Derry
FOOD & DRINK
Super Cute Nashua, New Hampshire, Police Comfort Dog Pictures Will Make You Say ‘Awww’
Can you stand this little pup? They are so cute when they are little, but the really special puppies are conduits to comforting so many people in the community and bringing smiles everywhere they go. The newest comfort dog is at the Nashua Police Department in New Hampshire, and the...
Good Music, Good Food on This New Hampshire Corner
Looking at her, you can tell it's all a labor of love. This New Hampshire couple had a dream, and despite having a busy family life with four children, they've worked hard to deliver their dream. It's now a reality. Michael and Stephani Oliveira have opened their Jukebox Diner in...
Coming May 20: The Friendly Toast opens in a familiar space for co-owner, donates meals to Nashua Soup Kitchen
NASHUA, NH – The Friendly Toast will open a new 5,260-square-foot location in Nashua on Monday, May 20. The new restaurant at 225 Daniel Webster Highway features one of the indie restaurant group’s largest kitchens, where chefs will be preparing iconic favorites like Churro French Toast Sticks, Chicken Cordon Bleu Benedict and Hash Quiche. The Nashua restaurant marks The Friendly Toast’s third New Hampshire location and 12th location overall.
York native launches Sweet Addison's, Jukebox Diner finds home in Exeter
We are halfway through May and the Seacoast is blooming with life and restaurant happenings. This week we learn that a York native has launched Sweet Addison's, an online bakery, as a "better for you" cookie brand, Bake Maine opened its second location in Wells, Maine, Exeter's Enna Chocolate wins Good Food Award for chocolate bar and the Jukebox Diner finds a new home in Exeter.
Art students tour Nashua International Sculpture Symposium, explore creative process
NASHUA, NH – The piles of white marble chips, clouds of stone dust, and the whirring of grinders are all signs that the 2024 Nashua International Sculpture Symposium (NISS) is moving fast out of the gate. Monday was the first full day of carving and the guest artists are making initial progress on the pieces.
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