Justice, IL Lifestyle and More

This Old-School Illinois Butcher Shop Still Cuts From Hanging Cattle And Makes Over 80 Sausages

A carved wooden pig head hands out your number at the door. That’s how your visit starts at one of the most beloved butcher counters in Illinois. The kitchen behind the counter turns out more than 80 kinds of sausages and brats. A smokehouse adds more than 10 kinds of homemade bacon to the lineup.

everafterinthewoods.com

This South Side Chicago Counter Has Been Dunking Breaded Steak Sandwiches In Red Gravy Since 1976, And Illinois Still Lines Up

A four-pound sandwich sits on the menu at one South Side counter, and it comes breaded, fried, and dunked in red gravy. Anthony Bourdain counted that sandwich among the best sandwiches in the world. The star is USDA Choice skirt steak, tenderized and hand-breaded with Italian seasonings. Then it gets...

partner publisher · 230.8K followers

CBS Chicago

Soul Train Awards held in Chicago for the first time

Thursday night was a homecoming for one of Chicago's cultural treasures, as the Soul Train Awards arrived in the city where the iconic show originated. The taping of the awards show brought stars to the Loop.

mariajackson27magazine.com

Christmas at the Oasis Brings a Night of Gospel Music to Chicago

Greenwood Oasis and the Black Promoters Collective will present Christmas at the Oasis, a night of joy, music, and holiday wonder, on Friday, December 11, at 7:00 PM. The event takes place at 7621 S. Greenwood Avenue in Chicago, Illinois. The lineup features Tye Tribbett, Donald Lawrence & Company, Bishop...

everafterinthewoods.com

publisher · 7.3K followers

This Illinois Restaurant Transforms Into A Magical Christmas Wonderland For The Holiday Season

Ornaments cover one Illinois dining room so completely each December that it feels like eating inside a snow globe. Add wreaths, snowflakes, glowing lights, and a whole crowd of Christmas trees, and the place turns into pure holiday magic. The building has served as a public house since the 1890s....

Chicago, IL · 5d

Block Club Chicago

Fat Peach Bakery Opens 2nd Location In Hyde Park

HYDE PARK — A Bridgeport hotspot for unique, scratch-made bakery items will begin its expansion into Hyde Park this weekend as its owners prepare for a full launch next week. Fat Peach Bakeshop, 1613 E. 53rd St. in Hyde Park, held its soft opening Friday. The location marks the...

partner publisher · 5.3K followers

Axios Chicago

Chicago dining scene sees healing foods and new Chinese spots

The Chicago food scene is cooking up fresh developments in food as medicine, new Chinese eateries, a Fulton Market Gibson's and some changes at LeTour and Sifr. Let's dig in. Herbal medicine: Award-winning Edgewater Thai restaurant Herb is launching new dishes designed to heal and delight. Chef Patty Neumson tells Axios that recent health challenges inspired her to infuse fresh menu items with healing ingredients from traditional food cultures including ginger, turmeric and cassia leaves. Winter squash chicken curry at Herb in Edgewater. Photo: Monica Eng/Axios Eat up: I recently sampled a velvety winter squash and chicken curry, zingy ginger pork, refreshing pomelo salad and pleasingly (for me) bitter cassia leaf curry that can be served with tofu or beef. All intense but delicious. Fresh Chinese spots Dungeness crabs at Marina Bay in the 88 Market. Photo: Monica Eng/Axios Last month saw the opening of perhaps the city's biggest Hong Kong-style dim sum and seafood spot with Marina Bay in Chinatown's 88 Market Place. The enormous main dining room offers dim sum until 3pm, when it becomes a Hong Kong-style seafood restaurant and banquet facility. What I'm eyeing: All the traditional Cantonese fare, of course, but also matcha Phoenix buns

publisher · 6.0K followers

WBEZ

In acclaimed 'Once Upon a Time in Harlem' documentary, a Chicago journalist emerges from obscurity

At the height of the Harlem Renaissance in the 1920s, the city bustled with activity. People recited Langston Hughes’ “Weary Blues” poem on street corners. Duke Ellington delivered electrifying performances at the Cotton Club. A’Lelia Walker, daughter of millionaire Madam C. J. Walker, drew an enviable guest list to salons at her townhouse.

