Pisgah Forest
FOOD & DRINK
A family tradition: Curb Market set to hold 100th anniversary celebration
One thing has remained constant over the past century at the Curb Market in Hendersonville: family. No one knows that better than Shannon Ball, who is carrying on his family's legacy at the Curb Market. His great grandparents were vendors there when it first opened along King Street back in 1924. ...
Grilled pizza with ricotta and tomatoes
ASHEVILLE, N.C. (WLOS) — Ingredients:. Remove dough from refrigerator about 2 hours before grilling, bring to room temperature. Divide dough into 6 pieces. Stretch balls of dough as thinly as you can either by pulling it or rolling them out. Place on hot grill. If the dough doesn’t start browning in the first minute, cover with lid and grill 2-3 minutes, then uncover and flip the dough using tongs. Do 2-3 balls of dough at a time. When they have finished grilling/baking, smear the tops with ricotta cheese, chopped tomatoes and parsley. Drizzle with olive oil and sprinkle with salt and pepper.
Welcome to NewsBreak, an open platform where diverse perspectives converge. Most of our content comes from established publications and journalists, as well as from our extensive network of tens of thousands of creators who contribute to our platform. We empower individuals to share insightful viewpoints through short posts and comments. It’s essential to note our commitment to transparency: our Terms of Use acknowledge that our services may not always be error-free, and our Community Standards emphasize our discretion in enforcing policies. We strive to foster a dynamic environment for free expression and robust discourse through safety guardrails of human and AI moderation. Join us in shaping the news narrative together.