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unearththevoyage.com

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This Family-Run, Cash-Only Illinois Bakery Still Draws Fans For Its Famous Cheese Sticks

Some of the best food in Illinois hides behind plain storefronts you could drive past a hundred times. I almost did, until the smell of warm bread and the line at the door made me pull over. Inside, there were trays of pastries, towering cakes, and a buttery, cheesy treat...

Chicago, IL · 2d
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fastfoodclub.com

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Long Before Brunch Was Trendy, Smoque BBQ Was Already Selling Out Of Brisket In Chicago

Chicago gets plenty of credit for deep dish, hot dogs, and Italian beef. Barbecue usually lands lower on the list, and that is exactly the problem one small Northwest Side kitchen set out to fix back in 2006. Its founders were so serious about the mission that they wrote a...

Chicago, IL · 18h
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suburbanchicagoland.com

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Eddie Merlot’s Announces Holiday Menu with Signature Steaks and Seafood Favorites

Eddie Merlot’s Announces Holiday Menu with Signature Steaks and Seafood Favorites. Eddie Merlot’s is bringing elevated dining to the holiday season with a limited-time Holiday Menu, available Nov. 3 through Jan. 4 at all locations. The menu features premium cuts of meat, fresh seafood and seasonal wine pairings,...

Burr Ridge, IL · 18h
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Parade

partner publisher · 862.7K followers
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In 1893, a Woman Born Into Slavery Made Pancakes at the World’s Fair and Became the Country’s First Living Brand Ambassador; She Was Buried in an Unmarked Grave

Born into slavery in Kentucky. Made pancakes at the 1893 World’s Fair for 27 million visitors. Became the country’s first ever living brand ambassador. Buried in an unmarked grave. The brand she made famous lasted 130 more years.

Chicago, IL · 1d

Axios Chicago

partner publisher · 5.3K followers

Chicago dining scene sees healing foods and new Chinese spots

The Chicago food scene is cooking up fresh developments in food as medicine, new Chinese eateries, a Fulton Market Gibson's and some changes at LeTour and Sifr. Let's dig in. Herbal medicine: Award-winning Edgewater Thai restaurant Herb is launching new dishes designed to heal and delight. Chef Patty Neumson tells Axios that recent health challenges inspired her to infuse fresh menu items with healing ingredients from traditional food cultures including ginger, turmeric and cassia leaves. Winter squash chicken curry at Herb in Edgewater. Photo: Monica Eng/Axios Eat up: I recently sampled a velvety winter squash and chicken curry, zingy ginger pork, refreshing pomelo salad and pleasingly (for me) bitter cassia leaf curry that can be served with tofu or beef. All intense but delicious. Fresh Chinese spots Dungeness crabs at Marina Bay in the 88 Market. Photo: Monica Eng/Axios Last month saw the opening of perhaps the city's biggest Hong Kong-style dim sum and seafood spot with Marina Bay in Chinatown's 88 Market Place. The enormous main dining room offers dim sum until 3pm, when it becomes a Hong Kong-style seafood restaurant and banquet facility. What I'm eyeing: All the traditional Cantonese fare, of course, but also matcha Phoenix buns

Chicago, IL · 1d

NBC Chicago

publisher · 127.3K followers

Grandfather, retired restaurant owner killed in 2021 honored with Chinatown street renaming

A beloved grandfather randomly gunned down in broad daylight in Chicago’s Chinatown was honored and remembered on Friday. Family of Woom Sing Tse gathered for a special tribute and dedication. His murder several years ago sparked fear in Chinatown. Now, with his killer sentenced, the city is honoring Tse,...

Chicago, IL · 1d

NBC Chicago

publisher · 127.3K followers

These twelve Chicago restaurants made OpenTable's 2026 list of top 100 in the US

Twelve Chicago restaurants made a new list of the top 100 spots to dine in the country. The list, created by restaurant reservation platform OpenTable, was "generated from over 11 million reviews from verified OpenTable diners and dining metrics," its introduction states. Only restaurants in "good standing" with OpenTable and...

Chicago, IL · 1d

hoodline.com

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Gibsons Tavern Set to Debut in Fulton Market With Dual Dining Concept

Gibsons Restaurant Group is set to open its newest concept, Gibsons Tavern, on November 17 in Chicago's Fulton Market district, bringing together a casual all-day bar and a more polished dining room under a single roof. The restaurant's website lists its address as 925 West Fulton Market, standing at the corner of West Fulton Market and Sangamon. It is the latest expansion for a company that got its start with the original Gibsons Bar & Steakhouse on Rush Street back in 1989.

Chicago, IL · 10h

fastfoodclub.com

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Halfway Down Route 66, Adrian’s Midpoint Cafe Still Hits Different For Texas Diner Fans

Chicago sits 1,139 miles behind you, and Santa Monica waits about the same distance ahead. Out on the flat Texas Panhandle, a small town marks the exact middle of America’s most famous highway. Most drivers would blink and miss it, yet travelers from around the world plan whole days...

