Hamilton
Hamilton, MA · Food & Drink
huntnewsnu.com
How the family-owned Wollaston’s Market became central to Northeastern culture
If you ask Northeastern students about their most frequented spots on campus, Wollaston’s Market is bound to be on the list. Wollaston’s Market is a staple of Northeastern’s Boston campus, offering convenient everyday essentials and more than 50 deli menu options beloved by students. With its two locations, Wollaston’s Market, colloquially referred to as Wolly’s, exists only on Northeastern’s Boston campus.
hoodline.com
Salt & Straw Lands in Boston's Seaport With Bug-Studded Ice Cream Flavor
Salt & Straw has opened its newest shop in Boston's Seaport, bringing a lineup of flavors that ranges from a hometown-inspired Boston cream pie to a matcha ice cream studded with actual chocolate-covered insects. The Portland, Oregon-born chain now counts 58 shops nationwide, each built around a rotating menu designed to surprise as much as satisfy.
nerej.com
wror.com
FoodWorldNews
Charlie’s Kitchen Will Not Reopen in Cambridge’s Harvard Square After Owner Says Building Was Sold Following January Flood
Charlie's Kitchen, the Harvard Square burger-and-beer spot that has served Cambridge since 1951, will not reopen, owner David Toraji Oshima announced Nov. 6. The building has been sold, and the new owners "don't have any interest" in bringing Charlie's back, Oshima told The Boston Globe. The decision ends a 10-month...
thebubuzz.com
The Cannoli Battle of Boston
The North End of Boston is famous for its cannoli, but which one has the BEST (according to me)?\. There’s an ongoing debate among Boston locals and tourists alike: who has the best cannoli in Boston? Mike’s Pastry? Modern Pastry? Bova’s Bakery? As a native of the greater Boston area, I’ve been to all three bakeries too many times to count! As a kid, I never really thought to compare all three bakeries in respect to one popular dessert—the cannoli. Today, I’ll break down each bakery’s cannolis based on creativity of flavors, presentation and, of course, taste.
csindie.com
nbcboston.com
From Harvard Square to Fenway, big changes hit Boston's restaurant scene
[This story first appeared on Boston Restaurant Talk.]. Below are some of the biggest restaurant and food-related news stories that have been posted between November 2, 2026, and November 8, 2026. Charlie's Kitchen in Harvard Square Will Not Be Reopening. A landmark dining spot in Cambridge has officially said farewell.
hoodline.com
Haley House Cafe Reopens With Former Tatte Leader Kate Lord
A familiar face from Boston's café scene is stepping into a new kind of kitchen. Kate Lord, who previously managed Tatte Bakery & Cafe, has reopened Haley House Cafe, the nonprofit eatery designed to generate revenue to support free food access and workforce development programs. A New Chapter for...
YourArlington
Only In Your State
cambridgeday.com
Caught in Southie
Councilor Ed Flynn Opposes Proposed McDonald’s on West Broadway
Boston City Councilor Ed Flynn is speaking out against a proposed McDonald’s at 474 West Broadway in Perkins Square. In a letter dated November 6th to the Boston Licensing Board, Flynn expressed his opposition to the restaurant’s common victualler license application, citing concerns from nearby residents about public safety, traffic, and quality of life.
unearththevoyage.com
This No-Frills Essex, Massachusetts Clam Shack Fries Whole Bellies Right Beside the Salt Marsh
There’s a trophy on display for the best fried clams, and it sits inside a modest little shack beside a salt marsh. I love that the prize lives somewhere this humble. The clams are whole bellies, fried with a light coating that lets their sweetness come through. Out back, picnic tables face winding tidal creeks and tall marsh grass.