Hamtramck
Hamtramck, MI · Local Life
Axios
First sip: Dearborn's Monday Coffee Club
☕️ Joe here, with the second installment of our series checking out coffee shops around Metro Detroit. Dig in: I was in the Dearborn area last week while reporting in Romulus and stopped at the Monday Coffee Club to write. Vibes: Modern, with cultural accents that echo menu options...
1051thebounce.com
Royal Oak Restaurant Week Showcases Dining Diversity, New Openings, and Community Resilience
Restaurant Week in Royal Oak continues until March 1. About 20 dining establishments are taking part, each presenting lunch and dinner at discounted rates. Sunday marked the start, and this tradition has persisted for more than ten years in the city's culinary community. Venues have crafted special menus. Fourth Street...
JamBase
Eric Clapton Announces September 2026 U.S. Tour Dates
Eric Clapton will embark on a six-show U.S. tour in September. The legendary guitarist tapped Jimmie Vaughan as support for the run across the Midwest. Clapton kicks off the brief trek at Little Caesars Arena in Detroit on September 6. Additional stops follow in Cincinnati on September 8, Chicago on September 11, Milwaukee on September 13 and Hinckley (Minnesota) on September 15. Slowhand will conclude the run in Kansas City on September 17.
WXYZ Detroit 7 Action News
Bode's Corned Beef House in Plymouth is reopening
thesalinepost.com
Hello Dolly Plays One More Time Sunday at Saline High School
The Saline High School Drama Club packed the house Friday and Saturday with their production of Hello Dolly, which plays again at 2 p.m. Sunday in the Ellen Ewing Performing Arts Center at the school. The musical stars Reece Welliver as Dolly, Holly Peavler as Horace Vandergelder, Evan Schlitt as...
FOX 2 Detroit
Oakland County Parks opens registration for Outdoor Discovery Summer Camps
unearththevoyage.com
This Berkley Restaurant Used to Be a Garage – Now It’s One of Metro Detroit’s Busiest Tables
There is a restaurant on Woodward Avenue that makes you stop and stare before you even walk through the door. The neon sign glows, the old gas pumps stand guard out front, and the building itself has a story that stretches back over a century. What started as a working...
everafterinthewoods.com
This Michigan Restaurant Has Pancakes So Incredible They’re Worth Every Mile
Woodward Avenue has a way of waking up with a classic, American industrial hum, but the real heartbeat of Birmingham in the morning is found where the butter hits the griddle. Stepping inside this local institution feels like a warm, caffeine-fueled embrace. It’s a room filled with the clinking of...
whatnow.com
Second Cafe Au Lait to Open Inside West Dearborn’s La Gelati
A sweet partnership is taking place for a new Dearborn cafe. Livonia-based Cafe Au Lait has announced the team is partnering with La Gelati to open a new location at 22001 Michigan Avenue. This is Cafe Au Lait’s second business, and will be joining the existing La Gelati in downtown West Dearborn. Co-owner Bashar Hallak told What Now Detroit the opening date right now is March 25.
Michigan Mama News
Corned Beef, In-House-Made Soda Bread, Kerrygold Butter and Cheese, and Guinness Star in Busch’s Fresh Food Market’s Irish Celebration in March
Lindsey Jenn February 28, 2026 0 Events , grocery shopping , Holidays Photo courtesy of Busch’s Fresh Food Market | Busch’s Irish soda bread, made in-house at the store’s Bakehouse in Clinton Busch’s Fresh Food Market is helping guests celebrate St. Patrick’s Day with traditional Irish foods and beverages available March 9–22. Premium corned beef and brisket, along with cabbage and potatoes, will be featured throughout Busch’s stores. Ready-to-eat St. Patrick’s Day meals, freshly prepared by Busch’s deli team, will include corned beef with roasted redskin potatoes, carrots and cabbage, portioned for two. Irish soda bread, made in-house at the company’s Bakehouse in Clinton, will be available through March 17. Additional Irish-themed items include Kerrygold butter and Dubliner cheddar cheese, Guinness stout, Maggie’s Irish Ale, Jameson Irish Whiskey, Bailey’s Irish Cream, Dearborn Brand sauerkraut, decorated white and green cupcakes, and shamrock plants. “We love to celebrate cultural foods at Busch’s, and our Irish celebration is always enjoyable for guests and associates alike,” said Busch’s Director of Merchandising Chris Romano. “If guests want to cook their favorite Irish dishes, we have all the ingredients they need. But if they prefer, we have a delicious ready-made corned beef meal, they can find
everafterinthewoods.com
This Small Michigan Bakery Is Quietly Making One Of The Best Danishes Anywhere
Downtown Detroit has a specific, gritty rhythm, but at the corner of Grand River, that hear.tbeat smooths out into something decidedly more… buttery. Stepping into this space feels like slipping into a daydream where the air is scented with toasted flour and high-fat French butter. I’ve seen my fair...
hoodline.com
Beloved Plymouth Diner Bode's Corned Beef Storms Back After Shock Shutdown
Bode's Corned Beef House, the Main Street diner many Plymouth residents treat like an institution, is slated to swing its doors back open next Monday, March 2, under new ownership. The comeback follows a short but painful break for regulars after the restaurant shut down in December when the building changed hands.
unearththevoyage.com
This Ann Arbor Restaurant Introduces Diners to Bold Ethiopian Flavors They Won’t Forget
There is a restaurant in downtown Ann Arbor where you eat with your hands, share a single enormous platter with everyone at your table, and leave feeling like you just attended a really good dinner party. The bread is spongy and tangy, the stews are layered with bold spices, and the whole experience feels nothing like a typical night out.
familydestinationsguide.com
This Old-Fashioned Michigan Diner Serves Up Pure 1950s Nostalgia
Time travel exists, and it’s parked on Grand River Avenue in Novi serving breakfast all day. The Grand Diner in Novi, Michigan isn’t just playing dress-up with a few vintage posters and calling it retro. This place is the real deal, a gleaming chrome and neon tribute to...
everafterinthewoods.com
15 Detroit, Michigan Italian Restaurants Making Red Sauce Just The Way Grandma Made It
Growing up in an Italian household, you learn early on that the kitchen is a theater where the lead actor is a simmering pot of scarlet sauce. Detroit’s Italian dining rooms understand this sacred ritual, carrying decades of family tradition in every long-simmered spoonful of “Sunday gravy.”. There...
ecurrent.com
PizzaPazza: A Slice of Joy, Fired at 900 Degrees
There is something reassuring about watching pizza being made well. Not fast-food well. Not novelty well. But traditionally, almost reverently well—dough stretched by hand, tomatoes treated with restraint, a blistering-hot oven doing what centuries of Italian cooks have trusted it to do. At PizzaPazza in Ann Arbor’s Kerrytown, that confidence is the point.