Briggs

Briggs, TX · Food & Drink
familydestinationsguide.com
This Classic Texas Burger Joint Has Been Serving Up The Same Delicious Recipe Since 1926
Nobody sets out to become a legend, but Dirty Martin’s Place in Austin, Texas, has managed it anyway, one burger at a time, for nearly a hundred years. If you’ve never been, that’s a situation worth correcting as soon as your schedule allows. The building on Guadalupe...
culturemap.com
Lauded Spanish bar to close as Emmer & Rye group leaves Austin hotel
Emmer & Rye Hospitality Group, one of Austin's leading restaurant groups, has announced that as of November 9 it will cease to manage Kalimotxo and Lefty's Day and Night at the Sixth Street hotel Arrive Austin. Kalimotxo, which was an Emmer & Rye concept before it moved to the hotel...
shoppingcenterbusiness.com
Mark IV Capital Breaks Ground on Restaurant Component at The District in Central Texas
Round Rock, Texas — Mark IV Capital has broken ground on the restaurant collection at The District, a 65-acre mixed-use project under construction in Round Rock, roughly 15 miles north of downtown Austin. Up to 14 food concepts and lifestyle brands will occupy the 41,525–square-foot restaurant block, which will include six buildings integrated along a greenbelt-inspired walkway in the heart of The District.
fox7austin.com
fastfoodclub.com
Hamburgers Have Come Off The Same Flat-Top At Hut’s Hamburgers In Houston For Decades
Airport meals have a reputation, and most of it is not flattering. Travelers usually grab something quick, eat it at the gate, and forget it before boarding. One burger counter in Texas keeps breaking that habit. It is often the busiest spot in its whole terminal, with lines forming for a name that has deep roots in the Lone Star State.
post-register.com
Fried Flavors finds a home in Lockhart – earns two 2026 Best of Caldwell County honors
Lockhart has built quite a reputation for its barbecue, but there’s a food truck near the downtown square that’s giving folks another reason to come hungry. Fried Flavors has been winning over customers with its fresh chicken wings, burgers, chicken sandwiches, and a lineup of sauces that offer a little something for everyone.
whatnow.com
Gringo’s Mexican Kitchen Expanding Into Central Texas
Gringo’s Mexican Kitchen is expanding into the Austin area with planned restaurants in Kyle and Leander, marking a larger move beyond its Houston-area base. The Austin Business Journal reported that the 33-year-old Tex-Mex chain selected sites along Interstate 35 as it continues growing outside its home market. The Kyle...
craftbeeraustin.com
Austin Area Halloween Events 2026
This is list is all about the Halloween gatherings in and around Austin. 5 Stones Brewery | Toby G’s annual release party, live music + Trunk or Treat. Vacancy Brewing | Scaryoke | 4th Annual Costume Karaoke contest if finally back!. The Brewtorium | Flights of Fright | 5...
whatnow.com
Mercer Restaurant Planned Inside Downtown Austin’s Thompson Hotel
A new restaurant called Mercer is on the way to Thompson Austin, the Hyatt-run hotel at 500 San Jacinto Blvd. in downtown Austin. Work on the 4,269-square-foot space is scheduled to begin in December 2026, with completion targeted for August 2027. The project will turn an existing restaurant space inside...
culturemap.com
Intero chefs launch new Austin steakhouse in abandoned restaurant space
Two highly regarded Austin Italian restaurants have a sister concept on the way. Emery, a new concept by chefs Ian Thurwachter and Krystal Craig of Intero and Poeta, is a new steakhouse opening Thursday, November 5. Emery is the odd one out as it's not an Italian restaurant, but it...
familyvacationsus.com
Some Of The Most Unforgettable Meals In Texas Begin With These 10 Local Traditions
A three-quarter-pound chicken fried steak in Texas gets cooked on a grill instead of dunked in a deep fryer. That one detail made me stop and read the whole menu twice. Then the stories kept getting better, including a taco shell that puffs into a golden pocket and a trademarked name to protect it. Another kitchen helped make fajitas famous after starting in a little building in front of a struggling tortilla factory.
Eater
Fire-Grilled Mexican Seafood Is Coming to South Austin
A new Mexican seafood restaurant, Mi Vecino, is opening in Circle C, courtesy of chef Amir Hajimaleki and his brother Ali Hajimaleki of Roya Hospitality Group. It’s slated to open between now and early 2027, per a release. The restaurant, Mi Vecino, will open at 5701 West Slaughter Lane, replacing another of the group’s restaurants, Keeper’s Coastal Kitchen, which closed Saturday, October 24.
whatnow.com
New Speedy Mart Location Under Construction in Leander
A vacant lot in the Austin suburb is seeing development this year. A new Speedy Mart location is to be built at 964 N Bagdad Road in Leander, per a recent state permit filing. This is already a chain in the Austin area that is seeking expansion this year. Owner Rajendra Ghandi told What Now Austin he does not yet have an opening date, but construction is underway.