East Watertown

East Watertown, MA · Lifestyle
977thebay.com
nbcboston.com
People say dead rats are popping up more and more in this Boston neighborhood
Dead rats have been popping up around Boston's Brighton neighborhood, and they've become the talk of the town. Brighton residents say rats are nothing new but now more have been found dead on the sidewalk and around homes, and there's concern that rat poison could be playing a role. Deborah...
Slipped Disc
Boston’s famous reject has died
The death has been made known of Danny Katzen, a hornist who is said to have auditioned 48 times for the second horn position in the Boston Symphony Orchestra before finally being given the job. Danny entered the orchestra in 1979 and played for 29 years, retiring in 2008. He performed in Leonard Bernstein’s final lifetime concert at Tanglewood and can also be heard on most of the Boston Pops’ celebrated recordings, as well as on the John Williams soundtrack of Schindler’s List.
familydestinationsguide.com
pmq.com
$50 Million Pizza Brand Will Soon Have a New Owner, and a Big Change Is Coming
Founded in East Boston in 1961, Papa Gino’s is, for many New Englanders, a name that’s virtually synonymous with pizza. Now a prospective new owner hopes to make wings a bigger part of that identity. Craveworthy Brands has signed an agreement to acquire New England Authentic Eats LLC...
hinghamanchor.com
takingthekids.com
This Old-School Massachusetts Restaurant Makes Some Seriously Good Thin-Crust Pizza
The brick oven at this pizza spot showed up in pieces in 1883, built for a bakery. It has been cranking out thin-crust pies for nearly a century since then. If you ask me, nobody ever outgrows the trip-day grin. It just waits for the right excuse, and a famous old oven is a pretty good one.
hoodline.com
Bill Ash's Lounge Pours Its Last Round As Revere Beach Dive Bar Shuts For Good
76–82 Revere Beach Blvd. — Reported Site of Proposed 80-Unit Condos. Bill Ash's Lounge, the cash-only dive bar that's anchored Revere Beach Boulevard for decades, has closed its doors for good. The bar held a Halloween Final Farewell Party at the longtime, popular spot, and musician Michael Firicano confirmed what regulars feared: the lights are out permanently.
familydestinationsguide.com
Cheapism
Old Hotels In America Known For Having Great Kitchens
Historic hotels across America have contributed some of the country's most recognizable dishes and culinary traditions. Discover the restaurants and kitchens behind iconic desserts, sandwiches, and regional specialties that continue to attract food lovers.
hometownweekly.net
familydestinationsguide.com
The Tiny Restaurant Tucked Away In Massachusetts That Will Make You A Loyal Customer Forever
If loyalty could be cooked into a dish, Rino’s Place in East Boston would have figured out the recipe a long time ago. This is a restaurant that turns first-time visitors into regulars with a reliability that should probably be studied by someone with a clipboard and a research grant.
wror.com
mindfullyamerican.com
7 Facts About Dunkin’ in Massachusetts
Dunkin’ started in Quincy in 1948 as a doughnut shop called Open Kettle. Bay Staters who stop in every morning might not know that, let alone other parts of the chain’s history. Here are the facts about Dunkin’ in Massachusetts that even regulars don’t not know.
takingthekids.com
This Massachusetts Diner Has Been Serving Breakfast Since Before Most Of Us Were Born
Breakfast here comes out of a dining car built in 1928. It’s believed to be the last operating diner made by the J. That alone made me sit up. One family has run it since 1938. Think about that for a second. Pancakes and home fries have been flipped...
takingthekids.com
These Small Italian Restaurants In Massachusetts Are Well Worth The Wait This Year
One spot on this list has been serving spaghetti since 1938. Another has a dish called exploding clams, and I’m convinced that name alone deserves a road trip. Here’s my take: a long week deserves more than a nap on the couch. You’ve clocked the hours already, so a plate of handmade pasta in Massachusetts sounds like the best kind of overtime pay.