Pooler
Pooler, GA · Food & Drink
decorhint.com
Where To Find The Best Fall Oysters Down The Georgia Coast
Georgia is home to an extensive network of salt marshes that make up a significant part of the East Coast’s coastal wetlands. That is a huge spread of muddy, tide-soaked real estate, and oysters treat it like prime beachfront property. Those marshes feed wild oyster clusters that cling to...
wtoc.com
The Grove closes as new owners plan Christmas pop-up, 1970s disco bar
SAVANNAH, Ga. (WTOC) - The Grove Restaurant and Bar in downtown Savannah has closed, and new ownership is converting the ground floor and rooftop into a Christmas-themed bar called the “Xmas Bar.”. They have plans to open their doors for those in the holiday spirit on November 5, but...
eatitandlikeit.com
Two Bluffton Restaurants Receive Michelin Guide Recognition
Bluffton just landed on the Michelin Guide’s radar, and it took two restaurants to do it. At Wednesday night’s ceremony in Nashville, Okàn earned a Bib Gourmand, Michelin’s nod for excellent cooking at a fair price. Radici Italian Chophouse (photo above) earned a Michelin recommendation, meaning inspectors found it worth seeking out. Both are fairly new, in a town long overlooked in the Lowcountry food conversation.
fastfoodclub.com
Locals Swear The Best Fried Chicken In Savannah Comes From Mrs. Wilkes’ Dining Room
Some meals are worth standing on a sidewalk for an hour, and the lunch at Mrs. Wilkes Dining Room is one of them. This family-owned spot in downtown Savannah has been serving Southern food since 1943, and people still line up around the block for its fried chicken. I wanted...
decorhint.com
This Georgia Seafood Market Is So Fresh Locals Keep Coming Back To Stock Up
Head-on Georgia shrimp, bushels of oysters, and whole cases of snow crab all share one small market off a country highway. The register takes cash only. I love that kind of old-school confidence. The same family has run the place since 1990. The owner still answers online notes herself and...
unearththevoyage.com
This Georgia Restaurant Is Famous for an All-You-Can-Eat Fried Chicken Spread Worth the Wait
Some meals ask you to scan a menu and make tough choices. This one skips all of that and simply loads the table with more Southern dishes than you can count, then invites you to pass the platters and dig in with a room full of strangers who feel like family by dessert.
takingthekids.com
Georgia’s Massive Buffet Where $24.95 Covers The Whole Spread Is Worth The Drive
“Life is uncertain, so eat dessert first,” Ernestine Ulmer once said. A massive buffet in Georgia makes that advice easy to follow, with one flat price covering the whole spread. The dessert table alone could keep a family busy for an hour. Cobblers, puddings, and layer cakes line up...
familydestinationsguide.com
The Epic Sandwiches At This Georgia Deli Are Basically The Main Character Of Your Lunch
Your lunch has been playing a supporting role for too long, and Urban Deli in Savannah, Georgia, is here to change that completely. This is the place where the sandwich stops being a side note and becomes the entire story. Savannah is a city that understands the value of doing...
savannahceo.com
Crumbl's Locations Closing Across US. These 4 in Georgia Have Shuttered
Crumbl Cookies in Georgia are crumbling with Savannah's store closing two weeks ago in addition to those in Augusta, Douglasville, and Suwannee within the last few months. This is part of a national shrinking the once-viral company is seeing. Crumbl's sales have declined over the past two years. In July...
whatnow.com
Good Night John Boy Headed to Savannah for Ninth Location
Forward Hospitality Group has announced that it will expand its beloved disco bar concept club Good Night John Boy to Savannah. The 1970s-inspired restaurant and nightclub, which was recognized as one of USA Today’s Best Bars of 2026, will launch in March of next year, owner and operator Beth McLeod told What Now on Wednesday, but in the meantime, it’s launching a Christmas-themed popup for the holidays: Good Night John Boy Presents: Xmas Bar.
albanyceo.com
Crumbl's Locations Closing Across US. These 4 in Georgia Have Shuttered
Crumbl Cookies in Georgia are crumbling with Savannah's store closing two weeks ago in addition to those in Augusta, Douglasville, and Suwannee within the last few months. This is part of a national shrinking the once-viral company is seeing. Crumbl's sales have declined over the past two years. In July...
The Island Packet
Beaufort's new Freddy's Steakburgers is open. Here's where + what you can get
The 600th location of Freddy’s Frozen Custard and Steakburgers is in Beaufort, and it opened this week. Beaufort’s Freddy’s held a ribbon cutting for its grand opening on Monday, Oct. 12, and it’s the national chain’s first expansion into southeast South Carolina. The restaurant joins a growing list of fast-casual chains setting up shop in Beaufort County after Culver’s opened its own restaurants in Beaufort and Bluffton. Here’s what to know about Beaufort’s new Freddy’s: Location: The restaurant is located at the Beaufort Station Shopping Center at 331 Robert Smalls Parkway. It’s in a building at the north end of the shopping center’s parking lot. Regional first: This is Freddy’s first location in Beaufort County and south of Charleston. The only other Freddy’s restaurants in the Lowcountry are in the Myrtle Beach and Charleston areas. On the menu: Freddy’s serves steakburgers (smashburgers), chicken sandwiches, hot dogs, chicken tenders and a veggie burger, with sides including shoe-string fries, onion rings, cheese curds and tater tots. Sides can be dipped in Freddy’s Famous Fry Sauce, a blend of spices, ketchup and mayo. Sweet options include frozen custards, shakes, floats and ice cream sandwiches. About Freddy’s: Freddy’s opened its first restaurant in Wichita,
meetingstoday.com
All About Savannah's Food Scene, Seafood and Southern Hospitality
Dubbed “fin to fork” by locals, Savannah, Georgia’s Lowcountry cuisine has always been a Southern study in crab cakes, oyster shucking, seafood boils and world-renowned Georgia shrimp. But over the last 18 years, Kellie Linder, vice president of sales, Visit Savannah, witnessed the iconic destination’s culinary scene...