Chimacum
FOOD & DRINK
Town & Country Markets debuts in-store restaurant
Seattle-area grocery chain Town & Country Markets is taking on restaurants with the debut of a market-to-table restaurant called Field House. The grocer collaborated with chef and restaurateur Ethan Stowell on the concept’s menu, which serves up “classic favorites drawing inspiration from the markets’ pantries, seasonal ingredients and regional purveyors,” the announcement said.
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