Planada
Planada, CA · Food & Drink
KMPH.com
Zamora’s Carnitas expanding to Fowler after growing popularity in Fresno
What caused the fire at Zamora’s original location in 2022?. A longtime Fresno restaurant that rebuilt after a devastating fire is now expanding, with a second location expected to open in Fowler in about two weeks. Zamora’s Carnitas has been serving the Fresno community since 2007, building a following...
fresnoland.org
Taste local: Your opinion is needed at the Big Fresno Fair
Join F3 Local and local food entrepreneurs for a special consumer tasting experience featuring new products from Central Valley food businesses. You can taste flavored almonds from Eco-Family Farms and traditional homemade breads from Carmelita’s Pan Casero and many other products. Your feedback matters! Consumer testing helps food entrepreneurs...
KMPH.com
Tahoe Joe’s Steakhouse liquidation auction in Visalia ends Oct. 7th
VISALIA, Calif. (FOX26) — Tahoe Joe’s Steakhouse in Visalia is being liquidated through an auction that includes hundreds of pieces of restaurant, bar, and kitchen equipment, along with dining furniture and Lake Tahoe-themed decor. The auction is scheduled to end on October 7th and includes 329 lots. Liquidation...
fresnoland.org
Fresno’s once-trendy ‘God and tacos’ shop is mysteriously dark, again
Tacos El Cabezon, the once-buzzy local taqueria whose owner briefly went missing earlier this year, has gone dark again. El Cabezon’s downtown storefront on Fulton Street, the restaurant’s only location in Fresno after their food truck on Shaw and Maroa was shut down, has been closed for weeks, possibly longer, according to neighbors in the area.
fresyes.com
The Unique Dining Experience You Have to Try: Shabu Shabu at Ichi Shabu
Ichi Shabu opened just under a year ago, and we finally made it in as a family to celebrate my husband’s birthday. If you’re not familiar, Ichi Shabu is a shabu shabu restaurant and shabu shabu is a Japanese hot pot meal including thinly sliced meat and fresh vegetables cooked piece by piece in a simmering broth. Ichi Shabu is the newest restaurant from local restaurant group Lin’s, and given their intense focus on customer experience across all of their restaurants, I was pretty certain this new spot would be a wonderful experience, and it was.
YourCentralValley.com
Local Bites: 525 Pizza in Fresno
FRESNO, Calif. (KSEE) – 525 Authentic Brick Oven Pizza Company isn’t your ordinary pizza place. The pies from this shop in Fresno at West and Dakota avenues are anything but ordinary: 525 represents the temperature of a brick oven when cooking pizza. “The brick ovens are different than the conveyor ovens because it cooks from […]
decorhint.com
10 Fresno, California Bakeries Locals Keep Coming Back To For Fresh Bread, Pastries And Old-School Sweets
Bakery loyalty can run surprisingly deep. Once people find the loaf they want on the kitchen counter or the pastry that improves an otherwise ordinary morning, convincing them to shop somewhere else becomes difficult. That kind of devotion is built one bakery box at a time. Fresh bread might bring...
shsclarion.net
Baskin Robbins Review: October ’26
Time for season two! This year, we’ve changed from boba to ice cream, specifically Baskin Robbins. So many options… and LOTS of variety. As a broke high school student, I’m probably going to stick to a single scoop of a random ice-cream flavor with an interesting name. However, I should mention that Baskin Robbins also has smoothies, milkshakes, cakes, and more!
McClatchy - Fresno Bee
See the new food and drinks available at this Fresno corner
shsclarion.net
A Sweet Start: SHS Link Crew’s Ice Cream Social
Selma High School’s Link Crew program hosted its first annual Ice Cream Social for the new Freshmen on Friday, August 28, 2026. This event marked the first major event of the school year and the third consecutive year of Link Crew’s return. Students were released from their fourth-period...
The Daily Hodl
$1 Menu Gaps Show Up at California McDonald’s Stores Barely a Mile Apart
McDonald's AI pricing tool is tied to dollar-plus gaps on identical menu items at nearby California locations, according to the New York Post. The post $1 Menu Gaps Show Up at California McDonald’s Stores Barely a Mile Apart appeared first on The Daily Hodl .
KMPH.com
Chef Ian Cookson, 10/01/26 - Garlic Chili Steak Frites and Bayou Burger
FRESNO, Calif. (FOX26) — Chef Ian Cookson from Libelula visited the Great Day Kitchen to prepare some delicious food. Libelula is located at 1154 Broadway Plaza in downtown Fresno. Chef Ian announced that he is moving to a new location this weekend. Check his social media to find out...
KMPH.com
Tommy Caprelian and Chef Daniel, 09/29/26 - Smash Burger, Tri-Tip, Mac N Cheese, Salmon
What dish did Tommy Caprelian and Chef Daniel prepare at Great Day Kitchen?. Which restaurant in Fresno and Sanger did Tommy Caprelian and Chef Daniel represent?. Why did Tommy Caprelian and Chef Daniel visit the Great Day Kitchen?
midvalleytimes.com
New farmers market soon to bloom in Reedley
REEDLEY – As the fall season begins to make its way to the Valley, residents can look forward to a new way to spend their Saturday evenings. The city of Reedley has announced the first wave of themes for the weekly farmers markets coming to Pioneer Park, which are being done in partnership with the California Fresh Farmers Market Association and Sierra Kings Health Care District. Each market will run from 5-9 p.m., with the kickoff “Central California Taco Festival” event taking place on Oct. 10.
fastfoodclub.com
Truckers Pull Off I-5 For The Massive Omelets At This Coalinga Diner
Long-haul drivers know the middle stretch of Interstate 5 can feel like it goes on forever, with little reason to tap the brakes. Yet somewhere between the almond fields and the open cattle country, big rigs keep swinging into one particular lot for a plate of breakfast that could feed two.
takingthekids.com
10 Of Central California’s Best Family-Owned Restaurants, According To Locals
Ten restaurants. One delicious answer to where locals actually eat. Sauces simmer for hours behind these counters, and recipes get passed down like family heirlooms. Owners still work the register themselves, and regulars greet them by first name every single visit. California family kitchens built these spots one plate at...