Grayson Valley
Grayson Valley, AL · Food & Drink
nrn.com
How Birmingham, Alabama’s Bayonet delivers unexpected delights
At Bayonet, even its name and how the restaurant got its start were a bit of a surprise, Rob McDaniel, the chef and co-owner, recalled. McDaniel originally conceived of the Birmingham, Alabama, restaurant as a small spot to serve as a waiting area for his restaurant Helen, his southern grill, next door. But because of some location restrictions, the only way to use the space he had in mind was to take over a much larger attached space.
wbrc.com
takingthekids.com
This Alabama Donut Shop Makes Homemade Donuts So Good People Drive Miles Just To Get A Box
A donut shop with a drive-thru that stays open from 4 AM Tuesday straight through to 2 PM Sunday? That’s not a typo. It’s a dream schedule for anyone with a sweet tooth and odd hours. I have a theory that grown-ups need field trips too. This one...
hoodline.com
The Daily South
The Most Legendary Desserts In The South, From Classics To Cult Favorites
In the South, we don’t play around when it comes to dessert. Our layer cakes are the tallest, our pies are the flakiest, and our portions are the largest. That’s why so many iconic sweets were either born here, or made famous in our region, like this list of famous desserts from Southern restaurants. All of these places are notable—many have won national and local awards—but their desserts are what draw people from around the country, and even the world. Customers know they’ll be ordering these dishes, whether it’s Key lime pie in Key West or the best peach cobbler in Atlanta, before they even walk through the door. And believe us, these legends truly live up to the hype.
hoodline.com
vestaviavoice.com
wbrc.com
Mo’s Hawg House Catering: Eggrolls
BIRMINGHAM, Ala. (WBRC) - Eggrolls with pulled pork! So tasty!. • 1 whole pork shoulder, smoked low and slow (use 1 1/2 lb finished pulled pork) • Mo’s Hawg House house-made Sweet Heat BBQ Sauce, just enough to bind. • 1 package Frieda’s egg roll wrappers (about 20 wrappers)...
hoodline.com
Iron & Oak Tavern Opens Inside Birmingham's Revamped Tutwiler Hotel
A new restaurant serving breakfast, lunch and dinner has opened inside The Tutwiler Hotel in downtown Birmingham, bringing a menu built on Greek and New Orleans culinary traditions to the freshly renovated DoubleTree by Hilton property. Iron & Oak Tavern is located at 2021 Park Place, inside the historic hotel that recently completed its conversion to the DoubleTree brand.
hoodline.com
Raising Cane's Sets Nov. 23 Opening for Trussville's Second Chicken Finger Spot
Raising Cane's has a date for its second Birmingham-metro restaurant: Nov. 23. The chicken finger chain's new Trussville location, planned for 1672 Gadsden Highway on the former Pet Supplies Plus site, is scheduled to swing open its doors in three weeks, marking the company's fourth Alabama restaurant. According to Bham...
Bham Now
Miss Myra’s BBQ named best barbecue joint in Alabama
Big news for BBQ lovers: Chowhound just named Miss Myra’s Pit Bar-B-Q the best barbecue joint in all of Alabama. Located at 3278 Cahaba Heights Road in Vestavia Hills, the beloved restaurant is known for its iconic BBQ chicken sandwich with Alabama White Sauce, a North Alabama specialty that Miss Myra’s introduced to the Birmingham community in 1984.
familydestinationsguide.com
You’ll Find The Best Homemade Peach Cobbler In Alabama Inside This Unassuming Market
If you’ve driven Interstate 65 through Alabama and never stopped at Peach Park in Clanton, this article is going to make you feel some things, and most of them will be a productive kind of regret. The good news is that the cobbler will still be there when you...