Potrero

Potrero, CA · Lifestyle
theresandiego.com
Bird Rock’s Wayfarer Bread & Pastry is Coming to North County
Wayfarer Bread & Pastry, the Bird Rock bakery with lines around the block, is expanding for the first time. The plan is a first North County location by the end of 2027, with Encinitas and Oceanside on the list of possible spots. It’s the start of a bigger idea, too:...
allamericanatlas.com
whatnow.com
Slurp Targets November Opening at SDSU, Eyes Further San Diego Expansion
Slurp is preparing to open a new takeout-focused kitchen near San Diego State University, with a target opening date of November 20, pending permits. The location will extend the brand’s reach into the university area and nearby communities while its owners consider additional expansion opportunities across San Diego. Slurp...
travelmag.com
sdhumane.org
Barrett Media
Coast News
winetraveler.com
hoodline.com
Ina Garten Talks Simply Ina Tonight at Jacobs Music Center
Ina Garten is due at Jacobs Music Center tonight for an onstage conversation about "Simply Ina," the cookbook she built around make-ahead work and, in her own phrasing, barely cooking. Downtown San Diego is one stop on a short tour that also takes her through Brooklyn, Boston, Costa Mesa and Chicago.
Times of San Diego
Room additions in San Diego: how the process works, from permit to move-in
For many San Diego families, the house is in the right neighborhood, but the floor plan no longer fits. A growing household, a parent moving in, or a home office that has become permanent can all push the same question: move, or add space? With housing prices where they are, more homeowners are choosing to build onto what they already own.
hoodline.com
KPBS
Top 10 weekend arts picks in San Diego: Los Tigres del Norte, video poetry and 'La bola negra'
The Athenaeum Art Center will host the APERTURA showcase this weekend, celebrating “poetry, zines, music and community resources.” The event is a companion project to San Diego Poet Laureate Paola Capó-García’s video poetry exhibition, “Apertura.”. For the initial project, Capó-García collaborated with poets from...
BevNET.com
Solento Organic Tequila Debuts Its High-Proof Blanco and Reposado, Celebrating the Purity of Organic Agave and Volcanic Water
San Diego California — Solento Organic Tequila, the single-estate organic tequila, today introduced High Proof Blanco and High Proof Reposado. Both are bottled at 96 proof (48% ABV), proofed with deep volcanic well water, and made for slow, neat sipping. The pair will be available now. The flavor starts...
whatnow.com
Soul & Saffron Targets January Opening in San Diego
Soul & Saffron, a new dining concept, is preparing to open in San Diego in January 2027. According to public filings, the restaurant is planned for 2820 Historic Decatur Road, Suite 009, in San Diego. What Now San Diego reached out to Andrés Villasuso, listed in the LLC, to learn...