Lorain

Lorain, OH · Food & Drink
familyvacationsus.com
Step Into Luigi’s In Akron, Where Oversized Meatballs And A Guarded Sauce Keep Booths Full
The sauce recipe at this pizza joint is a guarded family secret, and it has stayed that way for generations. That alone makes me want a fork and a booth. The meatballs here are oversized enough to count as local lore. They show up on sandwiches and in full dinners.
clevelandmagazine.com
Bedrock Breaks Ground on a 6,200-Seat Riverfront Amphitheater: CLE Daily
🍕 Cleveland Pizza Week Runs Through Sunday: More than 25 local pizzerias are serving deals of $12 or less Nov. 9-15, including a large two-topping pie for $12 at Angelo's Pizza and an 11-inch pepperoni, ricotta and hot honey pie for $11 at Dewey's. Check in through the Cleveland Pizza Week app for a chance to win $250 in gift cards.
takemetotn.com
Cleveland Scene
clevelandmagazine.com
Where Doc’s on Harvard Chef Kolnita Riggins-Walker Eats, Drinks and Unwinds in Cleveland
Chef Kolnita Riggins-Walker’s culinary roots run four generations deep. After getting her start in Cleveland kitchens, including Giovanni’s Ristorante, Classics at Cleveland Clinic and The Ritz-Carlton, she launched Classic Cuisine Catering more than 28 years ago. During the pandemic, a visit to her father-in-law’s former dental practice sparked the vision for Doc’s On Harvard, an upscale restaurant celebrating food, community and Lee-Harvard’s history.
loraincountyhealth.com
You’re invited to the 25th Annual Zero Proof Mix Off!
Join us on Dec. 9, for the 25th annual Zero Proof Mix Off at LCCC’s Spitzer Conference Center, 1005 N Abbe Road in Elyria. The Zero Proof Mix Off is a nonalcoholic drink competition that is free and open to the public. Mixing up holiday cheer since 2001, it’s...
Akron Beacon Journal
Coconut macaroon recipe by The West Side Bakery | Local Flavor at Home
Editor's Note: Local Flavor at Home is a monthly series featuring recipes from local bakers, chefs and other Akron-area foodies. This month, we're sharing a coconut macaroons recipe courtesy of Barb Talevich, owner of The West Side Bakery in Akron. Thirty-one years go by so fast! Proudly woman-owned, The West Side Bakery is passionate about creating delicious, made-from-scratch favorites for every occasion. From cakes, cookies and pastries, to savory sandwiches, salads and soups, all are made with quality ingredients and a whole lot of love. Family, food and hospitality have always been a big part of my life, so perhaps it was inevitable that I found my way into the bakery business. My grandfather owned a bakery where my mom spent her childhood, and later a restaurant in Canton, where I spent mine — creating many happy memories that I still cherish today. My aunt Millie ran a bakery from her home before joining me at The West Side Bakery. We opened the bakery in Pilgrim Square in 1995 with some of my favorite tried and true recipes that included our chocolate chip cookie, our signature carrot cake and our New York style cheesecake. These three items took off and
akronlife.com
Generations of Sweetness: Strickland’s Frozen Custard
The multi-generational, family-owned Strickland’s Frozen Custard has been in business for 90 years. Made fresh daily, the frozen custard is crafted using the special Strickland’s recipe, devised by founder Bill Strickland in 1936. The recipe calls for eggs, sugar, cream and other ingredients. Since then, Strickland’s ownership has...
Cleveland Scene
allamericanatlas.com
5 Best Restaurants in Canton, Ohio You Need to Try Before Everyone Else Finds Them
Canton, Ohio — a city where the echoes of industry mingle with the laughter of families on porch swings, where the spires of old churches rise above brick streets, and where every block hums with the stories of those who built, dreamed, and stayed. Here, the city’s heart beats in the rhythm of Friday night football, the sizzle of sausage at the Italian Fest, and the hush of snow falling on the Hall of Fame. Canton is a crossroads — of old-timers and newcomers, of artists and laborers, of families who’ve called it home for generations and those just arriving, hungry for possibility.
familydestinationsguide.com
everafterinthewoods.com
8 Hidden Akron, Ohio Restaurants You Need To Try This Winter
Leaving a warm house for dinner in the middle of an Akron winter doesn’t always sound appealing. But sometimes, a restaurant is worth putting on a heavy coat and braving the cold. And some of the city’s most interesting places aren’t necessarily the ones getting all the attention....
familydestinationsguide.com
Wake Up And Drive To This Ohio Diner Where Breakfast Is Basically A Local Legend
Some mornings, a bowl of cereal just isn’t going to cut it, and that’s exactly why Doug’s Classic ’57 Diner in Alliance, Ohio exists. This place isn’t just a spot to grab eggs and coffee. It’s a full-on experience that makes you feel like you’ve...