whatnow.com

Chicago’s Dog House Owner Cooking Up New Location in West Loop

A staple dog house in the city will serve those traveling to and from the suburbs soon. From Chicago Business Journal, the Chicago’s Dog House team is getting ready to open a third spot at the Ogilvie Transportation Center, 500 W Madison Street. The concept has been around since 2009, and owner Aaron Wolfson wants to bring the hot dogs to a new neighborhood. Right now, the team is shooting for a Dec. 1 opening date.

hoodline.com

Garfield Park Conservatory Opens 4-Acre Child Wild Garden, First of Its Kind in a City

Garfield Park Conservatory has a sprawling new reason for West Side families to head outside: a four-acre nature play garden called the Child Wild Exploration Garden, packed with climbing mounds, a sensory cave, a prairie maze and a floating boardwalk. Park District Superintendent Carlos Ramirez-Rosa and the district's director of conservatories, Mary Eysenbach, cut the ribbon on the space Thursday at the conservatory grounds in Garfield Park.

hoodline.com

Stitchdown Expo Lands in Chicago, Aiming for 2,000 Shoe Lovers and 50+ Brands

Chicago’s Ravenswood neighborhood is playing host this week to a gathering built for people who care deeply about what’s on their feet. Stitchdown Expo programming runs Thursday, November 5 through Saturday, November 7, with the Expo at Artifact Events on November 6 and 7 and activities spanning multiple venues. It includes a materials trade show and main Expo floor, workshops at the Chicago School of Shoemaking, tannery tours at Horween Leather Co. and other activities at Live Bash. Organizers describe it as a global footwear event showcasing makers across clothing, leather goods, tailoring and other thoughtfully made retail categories.

partner publisher · 3.8K followers

Q985

Illinois Joint Lands On Global List Of 50 Best Burgers On Earth

One Illinois joint made a list of the 50 best burgers on Earth, rubbing elbows with Tokyo and Dublin.

Illinois · 4d

avantmusicnews.com

Avant-Garde & Creative Music in Chicago: November 8–15, 2026

Sunday, November 8 | 3:30PM · First Presbyterian Church of Chicago 6400 S Kimbark 773.363.0505. Now Is. Sunday, November 8 | 8:30PM · Constellation 3111 N Western. Now Is. Monday, November 9 | 8:00PM · Beat Kitchen 2100 W Belmont 773.281.4444. Now Is. The Bridge. Tuesday, November...

Chicago, IL · 2d

hoodline.com

Brookfield Zoo's Holiday Magic Returns With 3.5 Million Lights for 45th Year

More than 3.5 million lights are set to blanket Brookfield Zoo Chicago starting Nov. 21, as the beloved Holiday Magic festival returns for its 45th year and will run on select nights through Jan. 3, 2027. The zoo says this year's run stretches an extended 32 nights, with three additional dates added to the calendar beyond the usual schedule.

Brookfield, IL · 2d

chicagostarmedia.com

Gibsons Tavern offers a first look at its new Fulton Market destination

Chicago's restaurant scene is about to get another heavyweight addition. Gibsons Restaurant Group is bringing its signature hospitality and a fresh interpretation of the American tavern to Fulton Market with the debut of Gibsons Tavern, a sprawling 15,000-square-foot restaurant at 925 W. Fulton Market. A press preview earlier this week offered a first look inside the highly anticipated new destination ahead of its Nov. 17 opening.

publisher · 127.4K followers

NBC Chicago

Grandfather, retired restaurant owner killed in 2021 honored with Chinatown street renaming

A beloved grandfather randomly gunned down in broad daylight in Chicago’s Chinatown was honored and remembered on Friday. Family of Woom Sing Tse gathered for a special tribute and dedication. His murder several years ago sparked fear in Chinatown. Now, with his killer sentenced, the city is honoring Tse,...

takingthekids.com

This Illinois Donut Shop Tucked In An Alley Makes Vegan Donuts So Good People Order Ahead And Detour For A Dozen

Twenty-four hours. That’s how long the brioche dough takes before it becomes a doughnut at one tiny Illinois window, and the whole thing is vegan. No eggs, no butter, no milk. Yet the lineup reads like a classic bakery case, with Boston cream, apple fritters, and a flaky vanilla bean cronut.