Parma

Parma, MI · Food & Drink
takingthekids.com
The Secret Old-School Michigan Diner That Locals Love For Affordable Breakfast And Nostalgia
Thousands of stickers cover this tiny diner, inside and out, and the grill never takes a night off. It’s open 24 hours, every single day of the week. That means hash browns at 4 a.m. are a real option. The building itself came from a kit and has stood...
familydestinationsguide.com
Visit The Tiny Hot Dog Stand In Michigan That Has Locals Coming Back Every Single Week
If you want to understand why people in Ypsilanti are so fiercely loyal to a bright yellow hot dog stand on East Michigan Avenue, the answer is simple: they’ve tasted the chili. Bill’s Drive-In is the kind of place that earns weekly visits not through gimmicks or promotions, but...
lansingcitypulse.com
RJ’s does burgers and ice cream right
When I was growing up, there was a place called the Country Parlour on Martin Luther King Jr. Boulevard that served ice cream sundaes. My siblings and I were only successful in convincing my parents to take us there a few times a year, and it has now gone the way of the Royal Fork and the novelty gift shop in downtown Lansing called Ma-Ah’s, all lost to the ages.
Michigan Daily
Best New Business: Eat Thai
This year’s winner of Ann Arbor’s Best New Business, Eat Thai, has quickly become one of Ann Arbor’s most popular restaurants. In an interview with The Michigan Daily, Managing Consultant Jay Armani discussed Eat Thai’s delicate combo of popularity and authenticity. “Most places aren’t made to...
Michigan Daily
Best Nightlife: Scorekeepers Sports Grill and Pub
For more than 50 years, Scorekeepers Sports Grill and Pub — also known as “Skeeps” — has remained a cornerstone of the undergraduate experience, serving as the go-to bar for many Wolverines. For many, Scorekeepers offers a chance to decompress after a long week of assignments and club meetings. This year, it was voted Best Nightlife in Ann Arbor for the first time.
Michigan Daily
Best Late Night Bite: New York Pizza Depot
For many University of Michigan students, a night out in Ann Arbor isn’t complete without a stop at New York Pizza Depot. Whether it’s after a football game, a bar crawl or simply a craving for a slice before dawn, NYPD has become a staple of Ann Arbor after dark. This has earned NYPD this year’s Best of Ann Arbor title for Best Late Night Bite.
takingthekids.com
This Old-School Michigan Diner Makes One Dish So Good It Is Worth A Road Trip
Some diners close at midnight, but this one never turns off the lights. Hungry at four in the morning?. This Michigan rail-car diner has served around the clock for decades. It started life in 1949 as a kit of metal parts. Stickers now cover the walls from floor to ceiling....
familydestinationsguide.com
Michigan Daily
Best Asian Food: Miss Kim
If you’re looking for elevated Korean comfort food, Miss Kim is the place for you. Located at 415 N Fifth Ave., Miss Kim has been serving the greater Ann Arbor community since its founding in 2016. This year, the restaurant won Best Asian Food for the second year in a row.
Michigan Daily
Best Bar: Good Time Charley’s
South University Avenue is one of Ann Arbor’s busiest nightlife streets, featuring a cluster of bars that all draw in large crowds. However, one South University bar rose above the rest to take home this year’s title of Best Bar: Good Time Charley’s. Charley’s is a staple...
Livingston Daily | Daily Press & Argus
MK Cannelle is still coming to Brighton. Here's the updated timeline
MK Cannelle is getting closer to offering artisanal pastries in Brighton. Kate Cagle, marketing manager and event coordinator for the business, confirmed via email to The Daily that the bakery's opening timeline now falls in March. The location's launch was delayed due to construction setbacks, according to Cagle. The business will occupy the main floor of a multi-unit building at 116 W. Grand River Ave. MK Cannelle is known for artisanal pastries and baked goods, with a menu that features croissants, cakes, tarts, sandwiches, breads, coffee and more. "Inspired by time-honored French techniques and elevated with a modern touch, our pastries are a true celebration of flavor and artistry," the business' website reads. The new location will employ 12-15 people, with operating hours 6:30 a.m.-8 p.m. — according to Cagle. Matt Knio, owner and chef, launched MK Cannelle in 2003. The newest location will join others in Detroit, Birmingham, Ann Arbor, Farmington, Keego Harbor, Northville and Rochester. For more information, visit mkcannelle.com . — Contact reporter Makayla Coffee at mcoffee@livingstondaily.com . This article originally appeared on Livingston Daily: MK Cannelle is still coming to Brighton. Here's the updated timeline
Echo online
Shawarmix Grill brings new menu, fresh start to former GOT Burger location
Shawarmix Grill has replaced Got Burger on Cross Street, bringing a new menu, staff and look to the restaurant near Eastern Michigan University’s campus, while remaining under the same ownership. The restaurant, located at 301 W. Cross St., opened as Shawarmix Grill on Aug. 24 after owner Khaled Al-Soliman...
Michigan Daily
Best Spot to Take Your Parents: Mani Osteria
Bringing your parents to dinner? Mani Osteria has you covered. Standing proudly on East Liberty Street, Mani Osteria boasts authentic Italian cuisine that your parents are bound to love as much as they love you. Praised for its quality service and rustic yet elegant vibe, this spot is sure to charm them with a dinner they’ll never forget.
takingthekids.com
Michigan’s Top 8 Mexican Restaurants Stand Out For Their Flavorful Dishes and Authentic Favorites
One Michigan restaurant on this list serves goat cheese churros, and another celebrates birthdays with fried ice cream. I love that kind of surprise on a dessert menu. The savory side gets just as interesting. You’ll find quesabirria tacos in the Upper Peninsula and menudo in Lansing. One kitchen...
familyvacationsus.com
Since 1953, This Ann Arbor Michigan Burger Restaurant Has Been Worth The Road Trip For Its Classic Burgers
Hand-dipped onion rings in a unique house batter share the table with a fresh seven-ounce burger cooked to order. That pairing alone could justify a drive across Michigan. Every burger comes on an onion roll with fries and your choice of three accompaniments. Plant-based diners can opt for an Impossible patty on a multigrain bun, so nobody has to sit this one out.