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Food & Drink

travelmag.com

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10 Of The Best Barbecue Spots In West Valley City, Utah Locals Swear By

Barbecue in this corner of the Salt Lake Valley doesn’t stick to one passport. Texas brisket, Hawaiian plate lunch, and Korean-style grilled meat all share the same few miles of busy roads. I love that mix. Utah may be famous for mountains and powder days, but a plate of...

West Valley City, UT · 23d
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ksl.com

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New market space, restaurant part of plan for new history-themed Salt Lake City trail

SALT LAKE CITY — The group behind a new history-themed trail now being constructed near the Utah Capitol says it envisions transformations to historic buildings along the path, which can bring new restaurants and events to Capitol Hill. Construction of the first phase of the Pioneer Trail began last...

Salt Lake City, UT · 18d
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hoodline.com

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325-Unit Sugargrove Project Eyes Sugar House's Old Snelgrove Ice Cream Site

A Salt Lake City developer wants to turn the long-dormant home of Snelgrove ice cream into a 325-unit mixed-use complex with three buildings, hundreds of parking stalls and a glass-and-timber atrium facing 2100 South. The project, called Sugargrove, is still in the schematic design phase, meaning the drawings are conceptual and have not been filed with the city.

Salt Lake City, UT · 19d
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takingthekids.com

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This Legendary Utah Cafe Serves Biscuits And Gravy Worth Driving Miles For

Two walls inside this little cafe hold more than 100 postcards mailed in by customers and employees from their travels. People leave on vacation and still think about breakfast here. That tells you plenty. The plate that gets the most attention is simple. Warm homemade biscuits arrive under a savory...

Utah · 20d
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Yahoo!

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Salt Lake's food scene isn't a secret anymore

Salt Lake City is known for many things. There's the Great Salt Lake, the mountains, skiing, and, of course, its history as the headquarters of the LDS church. But recently, it's earning long-overdue recognition for its food scene. If you've never thought of Salt Lake City as a culinary destination,...

Salt Lake City, UT · 21d

Deseret News

partner publisher · 135.7K followers

From ice cream maker in the basement to nationwide chain: The story of Salt & Straw

The ice cream chain recently opened their first shop in Utah to the “busiest” crowd at an opening in “company history."

Salt Lake City, UT · 20d

gotodestinations.com

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How This Breakfast Spot Turns Build-Your-Own Donuts Into a PLAYFUL Experience in Draper, Utah

Open Mon-Fri, 7 AM–2:30 PM | Sat-Sun 7:00 AM - 4:00 PM. Breakfast gets a playful personality at Hash Kitchen in Draper, where fried-to-order Cannoli Donuts, dessert-inspired pancakes, and savory hashes give the morning routine a welcome shake-up. Created by executive chef Joey Maggiore, this brunch-focused restaurant pairs an...

Draper, UT · 21d

travelmag.com

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This Award-Winning Farmer’s Market In Utah Turns Saturdays Into An Adventure Worth Lining Up For

Utah-grown citrus and figs. Yes, at a farmers market in the Beehive State, you can find fruit most people assume only grows far south of here. That alone got my attention. Then I learned the summer market stretches across three city blocks with more than 200 vendors. Free community yoga kicks off Saturday mornings, and a kids corner run by a local nature center keeps little hands busy.

Utah · 21d

Yahoo!

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Salt Lake City's food scene isn't so secret anymore

Salt Lake City is known for many things. There's the Great Salt Lake, the mountains, skiing, and, of course, its history as the headquarters of the LDS church. But recently, it's earning long-overdue recognition for its food scene. If you've never thought of Salt Lake City as a culinary destination,...

Salt Lake City, UT · 27d

Yahoo!

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Taste Utah Bytes - The Bambino

Taste Utah Bytes - The Bambino located in the heart of Historic Main Street Midvale. Explore the Menu at www.TheBambinoSLC.com - Watch Taste Utah Weekends on ABC4 (Saturday at 10:35p, Sunday at 9am) and CW30 (Saturdays at 9am).

Midvale, UT · 21d

Cultivated Comfort

partner publisher · 81.0K followers

Diner Tests the Viral Shake Shack No Tip Surcharge Claim at Rockefeller Center and Finds a Burger and Milkshake Cost the Same With or Without a Tip

A video out of Salt Lake City recently made the rounds, showing a customer who says...

