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Some of the best bites in Illinois hide in places you would drive right past without a second look. I walked into a small, quiet bakery expecting a quick donut and walked out with a box of buttery Danish treats and a new weekend habit. The kind of flaky layers...
Hensy’s Hot Dogs is a new independently owned business in the Bloomington area. The food truck opened on Oct. 24. Hensy’s Hot Dogs owner Tyler Henson is the food truck’s sole worker. It took Henson a little over a year to set up and prepare the hot dog truck, ensuring it was ready for business.
Lunch arrives on a three-tiered tower of real china, and the stained glass windows above your table once watched over a church congregation. That’s the setup at one little lunch spot in Illinois. The building is more than a century old. Old church benches still serve as seating, and...
A Christmas tree stands right in the middle of a department store dining room, rising so high it nearly brushes the ceiling. People book tables months ahead just to eat lunch under it. The room itself dates back to 1907. The walls are covered in walnut paneling, and crystal chandeliers...
Lingonberries show up in lemonade and salad dressing at one of these spots. That tart little red berry clearly refuses to stay politely on the side of a pancake. I love that detail. Swedish meatballs and lingonberries are still on the menu across Illinois, from a historic prairie village to busy Chicago neighborhoods.
Hemp-derived THC beverages containing more than 0.4 milligrams of total THC per container will be pulled from liquor stores and other traditional retail outlets in Illinois beginning Nov. 12, following the passage of a new state law that places tighter restrictions on intoxicating hemp products. The Illinois Hemp Act, signed by Gov. JB Pritzker in […]
Ask anyone who grew up around Chicago how pizza should be sliced, and there is a good chance they will say squares, not triangles. Tavern-style pizza, with its cracker-thin crust and party-cut pieces, has been a neighborhood staple across Illinois for generations, and a handful of family-run spots have been serving it to the same loyal crowds for decades.
Illinois has some seriously good barbecue tucked away in small towns and Chicago neighborhoods, but most people don't realize it's even there.
Grocery prices are getting ridiculous, and Thanksgiving dinner isn't cheap. Here are five ways Illinois families can save money without sacrificing their favorite holiday foods.
Some of the best food in Illinois hides behind plain storefronts with hand-painted signs and a smoky smell drifting out the door. You walk in expecting a quick errand and walk out with a cooler full of brats, sausage sticks, and summer sausage you did not plan to buy. These...
Free Greek donuts are not something you expect with breakfast, but one Illinois cafe has been known to hand them out on select weekdays. That small surprise is enough to make any morning feel brighter. The kitchen leans on Greek roots and classic diner comfort. Lemon rice soup shares a...
Twelve Illinois spots landed on OpenTable's Top 100 Restaurants in America for 2026, and every one of them sits right here in Chicago.
One Illinois pancake house serves its giant flapjacks inside a curved metal Quonset hut. Another has been flipping pancakes around the clock, day and night, since the 1960s. I love that detail. A late-night pancake craving can actually be answered in this state, no waiting for sunrise required. The rest...
Javapalooza is brewing across southwest Illinois through the end of November! In the Lifestyle Kitchen, sponsored by More for Less Remodeling, guests share how to explore participating coffee shops, enter the app challenge and vote in a latte art competition. Plus, Whitney Young from Roasters makes an iced latte!
Some Illinois businesses are paying close attention to a new law that will affect what drinks they can sell. Under the Illinois Hemp Act, any consumable or hemp-derived product, including drinks, containing more than 0.4 milligrams of total THC per container is banned from bars, taprooms, restaurants and convenience and grocery stores. They can only […]
A carved wooden pig head hands out your number at the door. That’s how your visit starts at one of the most beloved butcher counters in Illinois. The kitchen behind the counter turns out more than 80 kinds of sausages and brats. A smokehouse adds more than 10 kinds of homemade bacon to the lineup.
A 16-ounce T-bone and an all-you-can-eat buffet still share the same menu at one Illinois interstate stop. Plenty of families thought that combo vanished along with the restaurants of their childhood. The chain behind it once dotted highways across the Midwest. Most of those locations closed years ago, so finding...
Ready to find the best Mexican food in Illinois without leaving the state?. These 7 restaurants serve bold flavors and satisfying meals that’ll keep you coming back for more!. 1. El Tragón Taquería (Chicago) The name “El Tragón” roughly means “the big eater” in Spanish, and honestly,...
Illinois landed twelve spots on OpenTable's best restaurants in America list, and they're all a road trip away in Chicago.
Somewhere in Massachusetts, people put chow mein noodles and gravy on hamburger buns. In Illinois, a sandwich comes buried under French fries and cheese sauce. And in Mississippi, pig ears are a longtime sandwich filling. These aren’t novelty foods created for social media. They’re regional traditions with histories stretching back...