Chicago, IL · 17h

Q985

partner publisher · 3.8K followers

Wisconsin Claims Two Spots In Top Fifty-five Foodie Cities In US

Madison and Milwaukee both cracked the top 55 foodie cities in America, with Milwaukee coming in ahead of Chicago by one spot.

Wisconsin · 1d

chiataglance.com

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Coming Soon! Holly Dolly Christmas

3640 N Clark St, Chicago, IL 60613 https://www.bigstarchicago.com. Hours: Monday–Thursday, 11 a.m.–9 p.m.; Friday, 11 a.m.–10 p.m.; Saturday, 10 a.m.–10 p.m.; and Sunday, 10 a.m.–9 p.m. BIG STAR HOLLY DOLLY HONKY TONK: Country music legend Dolly Parton is inspiring this year’s Big Star Wrigleyville Holiday...

Chicago, IL · 18h

Block Club Chicago

publisher · 7.3K followers

Fat Peach Bakery Opens 2nd Location In Hyde Park

HYDE PARK — A Bridgeport hotspot for unique, scratch-made bakery items will begin its expansion into Hyde Park this weekend as its owners prepare for a full launch next week. Fat Peach Bakeshop, 1613 E. 53rd St. in Hyde Park, held its soft opening Friday. The location marks the...

Chicago, IL · 1d

nickscookingclub

user · 12.0K followers

Chicago Bakeries Knew Apple Pie Needed More Corners

Chicago-style bakery apple slices take everything comforting about apple pie and reshape it into generous squares made for sharing. Instead of a traditional round pie with only a few coveted edge pieces, this Midwestern favorite spreads tender apple filling between broad pastry layers and finishes the top with a sweet glaze. The result delivers soft cinnamon-spiced fruit, flaky crust, and sugary icing in nearly every bite. It feels nostalgic even if you did not grow up visiting a Chicago neighborhood bakery because the combination resembles the sort of dessert that might have appeared at a family gathering decades ago. The rectangular format also makes the treat practical: it can be cut into tidy portions, packed for an event, or served straight from the pan without worrying about perfect pie wedges. Familiar apple flavor remains at the center, but the bakery-style presentation gives it a personality all its own.

Chicago, IL · 4d

fb101.com

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FARE Opens in Charlotte, Bringing Seasonal, Clean Eating Beyond Chicago

For eight years, FARE has been making the same bold argument on Chicago blocks: fast food can actually be real food. Now that argument is traveling. On Friday, November 6, 2026, the female-founded, better-for-you fast-casual brand opens FARE Queensbridge Collective — its first location outside its home market and the first real test of whether a clean-label concept built in the Midwest can resonate in a new metro.

Charlotte, NC · 1d

whatnow.com

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Chicago’s Dog House Owner Cooking Up New Location in West Loop

A staple dog house in the city will serve those traveling to and from the suburbs soon. From Chicago Business Journal, the Chicago’s Dog House team is getting ready to open a third spot at the Ogilvie Transportation Center, 500 W Madison Street. The concept has been around since 2009, and owner Aaron Wolfson wants to bring the hot dogs to a new neighborhood. Right now, the team is shooting for a Dec. 1 opening date.

Chicago, IL · 1d

visittheamish.com

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Prairie View Pantry: Old-World Tradition Meets North Shore Elegance at the New Chicago Suburbs Amish Deli in Northbrook, IL

Nestled amidst the leafy, upscale residential communities and bustling commercial corridors of Chicago’s prestigious northern suburbs, Northbrook has long been celebrated for its beautiful parks, exceptional dining culture, and welcoming neighborhood spirit. From its vibrant town center to its deep appreciation for artisanal craftsmanship, the North Shore continually embraces independent establishments that honor authenticity, meticulous food preparation, and genuine connection. Now, local residents, commuters, and regional food enthusiasts have an extraordinary new culinary destination to explore with the grand opening of the Prairie View Pantry Amish Deli. Bringing time-honored Pennsylvania Dutch deli traditions, slow-cured meats, small-batch farm cheeses, and artisanal pantry provisions right to the heart of Cook County, this remarkable specialty market offers a warm, rustic escape into traditional, unhurried craftsmanship.

Northbrook, IL · 1d

WGN News

partner publisher · 99.2K followers

Weekend Break: The Goddess & Grocer

CHICAGO — Looking for some exotic flavors to spice up your weekend? A locally owned cafe and food market with a globally inspired menu could offer the perfect escape. The Goddess and Grocer is a Chicago-based specialty food market that blends a neighborhood café with a curated marketplace. The Goddess and Grocer has three locations […]

Chicago, IL · 17h

WGN News

partner publisher · 99.2K followers

Digital price tags at grocery stores raise surveillance pricing fears

From websites to brick-and-mortar stores, it’s easier than ever for companies to target shoppers with prices based on their personal data. Now, a recent change at many grocery stores is raising concerns about so-called surveillance pricing.

Chicago, IL · 3d