Hanson
Hanson, MA · Lifestyle
fastfoodclub.com
Mike’s Pastry In Boston’s North End Still Draws Lines Out The Door For Cannoli
Some lines in Boston are for ballgames, and some are for concerts. One line in the North End forms every single day for something much smaller: a cannoli. People wrap around the corner, cash in hand, waiting their turn at a counter that has been famous for generations. The shop has been around since 1946, and it still acts like the busiest bakery in town because, most days, it is.
period-homes.com
allhiphop.com
Big Daddy Kane To Enter Berklee Hip-Hop Hall Of Fame
Big Daddy Kane will enter Berklee College of Music’s Hip-Hop Hall of Fame during a ceremony and concert in Boston later this month. Berklee announced that the Brooklyn MC will be inducted Thursday, November 19, at 8 P.M. inside the Berklee Performance Center. The event will combine the formal...
nbcboston.com
From Harvard Square to Fenway, big changes hit Boston's restaurant scene
[This story first appeared on Boston Restaurant Talk.]. Below are some of the biggest restaurant and food-related news stories that have been posted between November 2, 2026, and November 8, 2026. Charlie's Kitchen in Harvard Square Will Not Be Reopening. A landmark dining spot in Cambridge has officially said farewell.
winetraveler.com
Best Wineries Near Boston: Where to Go Wine Tasting From the City
Boston is not typically thought of as wine country, but drive in any direction for under two hours and the region opens up. West of the city, family farms in Bolton, Shrewsbury, Mendon and the North Shore make wine, cider and spirits from cold-climate grapes and local fruit. South, the Massachusetts coast around Westport and Dartmouth grows some of the best sparkling wine in New England off the cool Atlantic air. Cape Cod has its own small cluster of wineries near Provincetown and Falmouth, and across the water in Rhode Island, Newport’s vineyards sit among the mansions and the sailing harbor.
theberkshireedge.com
Music with words unsung and unspoken: Boston Symphony chamber music at the Tanglewood Learning Institute
Performed by Lucia Lim and Elita Kang, violins; Rebecca Gutter and Danny Kim, violas; and Johan Ellsworth and Owen Young, cellos, Linde Center for Music and Learning, Oct. 18, 2026. Program:. Antonín Dvořák — “Four Cypresses,” Op. 25. Libby Larsen — “Sorrow Song and...
caughtindot.com
Guide to Thanksgiving in Dorchester 2026
Get your stretchy pants ready. It’s almost Thanksgiving! We’ve rounded up some fun ways to celebrate the holiday right here in Dorchester. So whether you’re traveling or hunkering down, there’s something festive for everyone. Check back as this list may be updated!. American Provisions Thanksgiving Catering.
pshighlander.com
Sustainability in the Clothing Industry
“Fast fashion” is a phrase seen throughout Pingree school and beyond to describe our fashion industry. There are posters lining the walls near the Vault at Pingree, projects in classes, and multiple articles explaining the dangers. Fast fashion is a manufacturing process that decreases the quality of the items to increase supply. The selling technique was developed in order to ensure that the consumers buy the products and there is an increase in revenue. The fashion industry must rely on predictions for seasonal trends to maximize profit, but with fast-fashion, the industry does not have to predict these trends, they can change the inventory during the same season to keep up with the trends. With the quick shift in the selections, Audrey Standton, the sustainability editor for The Good Trade, wrote, “Corners are inevitably cut.” On the contrary, “greenwashing” is another term on the rise. The definition of greenwashing is when companies, specifically clothing brands, advertise as an eco-friendly alternative to fast-fashion when there is evidence that the company still conforms with the fast-fashion selling techniques. While there are concerns about sustainability, fashion is still a prominent component to everyday life and culture.
Boston Globe
Meet the man who keeps many of Boston’s historic doors beautiful
John Carlton restores and reproduces the wooden entries fronting many of Boston’s most iconic homes. When you find yourself strolling down Commonwealth Avenue in the Back Bay or Mount Vernon Street in Beacon Hill, it’s only natural to ogle the beautiful row houses lining the way. And if you’re giving them a good look, you’re bound to admire their front doors — big wooden ones flanked by columns, sets of double-leaf doors with large glass panels and shiny hardware.
Boston Globe
What’s missing from Boston magazine’s Top 50 restaurants list?
Mooncusser took the No. 1 spot, but we're asking readers: Which restaurants were overlooked, overrated, or ranked too low?. Every year, a new “best restaurants” list sets off the same debate: You scan the picks, nod at a few, and inevitably wonder, “Wait, where’s…?”. Boston...
Axios Boston
Boston-area restaurant closures pile up
The CEO of Banyan Bar + Refuge officially called it quits for the Asian gastropub this week, more than a year after a kitchen fire forced it to close. Catch up quick: The wait on insurance dragged on long after the June 2025 kitchen fire, while Rebecca Roth Gullo charted plans to expand her other business, Blackbird Doughnuts. "The time has come for us to focus all of our time and energy on Blackbird's growth," she wrote on Instagram . "It's an exciting next chapter, but one that comes with a great deal of emotion about what we're leaving behind." 💸 The Midway Cafe is in danger of closing. Owner Jay Balerna told the Boston Globe he's looking for a new owner after the landlord expressed plans to double the rent next year. 🍔 Wahlburgers closed its Fenway location last week but plans to open new locations in Nevada, California and Puerto Rico. ☕️ Daily Provisions opened its third location Wednesday, this one at 501 Boylston St. in the Back Bay. It'll be open 7am-9pm daily. Newton Highlands is getting a new restaurant: Sichuan Ember plans to move into the space once home to Scafidi Bros. Market & Deli, per
Patriot Ledger
hot969boston.com
Midway Cafe in Jamaica Plain Seeks New Owner as Landlord Plans to Double Rent for the Property
The Midway Cafe in Jamaica Plain could close next year because the building owner is demanding a rent increase, unless a new owner buys the venue. “I'm hoping to have somebody else take it over,” said Jay Balerna, who started managing the live music venue with his brother, David, in 1987, according to The Boston Globe. Balerna has owned the property since buying his brother out in 2011.