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Aurora, IL · Food & Drink

evanstonroundtable.com

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For some Evanston restaurants, fuel costs are taking a bite

Evanston restaurants and bars are usually the ones doing the serving, but lately they’ve been the ones eating, mostly higher costs. Some local purveyors point to rising fuel, especially diesel, as a primary cause, and they’re feeling it in the form of rising cost of freight, smaller deliveries and fewer customers.

Evanston, IL · 21h

familydestinationsguide.com

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Grab A Cup Of Courage At The Spookiest Horror-Themed Coffee Shop Hiding In Illinois

Most coffee shops want you to feel calm and productive, but The Brewed on Milwaukee Avenue in Chicago has a slightly different agenda, and honestly, it’s so much more interesting. This place is something else entirely. There’s a moment that happens to almost everyone who encounters The Brewed for...

Chicago, IL · 17h

hoodline.com

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Evanston's New Ryan Field Turns Into Winter Food Market With Bayless, Izard Pop-Ups

New Ryan Field is trading football tailgates for tamales and twinkling lights this winter. Ryan Sports Development announced that The Village at New Ryan Field will transform into a seasonal food market, with holiday menus from Chicago chefs, a 24-artisan gift market and a stadium-side light garden running through the holiday season.

Evanston, IL · 1d

WGN News

partner publisher · 99.3K followers

Kings Presents: Naughty List Lounge

This holiday season skip the ordinary happy hour and plan a festive night out. The Naughty List Lounge offers one-of-a-kind seasonal cocktails in a perfectly jolly atmosphere. Jason and Kayla join us with more. Rosemont & Lincoln Park playatkings.com

Chicago, IL · 1d

storiesfromthe78.com

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Goose Island Celebrates Bourbon County Stout With Prop Day 2026 in Chicago

Chicago knows a thing or two about beer, but few local brewing traditions have earned the kind of following that Goose Island’s Bourbon County Brand Stout has built over the past three decades. On Saturday, Nov. 7, Goose Island welcomed beer enthusiasts back to Fulton Street for Prop Day...

Chicago, IL · 1d

everafterinthewoods.com

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This South Side Chicago Counter Has Been Dunking Breaded Steak Sandwiches In Red Gravy Since 1976, And Illinois Still Lines Up

A four-pound sandwich sits on the menu at one South Side counter, and it comes breaded, fried, and dunked in red gravy. Anthony Bourdain counted that sandwich among the best sandwiches in the world. The star is USDA Choice skirt steak, tenderized and hand-breaded with Italian seasonings. Then it gets...

Chicago, IL · 4d

fastfoodclub.com

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Long Before Brunch Was Trendy, Smoque BBQ Was Already Selling Out Of Brisket In Chicago

Chicago gets plenty of credit for deep dish, hot dogs, and Italian beef. Barbecue usually lands lower on the list, and that is exactly the problem one small Northwest Side kitchen set out to fix back in 2006. Its founders were so serious about the mission that they wrote a...

Chicago, IL · 4d

Q985

partner publisher · 3.8K followers

Illinois Joint Lands On Global List Of 50 Best Burgers On Earth

One Illinois joint made a list of the 50 best burgers on Earth, rubbing elbows with Tokyo and Dublin.

Illinois · 5d

takemetotn.com

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9 Illinois Restaurants So Unusual They Deserve Their Own Reality TV Shows

Somewhere in Illinois, your burger can roll up to your seat behind a toy U.S. Army locomotive. It travels on a tiny track, trailed by model cars and a Lego caboose. I still can’t decide if that’s adorable or genius. The train is only one oddball on this...

Chicago, IL · 3d

hoodline.com

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Chicago's Dog House Plots Third Location Inside West Loop's Ogilvie Center

Chicago's Dog House, the hot dog stand that has anchored a corner of Lincoln Park since 2009, is planning a third Chicago location inside Ogilvie Transportation Center at 500 W. Madison Street. The target opening date is December 1, though the exact spot within the transit hub has not been confirmed.

Chicago, IL · 3d

travelmag.com

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This Illinois Drive-In Is Topped With Giant Hot Dog Statues And Has Served Carhop Burgers And Dogs Since 1948

Two giant hot dogs are hanging out on an Illinois rooftop, and one is wearing a leopard-print leotard. The other rocks a blue skirt and a bow. Fashion week could never. Meet the rooftop duo named after the couple who started this quirky hot dog joint. And trust me, the experience only gets better at ground level.

