper bag, a cash-only counter, and a very specific way of ordering. These seven places keep coming up in local roundups, review sites, and Reddit threads. Each one comes with...