DiSC Eats: More Than a Scoop of Ice Cream — The Story of Serendipity’s 23 Years in St. Louis
Overview: Founded in 2003 by Beckie Jacobs, Serendipity Homemade Ice Cream has spent 23 years establishing itself as an enduring pillar of the St. Louis culinary landscape. From its original, beloved neighborhood storefront in Webster Groves to its expanded flagship location in The Grove along Manchester Avenue, the shop has grown beyond standard desserts by combining artisan techniques with deep community roots. By pairing high-quality, locally sourced ingredients and playful signature creations with versatile offerings like spirited shakes, coffee, and catering, Serendipity highlights how independent food businesses thrive through long-term neighborhood connection, adaptability, and dedication to local culture.
