Woodleaf
Woodleaf, NC · Local Life
themesh.tv
Leluia Hall Chef Chris Rogienski’s Culinary Journey to BBQ Brunch
Leluia Hall Chef Chris Rogienski takes you inside the surf & turf restaurant inside a rehabilitated Dilworth church, then walks you along his culinary journey. Learn how his Charlotte restaurant experiences – from Haberdish and Supperland to Leluia Hall - season the selections his team serves to guests. Get Chris Rogienski’s perspective on the Charlotte food scene and where barbecue fits in. Don’t miss the details for his sausage gravy recipe and his opinions on the perfect brunch, as well as the barbecue brunch plans he is cooking up with Mama Jean’s BBQ pitmaster Madison Ruckel.
Axios
Weekender: 29 things to do in Charlotte this weekend
The weather is heating up — and so are this weekend's events, from vendor markets and donut pop-ups to the Queen City Holi festival. 🎶 Vibe to the Wood Brothers at the Carolina Theatre. | $53 | 8pm | Details. 💘 Attend a singles mixer with a dating...
whatnow.com
Yama Location In SouthPark Temporarily Closes For Refresh
Asian fusion restaurant Yama has temporarily closed its location in SouthPark at 720 Governor Morrison St. #E130. Owner Birdie Yang told What Now Charlotte that they are targeting a May reopening. Yama has been at the location for 19 years and has plans for “renovating, refreshing, and re-imagining everything” to...
McClatchy - Charlotte Observer
PrimoHoagies brings a taste of Philly to Charlotte
decorhint.com
This North Carolina Eatery Serves Unbeatable Cheesesteaks You Need to Try This Weekend
Authentic cheesesteaks can be hard to find outside the Mid-Atlantic region, but one family-owned sandwich shop in Charlotte has been nailing the recipe since 1992. Sub One Hoagie House serves up unbeatable cheesesteaks in North Carolina. Founded by Richard Jones after he left his corporate career to pursue his sandwich...
WBTV
Harriet’s Hamburgers to open new restaurant in popular Charlotte neighborhood this week
CHARLOTTE, N.C. (WBTV) - Harriet’s Hamburgers, one of Charlotte’s most popular burger joints, is opening its newest restaurant in one of the city’s most popular neighborhoods this week. The newest location will open on Tuesday, March 3, along Commonwealth Avenue near East Independence Boulevard in Plaza Midwood.
hoodline.com
SouthPark Shock as Baku Shuts Down and Sharon Station Faces Tower Takeover
Baku, the swanky Japanese restaurant and bar that has anchored Sharon Station in Charlotte's SouthPark for 13 years, is officially on the clock. Owner Birdie Yang announced on Instagram that the beloved spot will close in April 2026, ending a run that made it a go-to for robata-grill favorites, omakase-style menus and a sake list that could humble even the most confident enthusiast. Regulars are already trading memories as the modest strip across from SouthPark Mall braces for a major facelift.
Axios
3 things to know before visiting Charlotte's new phone-free bar
Antagonist is a new Charlotte cocktail bar that locks your phone away for two hours. It opens on Wednesday, March 4, in Dilworth. Why it matters: "I want to build a place that kind of forces you to connect," co-owner Mike Salzarulo previously told Axios. The vibe: The swanky, 1,100-square-foot...
islands.com
North Carolina's First Michelin-Starred Restaurant Is An Upscale Charlotte Stop With One-Of-A-Kind Eats
Charlotte, North Carolina, should be added to your list of America's underrated foodie destinations, especially now that it's received its first ever Michelin star at Counter-. "This ambitious, mercurial project from Chef Sam Hart is sui generis," according to the Michelin Guide. The restaurant is all about the unexpected combined with the artistic and delicious, and the restaurant's Instagram page describes it as "Full-Sensory, Story-Driven, Musically-Paired, Tasting Menu." There's plenty of places that have a tasting menu paired with wine, but to pair it with music as well? That's going above and beyond, and it's this kind of in-depth creativity that helped put Counter- and its chef on the map.
decorhint.com
The Soul Food At This No-Frills Restaurant In North Carolina Is Out-Of-This-World Unforgettable
I grew up thinking real soul food existed only in memories and old family stories. That changed the moment I stepped into a Charlotte restaurant that proved tradition tastes even better than nostalgia. The kind of place where strangers become friends over shared plates and every bite feels like coming...
trianglearoundtown.com
Charlotte Beer Veteran Takes Head Brewing Post in Raleigh
There are certain patios in Raleigh's vibrant downtown that feel like they belong in a postcard. The skyline glows just over yonder. The hum of downtown floats over the sounds of incoming trains. And in your hand—if you’ve done things right—is a pint brewed just a few steps away.
Axios
Stagioni's Brittany Cochran represents Charlotte on "Top Chef"
Brittany Cochran, executive chef at Stagioni, is the only Charlotte-based chef competing on Season 23 of "Top Chef," a season filmed in Charlotte and across the Carolinas. Why it matters: It's a national spotlight moment not just for her, but for Charlotte's evolving food scene. Driving the news: Season 23...
decorhint.com
Visit These North Carolina Charlotte Spots This Spring For The Best Outdoor Dining
Spring in Charlotte brings sunshine, warm breezes, and the perfect excuse to eat outside. The city’s restaurant scene comes alive with patios, rooftop gardens, and cozy outdoor spaces that make every meal feel special. Whether you’re craving Italian classics, fresh oysters, or smoky barbecue, Charlotte’s got a spot with...
caro.news
How A Black NC Native Rose To The Top Of Snowboarding
Professional snowboarder Zeb Powell has spent the past few years redefining what the sport looks like while carrying his North Carolina roots onto some of snowboarding’s biggest stages. Born in Charlotte and raised in Waynesville, Powell grew up far from the traditional mountain hubs that typically produce elite riders,...
hoodline.com
Landlord Pulls Plug On Crispy Banh Mi’s Ayrsley Hotspot After Five Years
Crispy Banh Mi’s run in Ayrsley is coming to an abrupt end, with the popular storefront set to close on March 25 after five years in the shopping center. Owners say the choice was not theirs, pointing to a lease that was not renewed and an early end to a stretch that turned the spot into a go-to weekday lunch stop for crispy banh mi sandwiches, noodle bowls and bubble tea.
McClatchy - Charlotte Observer
Good eats for cheap in Charlotte: Maria's Mexican
Axios
Buzzy Charlotte pop-up Hello, Uncle gets permanent home in Plaza Midwood
The buzzy Southeast Asian pop-up Hello, Uncle has expanded with a permanent home at Burial Brewing in Plaza Midwood. The new spot, called Uncle's, operates separately from Hello, Uncle, which will continue popping up around town. Why it matters: After over a year of hosting packed-out pop-ups, chef Michael Le...