Bayview

Bayview, MA · Food & Drink
nbcboston.com
fallriverreporter.com
hoodline.com
Salt & Straw Lands in Boston's Seaport With Bug-Studded Ice Cream Flavor
Salt & Straw has opened its newest shop in Boston's Seaport, bringing a lineup of flavors that ranges from a hometown-inspired Boston cream pie to a matcha ice cream studded with actual chocolate-covered insects. The Portland, Oregon-born chain now counts 58 shops nationwide, each built around a rotating menu designed to surprise as much as satisfy.
thebubuzz.com
The Cannoli Battle of Boston
The North End of Boston is famous for its cannoli, but which one has the BEST (according to me)?\. There’s an ongoing debate among Boston locals and tourists alike: who has the best cannoli in Boston? Mike’s Pastry? Modern Pastry? Bova’s Bakery? As a native of the greater Boston area, I’ve been to all three bakeries too many times to count! As a kid, I never really thought to compare all three bakeries in respect to one popular dessert—the cannoli. Today, I’ll break down each bakery’s cannolis based on creativity of flavors, presentation and, of course, taste.
whatnow.com
huntnewsnu.com
How the family-owned Wollaston’s Market became central to Northeastern culture
If you ask Northeastern students about their most frequented spots on campus, Wollaston’s Market is bound to be on the list. Wollaston’s Market is a staple of Northeastern’s Boston campus, offering convenient everyday essentials and more than 50 deli menu options beloved by students. With its two locations, Wollaston’s Market, colloquially referred to as Wolly’s, exists only on Northeastern’s Boston campus.
hoodline.com
Haley House Cafe Reopens With Former Tatte Leader Kate Lord
A familiar face from Boston's café scene is stepping into a new kind of kitchen. Kate Lord, who previously managed Tatte Bakery & Cafe, has reopened Haley House Cafe, the nonprofit eatery designed to generate revenue to support free food access and workforce development programs. A New Chapter for...
Patriot Ledger
Blueberry Muffin closes in Pembroke and Plymouth Social opens
A Pembroke breakfast spot closing for good, a Quincy ice cream shop holding a pop-up, a Plymouth restaurant supporting families for Thanksgiving and a new restaurant open inside an iconic Plymouth hotel are among the South Shore foodie news this week. The Blueberry Muffin has closed its location at 35 School St. in Pembroke after about two years in business. Frozen Freddie's is open for two weeks to satisfy cravings and fill Thanksgiving orders. Mamma Mia’s Plymouth Waterfront is raising money to distribute Thanksgiving meal kits through local churches, senior centers and shelters. And Plymouth Social American Tavern is now open in the newly renovated John Carver Inn & Spa in downtown Plymouth. (While we have your ear and stomach, check out these other food, dining and grocery stories. Click here for the 411 on past foodie news. Check out these places serving up food and drinks with fall flavors . Read about how Grey’s Coffee brings cookie butter lattes to Quincy Center.) Pembroke breakfast spot , the Blueberry Muffin, closes its doors .oembed-frame { width: 100%; height: 100%; margin: 0; border: 0; } After about two years at 35 School St. in Pembroke, the Blueberry Muffin has closed that
whatnow.com
hoodline.com
McDonald's Eyes Perkins Square Spot in Southie, Flynn Wants It Blocked
A McDonald's has been proposed for 474 West Broadway in South Boston's Perkins Square, with the company seeking a common victualler license and daily operating hours stretching from 5 a.m. to 1 a.m., seven days a week. The filing has already drawn opposition from neighbors and from the area's city councilor, who wants the application rejected outright before it goes any further.