Chicago, IL · 1d

nickscookingclub

user · 12.0K followers

Chicago Bakeries Knew Apple Pie Needed More Pieces

Chicago-style apple slices take everything comforting about apple pie and reshape it into soft, bakery-sized bars made for sharing. Tender apples flavored with cinnamon and nutmeg sit between pastry layers, creating fruit-filled squares with more convenient portions than a traditional round pie. Every piece offers soft apple filling, warm spice, and enough pastry to keep the dessert sturdy in one hand. The rectangular format also means more people receive those prized edge pieces where the crust becomes especially golden. It is a nostalgic Midwest bakery treat that feels familiar even to anyone who never stood before a Chicago display case. Simple ingredients and an old-fashioned presentation give these bars the character of something a neighborhood bakery might have been selling for generations.

Chicago, IL · 2d

whatnow.com

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Mendocino Farms Submits Application for Possible Fourth Location in Lincoln Park

A storefront that was once Cilantro Taco Grill looks to be hosting a new tenant in the future. The team at Mendocino Farms recently submitted a liquor license application for 2256-2258 N Orchard Street in the neighborhood. This would be the fourth Chicago location from the California-based company. As of now, no public announcement has been made.

Chicago, IL · 2d

chicagofoodmagazine.com

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Torali Italian Steak Unveils New Fall/Winter Menu at The Ritz-Carlton, Chicago

Torali Italian-Steak has unveiled its fall and winter menus under Executive Chef Damion Henry, bringing a seasonal perspective to the restaurant’s signature blend of contemporary steakhouse dining and coastal Italian influences. Spanning breakfast, lunch, dinner and cocktails, the refreshed menus showcase seasonal produce, ingredients from regional producers and Italian-inspired preparations suited to Chicago’s colder months. Among the highlights are slow-braised meats, dry-aged specialties designed for sharing and a beverage program featuring cocktails named for the city’s streets and neighborhoods.

Chicago, IL · 2d

Austin Weekly News

partner publisher · 397 followers

Food brings Austin community together for conversation on culture and food access

Food brought Austin residents together Thursday evening at Bethel New Life for a conversation about the history of Black food traditions, the importance of food access and the role community plays in shaping the neighborhood's culinary future. The post Food brings Austin community together for conversation on culture and food access appeared first on Austin Weekly News .

Chicago, IL · 2d

everafterinthewoods.com

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This Illinois Farmers Market Moves Indoors For Winter, So Your Sunday Produce Run Never Stops

Snow on the boulevard doesn’t cancel this Sunday market. When winter hits, the whole thing simply heads indoors and keeps going. I love that idea. Your weekly bread, eggs, and cheese haul doesn’t have to pause just because Illinois decided to freeze solid for a few months. In...

Chicago, IL · 5d

thebloomingtonstar.com

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6 Chicago beef stands where the Italian beef comes dipped, juicy and topped with giardiniera

Chicago, Illinois – There is a particular way to eat an Italian beef sandwich in Chicago. You lean forward, keep a few napkins close, and accept that the bread may have absorbed enough rich meat juice to make your usual sandwich technique completely useless. The beef is thin, the...

Chicago, IL · 7d

NBC Chicago

publisher · 127.4K followers

These twelve Chicago restaurants made OpenTable's 2026 list of top 100 in the US

Twelve Chicago restaurants made a new list of the top 100 spots to dine in the country. The list, created by restaurant reservation platform OpenTable, was "generated from over 11 million reviews from verified OpenTable diners and dining metrics," its introduction states. Only restaurants in "good standing" with OpenTable and...

Chicago, IL · 4d

Chicago Parents

publisher · 2.0K followers

How being a dad shaped the way Jay Stinson runs Lincoln Park’s Piccadilly Market

Jay Stinson didn't set out to follow his parents into the grocery business. But after years in Chicago's coffee world and a stretch at home with his young daughter, the market manager of Piccadilly Market's Lincoln Park location has landed somewhere surprisingly familiar. "Funny enough, both of my parents worked...

Chicago, IL · 2d

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