New York, NY · 22d

travelmag.com

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This Utah Restaurant Piles Crab Legs And Shrimp Onto Giant Seafood Platters Made For Sharing

The first argument at a seafood feast usually happens before anyone takes a bite. Garlic butter or something fiery?. Extra shrimp or more crab legs? And who exactly is going to tackle that mountain of shells?. These are important negotiations, especially when generous seafood combinations promise enough delicious distractions for...

Taylorsville, UT · 10-13

travelmag.com

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The Overlooked Spot In Utah Where Life Moves At The Perfect Pace

A pizza bender sounds like a wrestling move, but at this neighborhood spot it’s dinner. Folded, stuffed, and baked, it lands somewhere between a pizza and a calzone, and it’s the house claim to fame. I like how the menu refuses to chase trends. Classic red-sauce staples fill...

Utah · 23d

Fox 13 Now - Salt Lake City

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Magnolia Bakery to open 2nd Salt Lake City location in Foothill Village as it marks 30th anniversary

Magnolia Bakery is bringing more of its New York City charm to Salt Lake City, with a second local location on the way in Foothill Village following its Holladay Hills debut this summer. The new bakery will offer its world-famous Banana Pudding, cupcakes, cookies, pies and other classic desserts. The...

Salt Lake City, UT · 21d

Only In Your State

partner publisher · 18.2K followers

Utah's Best Wings Come With a Serious Scoville Warning Label

Scotch Bonnet. Ghost Pepper. Trinidad Moruga Scorpion. Carolina Reaper. That is the upper half of the sauce menu at Scovilles, a bar in Salt Lake City’s Sugar House neighborhood where the name works less like branding and more like a warning label. Scoville units measure chile heat, and the kitchen here takes the reference seriously. […]

Salt Lake City, UT · 22d

Timeless Dishes

partner publisher · 11.8K followers

Utah’s Newest Trader Joe’s Opens in West Jordan This Week

West Jordan grocery shoppers, you may need to rearrange your weekend plans. Trader Joe’s is officially coming to town, and the wait is almost over. The popular grocery chain is scheduled to open its newest Utah location on Friday, October 23, 2026, at 9 a.m., bringing its familiar mix of specialty foods, everyday groceries, and... The post Utah’s Newest Trader Joe’s Opens in West Jordan This Week appeared first on Timeless Dishes .

West Jordan, UT · 23d

visitsaltlake.com

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Salt Lake City's food scene isn't so secret anymore

Originally published on Yahoo!. Salt Lake City's food scene isn't so secret anymore. A deli and neighborhood noodle shops share the spotlight with ambitious new restaurants. Salt Lake City is known for many things. There's the Great Salt Lake, the mountains, skiing, and, of course, its history as the headquarters of the LDS church.

Salt Lake City, UT · 23d

Fox 13 Now - Salt Lake City

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SLC Foodie Chase shares his favorite restaurants and must-try dishes in Salt Lake City and South Jordan

Local food enthusiast Chase, known to his followers as SLC Foodie, stopped by to share some of his favorite restaurants and standout dishes across the Salt Lake City area. First on his list is Tepanyaki Kitchen in Salt Lake City. The restaurant serves up hibachi, sushi, udon and crepe cake.

Salt Lake City, UT · 24d

KUTV

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Cooking with KUTV: Chicken momos with fresh herbs and warming spices

SALT LAKE CITY (KUTV) — These savory chicken momos feature a flavorful filling of ground chicken, cabbage, onions, cilantro and aromatic spices. Ginger, garlic and chili add a bold kick to the tender dumplings, finished with butter or oil for extra richness. For the chicken marinade. 1 1/2 lb...

Salt Lake City, UT · 22d

travelmag.com

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We Ranked 10 Utah Apple Cider Donut Spots From Good To Absolutely Worth The Drive

One of my favorite apple cider donuts on this list shows up as a basket of donut holes inside a downtown hotel. Another one gets fried at a biodynamic farm for just three hours on a single fall morning. Neither sounds like the usual orchard stop, and I love that.

Utah · 24d